• New York
  • New York
  • Divino

Divino

(212) 861-1533
  • 1556 2nd Ave, New York, NY 10028
  • Website
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  • Italian
  • $$$$$
(212) 861-1533
  • Main
  • Brunch
  • Dinner
  • Antipasti & Lighter Fare
    • Soup Of The Day $7.25

      or minestrone.

    • Bruschetta Assoritta Toscana $9.75

      marinated zucchini, peppers and tomato.

    • Traditional Caesar Salad $9.75

    • Rafaello Salad $9.75

      tricolore with shaved parmesan.

    • Mesculan Organic Salad $10.75

      with goat cheese and walnuts.

    • Oyster Cocktail $13.75

      oysters on the half shell served with a spicy sauce.

    • Seafood Platter $14.75

      shrimp, clams, oysters, mussels.

    • Sesame Shrimp $13.75

      sauteed with garlic, ginger and white wine served on toast.

    • Mediterranean Seafood Salad $13.75

      shrimp, calamari, octopus, scallops.

    • Mozzarella Di Buffalo Caprese $10.75

      mozzarella fresh tomato and basil.

    • Calamari Fritti Salsa Piccante $13.75

      fried squid served with a spicy tomato sauce.

    • Roasted Pepper & Zucchini In Carpione $13.75

      marinated in garlic, olive oil and vinegar.

    • Steamed Mussels Portofino $10.75

      steamed in a garlic and white wine sauce.

    • Baked Stuffed Mushrooms $10.75

      stuffed with ricotta, spinach and tomato.

    • Stuffed Eggplant Rollatina $11.75

      stuffed with ricotta cheese and spinach.

    • Vitello Tonnato Alla Piemontese $13.75

      cold sliced veal in a tuna sauce with capers.

    • Proscuitto Di Parma $12.75

      with melon, sliced melon topped with italian cured ham.

    • Carpaccio Di Manzo $13.75

      with truffle oil and shaved parmigiano served on a bed of arugula.

    • Baked Clams Gratinate $11.75

      baked with garlic, breadcrumbs and wine.

    • Pan Roasted Crabmeat Cakes $13.75

    • Crostini Di Polenta $10.25

      al gorgonzola and mushrooms.

    • Zucchini Fritti $10.25

      served with a spicy sauce.

    • Portonello Mushroom $11.75

      grilled with garlic and rosemary.

    • Chicken Livers Saute Alla Veneziana $13.75

      onions, wine, balsamic vinegar.

    • Avocado And Shrimp Bella Vista $13.75

      avocado with shrimp, with a spicy mustard sauce.

    • Lighter Fare Pasta $12.75

      pasta of your choice.

  • Entree
    All entrees are perfectly complimented with the chef's vegetable of the day.
    • Pappardelle Al Ragu Di Carne $16.95

      wide fettuccine in a bolognese sauce.

    • Tortellini Alla Panna Con Prosciutto $18.75

      dumplings in a cream sauce with ham.

    • Agnolotti Del Giorno Dello Chef $18.75

      fresh made ravioli of the day.

    • Spaghetti $16.75

      with tomato sauce or meatballs.

    • Linguine Con Salsa Di Vongole $18.75

      white clam sauce.

    • Risotto Aromatico Delle Langhe $18.75

      porcini mushroom & fresh herbs.

    • Cappellini $18.75

      with broccoli rapa, garlic, olive oil and crushed red pepper.

    • Breast Of Chicken Rollatina $19.75

      served with ravioli.

    • Veal Scaloppine A Piacere $21.95

      any style.

    • Roast Rack Of Pork $19.75

      in a balsamic reduction.

    • Filet Mignon $29.95

      grilled to perfection, served with tuscan roast potatoes.

    • New York Angus Shell steak $31.95

    • Rack Of Lamb $25.95

      broiled with rosemary.

    • Veal Chop $31.75

      grilled with sage.

