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Forcella
Two small four cheese rice balls with truffle aioli.
Two small potato croquettes with smoked mozzarella.
Three two oz. Kobe burgers with fontina and caramelized onion on a pizza-dough bun.
Layered eggplant, tomato sauce, mozzarella and Parmesan.
Our selection of Italian cold cuts and cheese with olives.
Fried calamari with zucchini.
Parmesan fries with truffle aioli.
Mozzarella stuffed with creamy cheese and thin-sliced prosciutto di Parma.
Black kale, shaved Parmesan, croutons and homemade garlic lemon Caesar dressing.
Watercress, pistachio, carrots and orange blossom water dressing.
Seasonal greens, cucumber, corn, tomotoes and citrus dressing on the side.
Radicchio, arugula, Gorgonzola, pear and walnuts.
Mozzarella, plum tomatoes and basil.
Layered homemade pasta with Bolognese meat sauce, tomato sauce, bechamel, mozzarella and Parmesan cheese.
Chef's mother's recipe of wrapped handmade pasta sheets stuffed with ricotta and spinach topped with a warm and creamy bechamel-Parmesan sauce.
Chef's grandma meatballs with tomato sauce served with grilled polenta.
Tomato sauce, homemade mozzarella, Parmesan and basil.
"The original New York fried pizza". Tomato sauce, homemade mozzarella, Parmesan and basil.
Homemade mozzarella and Parmesan.
Tomato sauce and basil.
Sea salt and rosemary.
Smoked mozzarella, salami, ricotta, tomato sauce and Parmesan.
Smoked mozzarella, ricotta, Gorgonzola and mozzarella.
Tomato sauce, mozzarella, mushrooms, olives, ham and artichokes.
Burrata, lemon, arugula and pecorino.
Bufala mozzarella, truffle oil and tomato sauce.
Mozzarella, pesto, truffle oil and tomato sauce.
Tomato sauce, garlic, oregano, Parmesan and basil.
Caramelized onions, fontina and sausage.
Smoked mozzarella, ham, mushrooms and truffle oil.
Tomato sauce, bufala mozzarella, Parmesan, DOP extra-virgin olive oil and basil.
Grape tomatoes, confit, olives, roasted garlic flakes, ricotta and mozzarella.
Kale, garlic, burrata and roasted hazelnuts.
Burrata, arugula, prosciutto and pecorino.
House salad and pizza margherita or pizza montanara.
Soup of the day and dish of the day. Call restaurant for Daily Selections.
Parmesan fries and an eight oz. Kobe beef burger with caramelized onion and fontina on a bun of pizza bread.
House salad, dish of the day and dessert. Call restaurant for dish selection.
Homemade mozzarella, sausage, ham and hot salami.
Homemade, mozzarella, ham, tomato, mix salad and mayonnaise.
Homemade mozzarella, ricotta, zucchini, mushrooms and eggplant.
Homemade mozzarella, arugula, prosciutto, pecorino and truffle oil.
Pizza stuffed with Nutella and almonds. Homemade.
Coffe tiramisu. Homemade.
Two scoops of laboratoio del gelato flavors.
Chef's secret.
Deep-fried pizza dough strips with nutella and powdered sugar.
Hazelnut truffle with chocolate heart served with chocolate ice cream. Homemade.
Strawberry with sugar and lemon.
Warm chocolate cake served with vanilla ice cream.
Menu for Forcella provided by Allmenus.com
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