Build-Your-Own: Vermicelli rice or Quinoa rice with your choice of protein, toppings, and homemade sauces.

Build-Your-Own: Daily baked pita bread with your choice of protein, toppings and homemade sauces.

Build-Your-Own: Romaine lettuce or Spinach, Arugula & Cabbage mix with your choice of protein, toppings and homemade sauces

Chickpea puree, imported tahini and lemon

Chickpea puree, imported tahini and jalapeno

Roasted eggplant puree, imported tahini and lemon

Stuffed with parsley, onion, tomato and rice

Strained yogurt dip

Diced cucumber yogurt and dry mint

Cabbage salad, dry mint, lemon, olive oil

Our Toum (garlic whip) is a creamy, bold spread that adds a punch of flavor to any roll, bowl, or salad.

Half portion. Parsley, mint, bulgur, tomato, onion, lemon and olive oil

Fried chickpea croquette, herbs, spices (1 pc)

Fried beef dumplings stuffed with minced beef and pine nuts (1 pc)

Blend of three Mediterranean cheeses, wrapped in phyllo and deep fried (1 pc)

Vegetarian version. Burghul, chickpeas, spinach (1 pc)

Mini pie with spinach, lemon and sumac (1 pc)

Pastry stuffed with halloumi cheese, oregano (1 pc)

white, medium grain with vermicelli

Fluffy and earthy white, red, and black quinoa grains

White & whole wheat chips with zaatar, sumac

Mild, tomato base

Jalapeño base

Sesame base

A flaky sweet pastry made of layers of phyllo filled with pistachio and sweetened with syrup.

A crispy sweet pastry made of layers of phyllo filled with cashews and topped with syrup

Made with semolina flour, sweetened with syrup. This sweet dessert is chewy and fragrant