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Unsweetened.
Sweetened.
Sweetened.
Goji berries and scallions.
Kale, arugula, avocado, Mandarin orange, grape tomato, sliced almonds, Parmesan cheese, wasabi sesame seeds, and yuzu vinaigrette.
Served with hot sesame vinaigrette. Spicy.
Served with sweet chili aioli.
Sesame seed and kosher salt.
Served with spiced vinegar.
Served with spicy mayo.
Served with spiced vinegar.
Japanese peppers, bacon, basil, and sesame seeds.
Black truffle salt and tetsuyu sauce.
Crispy fried chicken and plum sauce.
Spicy fries and sweet chili aioli.
Chopped raw tuna, avocado, seaweed, mango sauce, eel sauce, and spicy mayonnaise on a crispy shell.
Served with chili lime sauce.
Tonkotsu (pork) broth, house braised rolled pork belly, baby bok choy, pickled shiitake mushrooms, marinated bamboo shoot, soy egg, and fried garlic.
Tonkotsu (pork) broth, kimchi, pickled shiitake mushrooms, soy egg, and chasu pork.
Bonito fish broth, grilled salmon, grilled shrimp, mussels, fish cake, baby spinach, bean sprouts, and wakame seaweed.
Vegetable shio broth, tofu, pickled shiitake mushrooms, bok choy, zucchini, corn kernels, edamame, pickled mustard greens, and wakame seaweed. Vegan.
Pickled carrots, daikon, cucumber, cilantro, Sriracha aioli, and toasted French bread. Served with choice of fries.
100% Wagyu beef, brioche bun, romaine lettuce, tomato, pickled shishito pepper, and choice of cheese. Served with choice of fries.
Brioche bun, wasabi aioli, romaine lettuce, tomato, and pickled ginger. Served with choice of fries.
Seasoned yellow rice, spicy ground beef, pickled ginger, and a sunny-side-up egg. Spicy.
Crispy codfish fillet, truffle fries, and ponzu aioli.
Baby shrimp, mussels, chicken, Chinese sausage, bok choy, bean sprouts, edamame, peppers, and onions.
100% Wagyu beef, brioche bun, romaine lettuce, tomato, pickled shishito pepper, and choice of cheese.
Coconut rice and sauteed baby spinach.
Spinach edamame risotto and black garlic butter sauce.
Coconut rice and crispy shichimi okra.
Seasoned yellow rice and grilled zucchini.
Casava fries and sauteed greens.
Jumbo shrimps, mussels, littleneck clams, fettuccine, sauteed in red chili butter sauce, topped with shredded nori
Coconut rice, baby bok choy, broccoli, carrot, mushrooms, peppers, and onions. Served with house salad.
Bacon, sun-dried tomato, olives, and shaved Parmesan. Served with house salad.
Japanese stir fried noodles, cabbage, carrot, and scallion. Served with house salad.
Bacon, peanuts, egg, onion, celery, bean sprouts, carrot, chili pepper, and Thai basil. Served with house salad.
Lemongrass chicken gyoza, crispy shrimp shumai, rice with furikake, mixed vegetables, and your choice of protein. Served with house salad.
Edamame, vegetable spring roll, brown rice with furikake, mixed vegetables, and your choice of protein. Served with house salad.
Sauteed with garlic in olive oil.
Sauteed with garlic in olive oil.
Sauteed with garlic in olive oil.
Sauteed with garlic in olive oil.
Sauteed with garlic in olive oil.
Sauteed with garlic in olive oil.
Spicy.
6 pieces.
Sweet azuki bean.