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Paradis To Go
Rich cake like quick bread.
baked daily- vegetarian
perfectly toasted - makes a great breakfast too
Scrambled eggs, black beans, pico, jack cheese in a whole wheat flour tortilla
Open-faced omelet.
House made Granola & Sour Cherries
Eggs & Cheese
Olives, Prunes
Available Wednesday to Friday
Available Wednesday to Friday
Chicken, Brussels Sprouts & Kale Caesar with Cranberry, Walnuts & Five grain croutons
Quinoa, chickpeas, sundried tomato, cucumber, and Tahini Lemon dressing
Apple, Toasted Almond & Arugula
Organic Quinoa Harvest Salad with Roasted Squash, Pumpkin Seeds, Pecans
Roasted Chicken Caesar with chickpea, carrots
crispy salami, butternut squash, goat cheese, candied pecans, ranch
Ham & Cheese on five grain
Salami, Turkey, Ham & Provolone, Sundried Tomato Mayo on Semolina Fennel
Grilled Cheese, Parmesan, Cheddar, Gruyere, tomato spread, on Semolina Fennel bread
Pickled Onions, Arugula, Blue Cheese
Pulled pork, Ham, Pickles, Provolone
GF/DF
12 oz.
12 oz.
10 oz.
10 oz.
12 oz.
cream cheese frosting
Perfect fix for chocolate crave
16 oz.
16 oz.
16 oz.
11.15 oz
Macaroni pasta in a cheese sauce.
original sea salt flavor
Menu for Paradis To Go provided by Allmenus.com
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