Potjanee Thai

Dark orange color made from strongly brewed Ceylon tea. The tea is sweetened with sugar and 1/2 and 1/2 cream is poured over.

It's prepared from mixture of strong coffee and sweetened with sugar. The 1/2 and 1/2 cream is poured over to add final luxurious richness to the taste.

Jasmine green tea flavor.

Concentrated cranberry juice mixed with club soda. Refreshing with mint leaves.

Sweet carbonated soft drink based on the taste of cream soda. Topped with vanilla ice cream.

Thai iced coffee. A mixture of coffee and sweetened sugar.

Sweet carbonated soft drink based on the taste of Salacca.

3 pieces. Bean thread, cabbage and carrots served with Thai sweet and sour sauce.

4 pieces. Deep fried shrimp stuffed with minced chicken wrapped with spring roll skin served with Thai sweet and sour sauce.

Fried tofu served with Thai sweet and sour sauce and crushed peanuts.

2 pieces. Thai pastry stuffed with ground chicken, potatoes, onion, curry powder, black pepper served with cucumber sauce.

Served with Thai sweet and sour sauce.

8 pieces. Pan-fried Thai chives pancake served with soy vinaigrette.

Thai steamed dumpling stuffed with ground chicken and water chestnuts served with soy vinaigrette.

5 pieces. Thai fried dumpling stuffed with ground chicken and water chestnuts served with soy vinaigrette.

2 pieces. Shrimp, lettuce, cucumber, red cabbage, basil leaves and carrots wrapped in clear spring roll skin and served with tamarind sauce.

2 pieces. Lettuce, cucumber, red cabbage, basil leaves and carrots wrapped in clear spring roll skin served with tamarind sauce.

2 pieces. Indian roti wrapped with lettuce, carrot, cucumber and red cabbage. Served with tamarind sauce.

2 pieces. Indian roti wrapped with chicken, carrot, cucumber, red cabbage served with peanut sauce.

2 pieces. Indian roti wrapped with roasted duck, carrot, cucumber, red cabbage served with tamarind sauce.

3 skewers. Marinated chicken on wooden skewers served with peanut sauce and cucumber sauce.

Breaded chicken wings served with hot sauce and Thai sweet and sour sauce.

5 pieces. Minced fish marinated with Thai curry served with Thai sweet and sour sauce and crushed peanuts.

A dish of steamed green soy bean, topped with pink Himalayan salt.

Shrimp, lettuce, cucumber, red cabbage, basil leaves and carrots wrapped in clear spring roll skin served with tamarind sauce.

Lettuce, cucumber, red cabbage, basil leaves and carrots wrapped in clear spring roll skin and served with tamarind sauce.

Thai pastry stuffed with ground cauliflower, sweet potatoes, curry powder, black pepper and served with cucumber sauce.

Duck meat, bean thread, carrots served with tamarind sauce.

3 skewers. Marinated beef on wooden skewer, served with peanut and cucumber sauce.

Two pieces. Indian roti wrapped with chicken, lettuce, carrot, cucumber and red cabbage, served with peanut sauce.

2 pieces. Indian roti wrapped with roasted duck, lettuce, carrot, cucumber and red cabbage, served with tamarind sauce.

Grilled marinated flank steak served with Thai chili sauce.

Fish cake. Minced marinated with Thai curry and served with plum sauce and crushed peanut.

Pan-fried Thai chives cake served with soy vinaigrette.

Two pieces. Indian roti wrapped with lettuce, carrot, cucumber and red cabbage, served with tamarind sauce.

Spicy clear soup with lemongrass, galangal, mushroom and kaffir leaves. Spicy.

Flavorful coconut soup with lemon grass, galangal, mushroom and kaffir leaves.

Flavorful clear soup with sensibility vermicelli glass noodles and mixed vegetable.

Flavorful clear soup with boiled dumpling stuffed with ground chicken and water chestnuts.

Spicy clear soup with shrimp, calamari, lemongrass, galangal, mushroom and kaffir leaves.

Tossed green Thai salad served with peanut dressing.

Tossed green Thai salad with mild curry marinated chicken and served with peanut sauce.

Tossed green Thai salad with mild curry marinated beef and served with peanut sauce.

Shredded raw papaya mixed with sliced tomatoes, green beans, chopped garlic, chilis, crushed peanuts and lime juice. Spicy.

Shredded raw papaya mixed with sliced tomatoes, green beans, chopped garlic, chilis, crushed peanuts and lime juice topped with jumbo shrimps. Spicy.

Glass noodles salad with minced chicken, shallot, lime juice and hot chilis. Spicy.

Minced chicken mixed with toasted ground rice, shallot,lime juice and hot chilis. Spicy.

Minced chicken mixed with toasted ground rice, shallot lime juice and hot chili.

