Breakfast
- Juice $7.00
  
  orange, grapefruit or carrot
- Smoothie $12.00
  
  almond milk, yogurt, seasonal fruits
- Fruit $15.00
  
  seasonal selection
- Granola $16.00
  
  oats, raisins, almonds, berries & yogurt
- Viennoiseries $6.00
  
  breakfast pastries
- Oatmeal $16.00
  
  steel-cut with apples, brown sugar & cinnamon
- Crêpes $18.00
  
  farmer's cheese, cherries & brown butter
- Salmon $26.00
  
  smoked with capers, radishes, cucumbers & toast
- Omelet $18.00
  
  hen of the woods mushrooms, spinach, chèvre & toast
- Frittata $18.00
  
  braised bitter greens, bacon & ricotta
- Eggs Benedict $26.00
  
  crab, tarragon & hollandaise on house-baked english muffin
- Savory Cake $17.00
  
  ham, gruyère & dijon
- Hash $20.00
  
  chicken, sunny-side up eggs & roasted potatoes
- Egg Sandwich $19.00
  
  housemade english muffin, duck sausage & cheddar
- The Nomad Breakfast $27.00
  
  two eggs any style, bacon or sausage, roasted potatoes & toast, fresh juice & coffee

Tea $7
- Green And Yellow
  
  sencha, jasmine pearl, dragonwell, anhui yellow, genmaicha.
- Oolong
  
  tieguanyin, nantou si ji chun, wood dragon.
- Black
  
  the nomad breakfast blend darjeeling, eary grey, chai black, pu-erh leaf, 5 year.
- Herbal & Tisane
  
  lavender mint, lemon verbena, rooibos, chamomile, mt. olympus flower.

Appetizers
- Radicchio
  
  salad with apples, basil & mozzarella
- Beets
  
  marinated with quinoa, yogurt & cumin
- Pear
  
  salad with daikon, hazelnuts & pecorino
- Chicken Velouté
  
  hen of the woods mushrooms & chicken liver mousse
- Carrot
  
  tartare with winter greens & rye
- Tortelloni
  
  with celery root & black truffle
- Tête De Cochon
  
  terrine with frisée, pickles & pommery mustard

Main Courses
- Flatbread
  
  baked with cauliflower, egg, lemon & parsley
- Soup & Sandwich
  
  butternut squash with suckling pig & chestnuts
- Arctic Char
  
  seared with fennel & winter citrus
- Lobster $12.00
  
  salad with celery root, mustard & potato
- Chicken Paillard
  
  with celery, apple & bitter greens
- Acorn Squash
  
  roasted with mustard greens & bread pudding
- Chicken Burger
  
  brioche, foie gras & black truffle mayonnaise (with pickles & fries)
- Beef
  
  navarin with spaghetti squash, brussels sprouts & pomme purée

Appetizers
- Radicchio $17.00
  
  salad with apples, basil & mozzarella
- Beets $18.00
  
  marinated with quinoa, yogurt & cumin
- Pear $17.00
  
  salad with daikon, hazelnuts & pecorino
- Apple $25.00
  
  with hamachi, sea urchin & fennel
- Egg $18.00
  
  slow-poached with cauliflower, kale & almonds
- Tortelloni $26.00+
  
  with celery root & black truffle
- Foie Gras $25.00
  
  shaves with beef carpaccio & mushrooms

Entrées
- Acorn Squash $22.00
  
  roasted with mustard greens & bread pudding
- Salsify $22.00
  
  glazed with lady apples & morcilla sausage
- Arctic Char $32.00
  
  seared with fennel & winter citrus
- Cod $34.00
  
  slow-roasted with matsutake, broccoli rabe & caramelized garlic
- Lobster $37.00
  
  butter-poached with black garlic, squash & cranberries
- Suckling Pig $36.00
  
  confit with red endive, dandelions & dates
- Duck $35.00
  
  roasted with pickled plums, chanterelles & kale
- Beef $36.00
  
  roasted with sunchokes, black trumpets & bone marrow
- Chicken $82.00
  
  whole-roasted for two: foie gras, black truffle & brioche accompanied by lentils, brussels sprouts & cotechino
- White Truffles $25.00
  
  served at our cost, 4g for 32 and 8g for 64; over tagliatelle or risotto with butter & parmesan