    • Gamberoni Saute Alla Divino $25.75

      shrimp sauteed with white wine, capers & garlic.

    • Grilled Atlantic Salmon $21.75

    • Cioppino Alla Genovese $25.75

      a mix of seafood, fresh tomato, white wine, garlic & herbs.

    • Fresh Fish Of The Day

      grilled, broiled or sauteed in livornese sauce.

    • Sea Scallops Grilled $25.75

      with balsamic vinegar served with a risotto milanese.

    • Green Vegetables $6.75

      saute or steamed. broccoli rapa, spinach, escarole, asparagus or string beans.

    • Shoestring Potatoes $6.25

  • Brunch
    Saturday / sunday noon to 4 pm.
    • Brunch $16.95

      appetizers & entree.

  • Appetizer
    Choice of.
    • Fresh Fruit Salad

    • Soup Of The Day

    • Mixed Garden Salad

    • Bruschetta Alla Toscana

    • Prosciutto & Melon

      ($4.95 extra).

    • Oysters On The Half Shell

      ($4.95 extra).

    • Shrimp Cocktail

      ($4.95 Extra).

  • Entree
    Choice of.
    • Cheese & Vegetable Omelette

    • Eggs Benedict Or Eggs

      florentine or french toast.

    • Mesclun Nicoise Salad

      tuna, egg, string beans, potato.

    • Mozzarella Caprese

    • Chicken Caesar Salad

    • Meditteranean Seafood Salad

    • Divino Special Burger

      served with french fries.

    • Shrimp

      avocado & organic greens wrap.

    • Meat Stuffed Tortellini

      with cream, prosciutto.

    • Fettuccine Ortolana

      broccoli, zucchini in olive oil and garlic sauce.

    • Penne Alla Vodka Or Tomato & Basil

    • Lasagne Or Canelloni Alla Bolognese

    • Chicken Parmigiana

    • Eggplant Rollatine

    • Veal Strips With Polenta

      mushrooms, peas, white wine.

    • Chicken Paillard

      served with fries.

    • Mussels Portofino

    • Grilled Salmon

      served with salad or poached served with vegetables.

    • Chicken Liver Venetian Style

      onions, wine, balsamic vinegar.

    • Open Flank Steak Sandwich

      served with fries.

    • Pan Roasted Crab Cakes

      served with fries.

    • Coffee Or Tea

      (espresso or cappuccino: $1.75 extra).

    • Cookies Blueberry Muffins

    • Premium Drinks Ordered $3.75

      will be an additional.

    • Any Second Drink $6.75

  • Divino's Special Complete Dinner
    5 Pm to closing.
    • Divino's Special Complete Dinner $28.95

  • Appetizer
    Choice of.
    • Soup Of The Day

    • Bruschetta Rustica Toscana

    • Mussels Portofino

    • Vitello Tonnato

    • Mozzarella Rustica

    • Stuffed Mushrooms

    • Caesar Or Mixed Salad

    • Mediterranean Seafood Salad

      ($5.95 extra).

    • Oyster Cocktail

      ($5.95 extra).

    • Shrimp Cocktail

      ($5.95 extra).

  • Entree
    Choice of: (Above served with tuscan potatoes and vegetable of the day ? substitutions $3.50 extra).
    • Fetuccine Alla Bolognese

    • Ravioli Of The Day

    • Mezzi Rigatoni Alla Norma

    • Eggplant Rollatine

    • Grilled Atlantic Salmon

    • Veal Scaloppine Pizzaiola With Pasta

    • Veal Parmigiana With Pasta

    • Grilled Breast Of Chicken Paillard

    • Breast Of Chicken Champagne

    • Roast Rack Of Pork

    • Fish - Fresh Catch Of The Day

      ($5.95 extra).

    • Herb Roasted Rack Of Lamb

      ($5.95 extra).

  • Dessert
    (See back of menu).
    • Coffee Or Tea

      (espresso, cappuccino $1.75 extra).

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