Teqa

Roasted tomato salsa, tomatillo salsa and guacamole.

Two eggs over-easy, pinto beans, tortilla, ranchero sauce, guacamole and crema Mexicana.

Tuna, cucumber, avocado and chipotle aioli served with tortilla chips.

Chile poblano rajas, onion, potatoes and charros salsa.

An English muffin with chorizo, avocado and a chipotle Hollandaise sauce.

Mixed greens, carrots, cucumber, red onion and with papaya vinaigrette.

Toasted tortilla chips, roasted tomatillo salsa, crema Mexicana, pinto beans, fried jalapeno and fried egg on top.

Chicken tinga with fresh eggs and mesculin.

Peppers, onions, chorizo, chihuahua and Monterey Jack cheese and salsa.

Tuscan kale, jicama, radish, Applewood smoked bacon, pepitas and bread crumbs with citrus vinaigrette.

Frisee, carrots, cucumber, radish and shallot vinaigrette.

Beer batter, chipotle aioli, lettuce, avocado and tomatoes.

Braised pulled chicken in a mole sauce, cilantro and cotija cheese, served on soft tortilla.

Braised pulled pork, BBQ sauce, corn and pico de gallo, served on soft tortilla.

Macerated fruit, blue agave nectar and orange juice.

Roasted tomato salsa, tomatillo salsa and guacamole.

Black beans, a three cheese bechamel, roasted tomatoes, pico de gallo, crema fresca, cilantro, guacamole and Cotija cheese.

Grilled chicken wings, guava BBQ sauce and cilantro chimichurri.

Chicken tinga, braised short rib and pulled pork with black beans, romaine lettuce, pico de gallo, crema fresca, salsa roja and Cotija cheese.

Choice of protein, Monterey Jack cheese, sharp cheddar, Oaxaca cheese, pico de gallo, crema fresca, cilantro and Cotija cheese.

Sushi-grade tuna, avocado, cucumber, sriracha, toasted sesame seeds, chive cilantro oil, tortilla chips and chipotle aioli.

Cornmeal, crusted calamari, chipotle agave aioli, nappa cabbage and crispy mote.

Chipotle lime aioli, balsamic glaze, cilantro oil and a red onion frisee salad.

With roasted tomato pico de gallo and tortilla chips.

With chipotle agave, pico de gallo, aioli and tortilla chips.

With pork cracklings, yucca chips and tortilla chips.

Mixed greens, carrots, cucumber and red onion with papaya vinaigrette.

Tuscan kale, radish, jicama, Applewood smoked bacon, pepitas, bread crumbs and citrus vinaigrette.

Frisee, carrots, cucumber, hearts of palm, chives, carrots, jalapenos and vinaigrette.

Crema fresca and huitlacoche vinaigrette.

Pico de gallo, Cotija cheese, cilantro and crispy tortillas.

Slow-roasted pork carnitas, grilled pineapple pico de gallo, salsa verde, crema fresca and Cotija cheese. Two tacos served on corn tortillas.

Roasted tomato chipotle pico de gallo, salsa roja, pickled red onions, crema fresca and Cotija cheese. Two tacos served on corn tortillas.

Seven-hour braise short ribs, roasted corn pico de gallo, pickled onions, crema fresca and Cotija cheese. Two tacos served on corn tortillas.

Beer-battered mahi mahi, chipotle agave aioli, mango pico de gallo, cilantro, crema fresca and Cotija cheese. Two tacos served on corn tortillas.

Chipotle-marinated skirt steak, roasted tomato pico de gallo, romaine lettuce, crema fresca and Cotija cheese. Two tacos served on corn tortillas.

Whipped potatoes, roasted tomato salsa, crema fresca, Cotija cheese and pico de gallo. Two tacos served on corn tortillas.

Braised for seven hours and served with tamarind BBQ sauce, roasted corn puree and cilantro oil.

Chipotle adobo-marinated grilled skirt steak, grilled scallions, crispy yucca and chimichurri.

Butternut squash reduction, roasted corn salsa, cilantro oil and yucca chips.

Aji amarillo agave aioli, Oaxaca cheese, pico de gallo, smoked sweet chili fries and sriracha ketchup.

Cotija cheese mashed potatoes, roasted tomatilla salsa.

Chipotle aioli, Cotija cheese and sweet paprika.

Pico de gallo.

Cotija cheese and cilantro.

Poblano peppers, Monterey Jack cheese and sriracha chive butter.

With sriracha ketchup.

Roasted tomato salsa, tomatillo salsa and guacamole.

Pico de gallo, roasted tomato salso, pinto beans, crema Mexicana and guacamole.

Monterey Jack, cheddar, Oaxaca, queso fresco, pico de gallo and guacamole.

Tuna, avocado, cucumber, togarashi, chipotle aioli and tortilla chips.

Mixed greens, carrots, cucumber and red onion with papaya vinaigrette.

Tuscan kale, radish, jicama, Applewood smoked bacon, pepitas, bread crumbs and citrus vinaigrette.

Frisee, carrots, cucumber, radish and shallot vinaigrette.

Braised pulled chicken in a mole sauce, cilantro and cotija cheese, served on soft tortilla. Two tacos on corn tortilla per order.

Corn, tequila sour cream and pico de gallo, served on soft tortilla. Two tacos on corn tortilla per order.

Pico de gallo, cotija cheese, cilantro and cabbage, served on soft tortilla. Two tacos on corn tortilla per order.

Potato, roasted tomato salsa, crema Mexicana and mixed cheddar, served on crispy tortilla. Two tacos on corn tortilla per order.

Skirt steak, roasted tomato salsa, onion, cilantro and cotija cheese, served on soft tortilla. Two tacos on corn tortilla per order.

Braised pulled pork, BBQ sauce, corn and pico de gallo, served on soft tortilla. Two tacos on corn tortilla per order.

Mushrooms, peppers, black bean puree, zucchini, squash and guacamole, served on crispy tortilla. Two tacos on corn tortilla per order.

Slow cooked pork in a BBQ sauce with crispy shallots.

Braised and pulled beef short ribs. Pico de gallo and tequa cream sauce.

Slow cooked chicken in mole sauce, tomato slices and lettuce.

Beer batter, chipotle aioli, lettuce and tomatoes.