Sliced grilled flank steak tossed with toasted ground rice,shalott,lime juice and hot chilis. Spicy.

Sliced grilled flank steak tossed with toasted with toasted ground rice, shallot, lime juice and hot chili. Spicy.

Crispy duck with pineapples, tomatoes, red onion, scallion, cashew nuts, hot chilis and lime juice. Spicy.

Chinese pork sausage tossed with cucumbers, red onion, scallion, tomatoes, hot chilis and lime juice. Spicy.

Tossed green Thai salad served with peanut dressing.

Tossed green Thai salad with mild curry marinated beef, served with peanut sauce.

Tossed green Thai salad with mild curry marinated chicken, served with peanut sauce.

Stir fried rice noodles with egg, scallion, bean sprout and crushed peanuts.

Stir-fried broad rice noodles with egg, Chinese broccoli and black soy sauce.

Stir fried glass noodles with egg, onion, celery, bean sprout and scallion.

Stir fried egg noodles with egg, onion, celery, bean sprout and scallion.

Stir fried egg noodles with chilies, egg, onion, bell peppers and scallion. Spicy.

Stir fried broad rice noodles with chilies, egg, onion, bell peppers and scallion. Spicy.

Stir fried udon noodles with chilies, egg,onion,bell peppers and scallion.

Stir-fried soft flat rice noodles with Chinese broccoli, egg and brown gravy. If you choose a 2nd protein, there will be a $2.00 additional charge. (excluding Duck and Vegetarian Duck)

Your choice of curry served over rice noodles. If you choose a 2nd protein, there will be a $2.00 additional charge. (excluding Duck and Vegetarian Duck)

Mild massaman curry with potatoes, onion and peanut, served over egg noodles. If you choose a 2nd protein, there will be a $2.00 additional charge. (excluding Duck and Vegetarian Duck)

Stir-fried vermicelli glass noodles with shrimp, calamari, egg, chilies, scallions, onions and bell peppers. If you choose a 2nd protein, there will be a $2.00 additional charge. (excluding Duck and Vegetarian Duck)

Fried rice with egg, tomatoes, snow peas, carrots, onions and scallions.

Fried rice with curry powder, egg, bell peppers, onions and scallions.

Fried rice with egg, pineapple, raisin, cashew nut, onion and scallion.

Fried rice with egg, chilies, bell peppers, onions and scallion. Spicy.

Red curry simmered in coconut milk, bamboo, string bean, zucchini, bell peppers and basil. Spicy.

Green curry simmered in coconut milk, bamboo, string bean, zucchini, bell pepper and basil. Spicy.

Green curry simmered in coconut milk, bamboo, string bean, zucchini, bell peppers and basil. Spicy.

Mild Massaman curry simmered in coconut milk, potatoes,onion and roasted peanut.

Red curry simmered in water with your choice of protein, bamboo, string bean, zucchini, bell pepper and basil.

Mild yellow curry simmered in coconut milk with your choice of protein, potato and onion.

Red curry simmered in coconut milk, pineapple, bamboo, tomatoes, string bean, bell peppers and basil. Spicy.

Sauteed ginger, onion, zucchini, scallion, bell peppers with ginger-garlic sauce. Served with choice of rice.

Sauteed broccoli, string bean, onion, zucchini, bell peppers with garlic-soy sauce. Served with choice of rice.

Thai sweet and sour with pineapple, tomatoes, celery, onion, bell pepper, scallion, cucumber.

Sauteed bamboo, string bean, onion, bell peppers, basil and spicy basil sauce. Served with choice of rice. Spicy.

Sauteed cashew, onion, zucchini, celery, scallion, bell peppers with garlic soy sauce. Served with choice of rice.

Sauteed with your choice of protein with Chinese broccoli and garlic-soy sauce.

Sauteed string bean, zucchini,bell peppers with spicy pring khing sauce. Served with choice of rice. Spicy.

Sauteed onion, bell peppers, scallion, celery, egg and a touch of cream in mild yellow curry sauce.

Sauteed with your choice of protein, eggplant and bell pepper in spicy basil sauce.

Sauteed eggplant, bell peppers with spicy basil sauce. Served with choice of rice. Spicy.

Steamed chicken served with steamed broccoli topped with peanut sauce. Served with choice of rice.

Fried tofu served with steamed broccoli topped with peanut sauce. Served with choice of rice.

Sauteed U.S. broccoli with garlic sauce. Served with choice of rice.

Stir fried glass noodles with shrimp, calamari, chilies, egg, onion, bell peppers and scallion. Spicy.

Crispy chicken with black pepper-garlic sauce served on a bed of lettuce, topped with fried garlic.

Crispy jumbo shrimp with black pepper-garlic sauce served on a bed of lettuce. Topped with fried garlic.

Crispy fillet of tilapia with black pepper-garlic sauce served on a bed of lettuce and topped with fried garlic.