Snacks
- Radishes $9.00
  
  butter-dipped with fleur de sel
- Crudité $13.00
  
  raw vegetables with chive cream
- Tuna $17.00
  
  tartare with lemon, black olive & tomato
- Salmon $16.00
  
  rillettes with rye & fines herbes bavarois
- Scotch Olives $11.00
  
  lamb sausage with sheep's milk cheese
- Fruits De Mer $26.00
  
  "le grand plateau"

Lunch
- Radicchio $17.00
  
  salad with apples, basil & mozzarella
- Beets $18.00
  
  marinated with quinoa, yogurt & cumin
- Pear $18.00
  
  salad with daikon, hazelnuts & pecorino
- Salmon $24.00
  
  smoked with capers, radishes & cucumbers
- Arctic Char $32.00
  
  seared with fennel & winter citrus
- Lobster $36.00
  
  salad with fennel, orange & avocado
- Chicken Sandwich $26.00
  
  brioche, black truffle & foie gras

Brunch
- Viennoiseries $18.00
  
  house-baked pastries & preserves, for the table
- Fruit $15.00
  
  seasonal selection
- Granola $14.00
  
  oats, raisins, almonds, berries & yogurt
- Omelet $18.00
  
  spinach, chevre & mushrooms
- Eggs Benedict $24.00
  
  crab, tarragon & hollandaise
- Flatbread $19.00
  
  eggs, bacon, potato & mustard
- Savory Cake $18.00
  
  ham, gruyère & dijon
- Croque-Madame $24.00
  
  egg, ham, emmental & bechamel
- Steak & Eggs $26.00
  
  sunny side-up, salsa verde
- Beausoleil Oysters $21.00+
  
  champagne mignonette

Sides
- Shoestring Fries $8.00
- Smoked Pork Belly $12.00
- Wild Mushrooms $12.00
- Roasted Brussels Sprouts $11.00

Bloodys $16
- Traditional
  
  tomato, worcestershire, celery, spices
- Sherry
  
  amontillado sherry, tomato, beets & hot peppers
- Michelada
  
  piment d'espelette, orange, lime & lager
- Caesar
  
  tomato, shellfish, lemon & horseradish

Food
- Snow Pea $9.00
  
  salad with pancetta, pecorino & mint
- Crudite $13.00
  
  raw vegetables with chive cream
- Broccoli Rabe $12.00
  
  salad with anchovy & parmesan
- Bay Scallops $14.00
  
  marinated with yuzu & pistachio
- Chickpea $12.00
  
  panisse with yogurt, cucumber & mint
- Scotch Olives $11.00
  
  lamb sausage & sheep's milk cheese
- Flatbread $6.00
  
  spring onion & fingerling potato
- Brussels Sprouts $11.00
  
  roasted with smoked lentil & parmesan
- Swiss Cheese $15.00
  
  beer mustard, pickles & pretzel chips
- Chicken $16.00
  
  fried with chili-lime yogurt
- French Fries $8.00
  
  herbs, lemon & pommery mayonnaise
- Striped Bass $19.00
  
  a la plancha with fennel & orange
- Skirt Steak $17.00
  
  skewers with parsley & lime
- Squash $15.00
  
  toast with ricotta, maitake & apple
- Hot Dog $14.00
  
  bacon-wrapped with black truffle & celery
- Ham And Cheese $16.00
  
  pretzel sandwich with pommery mayonnaise
- Burger $18.00
  
  dry-aged with cheddar, red onion & pickles
- Chicken Pot Pie $36.00
  
  black truffle & foie gras
- Clams $16.00
  
  baked with bacon, garlic & breadcrumbs

Tartare
- Carrot $15.00
  
  sunflower seeds & mustard
- Beef $17.00
  
  horseradish & cornichons
- Tuna $19.00
  
  pinenuts, apple & mint

Sweets
- Cookies & Cream $12.00
  
  ice cream with chocolate crunch
- Cheesecake $12.00
  
  coconut & passionfruit
- Candy Bar $14.00
  
  literally! with dark chocolate & caramel
- Popsicle $4.00
  
  cranberry with cinnamon ice cream

Brunch
- Egg Sandwich 'benny' $16.00
  
  english muffin, canadian bacon & hollandaise
- Short Rib $18.00
  
  has, potatoes & duck egg
- Baked Eggs $16.00
  
  chérve & fall squash
- French Toast $19.00
  
  fried chicken & bourbon syrup
- Smoked Sturgeon $23.00
  
  trout roe, créme fraiche, everything bagel

Sides $8
- Duck Sausage
- Pork Belly
- Mushrooms
- Potato Rosti

Dessert
- Milk & Honey $15.00
  
  shortbread, brittle & ice cream
- Lemon $15.00
  
  tart with almond shortbread & ricotta ice cream
- Mandarin $15.00
  
  creamsicle with vanilla & almond
- Milk Chocolate $15.00
  
  ganache with chocolate fondant & malt ice cream
- Chocolate $15.00
  
  crémeux with espresso & hazelnut
- Cheese $24.00
  
  a selection of five swiss cheeses

Tea $7
- Green And White
  
  white peony, mao jian, sencha, jasmine pearl.
- Oolong
  
  tieguanyin nantou si ji chun wood dragon
- Black
  
  the nomad breakfast, darjeeling, assam, pu-erh tuo cha, earl grey, lychee red, chai black.
- Herbal & Tisane
  
  chamomille, lavender mint, lemon verbena, rooibos, elderflower.

Coffee
- Agua Preta $10.00
  
  carmo de minas, brazil
- Nyarusiza-Zirikana $12.00
  
  huye, rwanda
- Anjilanaka $14.00
  
  los yungas, bolivia
- Drip Coffee $4.00
  
  nomad blend by intelligentsia
- Espresso $4.00
- Cappuccino $5.00
- Latte $5.00
- Soft Cocktails $8
- Apéritifs $16

Dessert Wine
- Sauternes $28.00
  
  château suduiraut bordeaux, france 2005
- Port $11.00
  
  niepoort late-bottled vintage oporto, portugal 2007
- Madeira $17.00
  
  broadbent colheita isla de madeira, portugal 1996
- Late-Harvest Riesling $15.00
  
  hermann j. wiemer, finger lakes, new york 2010
- Late-Harvest Chenin Blanc $20.00
  
  moulin touchais, coteaux du layon, france 1985
- Muscat Du Cap Corse $12.00
  
  domaine marengo corsica, france 2008

Soft Cocktails $8
- The Cease And Desist
  
  orange juice, cream, orange blossom water
- Gingered-Ale
  
  ginger, lime, demerara sugar, sparkling mineral water
- Basil-Fennel Soda
  
  basil, fennel, lemon, sparkling mineral water
- La Piña
  
  pineapple, jalapeño-infused agave, lime

Beer
- Hefeweizen $10.00
  
  weihenstepahner, freising, germany
- Hefeweizen $14.00
  
  schneider & sohn, ?wiesen edel-weisse,' bavaria, germany
- Pilsner $9.00
  
  einbecker, lower saxon, germany
- Pilsner $12.00
  
  pivovar konrad, ?14°' liberec vratislavice, czech republic
- Kölsch $14.00
  
  reissdorf, köln, germany
- Kölsch $18.00
  
  freigeist bierkultur, ?ottekolong' köln, germany
- Belgian Pale Ale $15.00
  
  brouwerij het nest, ?ace of spades' turnhout, belgium
- India Pale Ale $10.00
  
  bell's, ?two hearted ale' kalamazoo, michigan
- India Pale Ale $14.00
  
  stone, ?ruination,' imperial ipa escondido, california
- India Pale Ale $18.00
  
  brouwerij de musketiers, ?trouibadour magma,' belgian ipa, ursel, belgium
- Saison $8.00
  
  stillwater, ?classique,' baltimore, maryland

Beer
- Brown Ale $18.00
  
  uerige, 'sticke,' altbier, düsseldorf, germany
- Sour Beer $15.00
  
  brouwerij bockor, ?vanderghinste,' flanders oud bruin, kortrijk, belgium
- Stout $10.00
  
  anderson valley brewing co. ?barney flats oatmeal stout' boonville, california
- Stout $14.00
  