Crispy duck sauteed with zucchini, bell peppers, onion with spicy and sweet chili sauce. Spicy.

Crispy duck served with steamed broccoli and sweet tamarind sauce, topped with fried shallots.

Crispy fillet of tilapia topped with sauteed minced chicken, bell peppers and onion in spicy basil sauce.

Pan-seared fillet of salmon served with broccoli and topped with peanut sauce.

Pan-seared fillet of salmon topped with string bean, bell pepper and basil simmered in a rich red curry sauce. Spicy.

Crispy whole red snapper served with sauteed pineapple, tomatoes, celery, cucumber, onion, scallion, bell peppers and sweet and sour sauce.

Crispy whole red snapper served with sauteed zucchini, bell peppers, onion and spicy basil sauce. Spicy.

Spicy clear soup with shrimps, calamari, scallop, lemongrass, galangal, mushroom and kaffir leaves. Spicy.

Steamed chicken served with broccoli topped with peanut sauce.

Choice of quarter or half of crispy duck served with steamed broccoli and sweet tamarind sauce and topped with fried shallot.

Red curry simmered in coconut with shrimp, pineapple, bamboo, tomatoes, string bean bell pepper and basil.

Red curruy simmered in coconut with shrimp, pineapple, bamboo, tomatoes, string bean, bell pepper and basil.

Red curry simmered in coconut milk with roasted duck, pineapple, bamboo, tomatoes, string bean, bell pepper and basil.

Red curry simmered in coconut with shrimp, pineapple, bamboo, tomatoes, string bean, bell pepper and basil.

Sauteed combination of shrimp, scallop, calamari, tilapia, string bean, onion, bamboo and bell pepper in a spicy basil sauce.

Crispy soft shell crab with black pepper garlic sauce served with steamed broccoli and topped with fried garlic.

Crispy soft shell crab with sauteed onion, bell pepper, scallion, celery, egg and a touch of cream in mild yellow curry sauce.

Crispy whole red snapper served with sauteed onion, zucchini and bell pepper with spicy basil sauce.

Crispy whole red snapper served with sauteed onion, zucchini and bell pepper with spicy basil sauce.

Crispy whole red snapper topped with sauteed pineapple, cucumber, celery, tomato, onion, scallion and bell pepper with sweet and sour sauce.

Crispy whole red snapper topped with sauteed pineapple, cucumber, celery, tomato, onion, scallion and bell pepper with sweet and sour sauce.

Crispy whole red snapper served with sauteed zucchini,bell peppers, onion and spicy basil sauce. Spicy.

Spicy clear soup with shrimps, calamari, scallop, lemongrass, galangal, mushroom and kaffir leaves. Spicy.

Stir fried thin rice noodles with egg, scallion, bean sprout and crushed peanuts. Served with choice of side. Gluten free.

Stir-fried broad rice noodles with Chinese broccoli, egg and black soy sauce. Served with choice of side.

Stir fried soft noodles with chilies, egg, onion, bell peppers and scallion. Served with choice of side. Spicy.

Steamed chicken served with broccoli, zucchini, carrot, topped with peanut sauce. Served with choice of side and rice.

Sauteed ginger, onion, zucchini, scallion and bell pepper with garlic-ginger sauce. Served with choice of side and rice.

Sauteed bamboo, string bean, onion, bell pepper and basil with spicy basil sauce. Served with choice of side and rice. Spicy.

Sauteed cashew, onion, zucchini, celery, scallion and bell peppers. Served with choice of side and rice.

Red curry simmered in coconut milk, bamboo, string bean, zucchini, bell peppers and basil. Served with choice of side and rice. Gluten free. Spicy.

Orange curry simmered in coconut milk, string bean, zucchini, bell peppers and basil. Served with choice of side and rice. Gluten free. Spicy.

Green curry simmered in coconut milk, bamboo, string bean, zucchini, bell peppers and basil. Served with choice of side and rice. Gluten free. Spicy.

Mild massaman curry simmered in coconut milk, potatoes, onion and peanut. Served with choice of side and rice. Gluten free.

Fried rice with egg, pineapple, raisin, cashew nuts, onion and scallion. Served with choice of side.

Fried rice with egg, chilies, bell peppers, onion and scallion. Served with choice of side. Spicy.

Fried rice with egg, tomatoes, snow peas, carrot, onion and scallion. Served with choice of side.

Mild massaman curry simmered in coconut milk, potato, onion and peanut. Served with salad your choice of soup or veggie spring roll.

Fried bananas topped with edible gold glitters, sugar icing served with vanilla ice cream and caramel syrup.

Fried bananas topped with 24 karat edible gold glitters, sugar icing served with vanilla ice creme and caramel syrup.

A unique dessert that consists of coffee flavored gelatin served with cream.