  founders brewing co., ?breakfast stout,' grand rapids, michigan
- Dubbel $15.00
  
  brouwerij st. bernardus, ?st. bernardus prior 8,' watou, belgium
- Belgian Tripel $18.00
  
  brouwerij bosteels, ?tripel karmeliet,'buggenhout, belgium
- Quad $18.00
  
  brouwerij van steenberge, ?gulden draak,' ertvelde, belgium
- Scotch Ale $9.00
  
  dark horse brewing co., ?scotty karate,' marshall, michigan
- Barleywine $18.00
  
  adnams, ?tally-ho reserve' 2012, southwold, united kingdom

Draught Beers
- Pilsner $9.00
  
  firestone walker brewing co., ?pivo hoppy pils' paso robles, california
- Gose $12.00
  
  freigeist bierkultur, ?geisterzug rhubarb gose' köln, germany
- India Pale Ale $9.00
  
  founders brewing co., 'all day ipa', grand rapids, michigan
- Wild IPA $10.00
  
  other half/evil twin, ?beat it, nerd!' brooklyn, new york
- Spanish Cider $8.00
  
  castañón, ?sidra natural' asturias, spain

Champagne
- Billecart-Salmon $29.00
  
  sélection nomad, extra brut, mareuilsur- ay nv
- Pierre Péters $35.00
  
  cuvée de réserve, brut, blanc de blancs, le mesnil-sur-oger nv
- Alfred Gratien $28.00
  
  brut rosé, epernay nv

Sparkling
- Parigot & Richard $15.00
  
  crémant de bourgogne, brut, blanc de blancs, burgundy, france nv
- Hermann J.Wiemer $25.00
  
  back to zero, brut nature, blanc de blancs, finger lakes, new york 2010

Rosé
- Syrah $18.00
  
  vallin, santa ynez valley, california 2013

White
- Fino Sherry $10.00
  
  equipo navazos, en rama, saca of july 2013, jerez, spain nv
- Sauvignon Blanc $18.00
  
  lieu dit, santa ynez valley, california 2013
- Grüner Veltliner $19.00
  
  emmerich knoll, federspiel, loibner, wachau, austria 2013
- Viognier $10.00
  
  domaine de triennes, sainte fleur, vin de pays du var, france 2013
- Chenin Blanc $22.00
  
  domaine huet, clos du bourg, sec, vouvray, france 2012
- Riesling $13.00
  
  silver thread, dry, finger lakes, new york 2013
- Riesling $15.00
  
  bloomer creek, dry, auten vineyard, clone 239, finger lakes, new york 2013
- Rondinella Bianco $16.00
  
  zymé, il bianco, from black to white, veneto, italy 2013
- Chardonnay $21.00
  
  olivier merlin, la roche vineuse, vieilles vignes, mâcon, burgundy, france 2011
- Chardonnay $24.00
  
  pierre-yves colin-morey, bourgogne blanc, burgundy, france 2013
- Viura $18.00
  
  lopez de heredia, viña gravonia, crianza blanco, rioja, spain 2005

Red
- Trousseau Poulsard $12.00
  
  domaine rolet, arbois, tradition, jura, france 2009
- Gamay $18.00
  
  julien sunier, morgon, beaujolais, france 2013
- Pinot Noir $21.00
  
  david duband, bourgogne hautes côtes de nuits, louis auguste, burgundy, france 2012
- Pinot Noir $19.00
  
  copain, tous ensemble, anderson valley, california 2012
- Nero D'avola Frappato $21.00
  
  cos, cerasuolo di vittoria, sicilia, italy 2012
- Cabernet Franc $18.00
  
  catherine & pierre breton, trinch!, bourgeuil, loire valley, france 2013
- Barbera $12.00
  
  scarpetta, monferrato, piemonte, italy 2012
- Carignan $11.00
  
  domaine grand lauze, la mariole, corbières, france 2013
- Syrah $23.00
  
  j.l. chave selection, offerus, st. joseph, rhône valley, france 2012
- Cabernet Sauvignon $26.00
  
  mas de daumas gassac, pays d'hérault, france 2012

Menu for The NoMad provided by Allmenus.com

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