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Deborah Miller Catering and Events
Delicious and freshly baked miniature muffins, bagels, croissants and danish served with sweet cream butter, cream cheese and jam
Egg whites with sautéed spinach, cheddar and bacon, egg and cheese
Delicious and freshly baked miniature muffins, bagels, croissants and danish served with sweet cream butter, cream cheese and jam - with fruit salad
Cinnamon walnut, scallion, smoked salmon, vegetable cream cheese or peanut butter
Banana & nutella fried chicken with syrup bursts smoked salmon with cream cheese
Assorted mini bagels served with cream cheese, sweet cream butter and jam
Thinly sliced salmon, capers, red onions, tomatoes and lemon with mini bagels and cream cheese
An assortment of freshly baked mini muffins, croissants, danish and other pastries; served with creamy butter and strawberry preserves
Vanilla yogurt, granola and seasonal berries
A selection of assorted pound cake triangles
Assorted frosted mini donuts (2 dozen mini donuts)
Hand-crafted oven baked french toast popovers dusted with powdered sugar and syrup
Platter of mini donuts bowl of whole fruit
Goat cheese, strawberries, mint and balsamic drizzle
Individual egg & cheese or bacon, egg & cheese sandwiches on mini roll
Caper cream cheese and cucumber
Regular coffee served with milk
Regular coffee served with milk
Freshly sliced mini bagels served with sweet cream butter, cream cheese and jam regular coffee served with milk, sugar and sweetners
Served with a choice of bacon, sausage or turkey bacon
Egg whites available for an additional
Grilled chicken with chopped arugula, sliced tomato and basil mayonnaise on focaccia grilled chicken with red onion marmalade, arugula and lemon cream on french seeded roll
Served with Parmesan Breaded Cutlet, Pesto Ricotta Spread, Oven- Roasted Tomatoes, Arugula and Balsamic Reduction on Rustic Hero
Served with mozzarella cheese, sundried tomato aioli and arugula on focaccia
Served with bacon, avocado, lettuce, tomato and chipotle aioli on pretzel roll
Served with lettuce and tomato on marble rye
Served ham with cheddar, sliced dill pickles, grainy mustard, lettuce and tomato on pretzel roll
Served with provolone cheese and chopped italian salad on ciabatta
Served with roast beef, caramelized onion, garlic aioli, swiss cheese, lettuce and tomato on ciabatta
Served with Roast Beef, Roasted Red Pepper, Avocado, Pepper Jack, Chili Aioli, Lettuce and Tomato on French Hero
Served with Crispy Fried Onions, Roasted Red Pepper, Cheddar, Avocado and Pesto Aioli on Parker House Roll
Served with Pickles, Hard Boiled Egg, Lettuce and Tomato on Sliced Rye
Served with swiss cheese, lettuce, tomato and mayo on 7 grain hero
Served with bacon, cheddar, lettuce, tomato and mango chutney on parker house roll
Served with kale pesto, creamy roquefort and tomato on a ciabatta roll
Served granny smith apple, triple cream brie and honey cup mustard on french hero
Served with cornbread stuffing, cranberry sauce and lettuce on parker house roll
Served with cheddar, lettuce, tomato and sundried tomato aioli on french hero
Served with roasted red peppers, tomato, fresh basil, pesto and balsamic vinaigrette on ciabatta
Served with mozzarella, roasted red peppers, arugula and sundried tomato pesto on olive bread
Served with grilled eggplant, roasted peppers and arugula in a wrap
Served with roasted tomatoes, thinly sliced portobello, boursin cheese and alfalfa sprouts on french hero
Served with mushroom sauté, oven roasted tomatoes, pesto aioli and provolone on parker house roll
Served with hummus, tzatziki and baby spinach on pocket olive
Served hot in a chafing dish
Served with caramelized onions, horseradish and sharp cheddar
Served with avocado, pico de gallo and pepper jack cheese
Served with sliced mozzarella, arugula, roasted tomato and garlic aioli
Served with Avocado, Roasted Tomatoes and Cheddar Chicken Parm
Served with dried cranberries, candied walnuts and goat cheese
Served with dates, parmesan and toasted almonds
Served with roasted tomatoes, basil, olives and parmesan
Served with pesto, roasted tomatoes, parmesan and grilled vegetables old fashioned macaroni salad
Serves up to 15
Serves upto 20
Served with homemade croutons and fresh parmesan
Served with fresh cilantro, mint and cucumbers
Served with tomatoes, peppers and cilantro jalapeno vinaigrette
Served with chipotle roasted sweet potatoes, black beans, and cilantro leaves
Served with toasted almonds, cranberries, orange zest and mint lemony spinach and chickpea salad
Served with hazelnuts, pomegranate seeds and shredded parmesan
Served with pesto
Served with capers, parsley, olives, lemon zest and grated parmesan
Served with artichokes
Choice of four sandwiches from ?between the bread sandwich selection
Choice of four sandwiches from ?between the bread sandwich selection
Choice of four sandwiches from ?between the bread sandwich selection
Choice of four sandwiches from ?between the bread sandwich selection
Choice of four sandwiches from between the bread sandwich selection
Choice of four sandwiches from between the bread sandwich selection
Choice of four sandwiches from between the bread sandwich selection
Choice of four sandwiches from between the bread sandwich selection
Choice of four sandwiches from between the bread sandwich selection
Choice of four sandwiches from between the bread sandwich selection
Served with homemade croutons and dressing
Served with caramelized onions, horseradish and sharp cheddar
Served with avocado, pico de gallo and pepper jack cheese
Served with sliced mozzarella, arugula, roasted tomato and garlic aioli
Served with avocado, roasted tomatoes and cheddar
Served with a homemade balsamic vinaigrette
Served with caramelized onions and horseradish aioli
Served with caramelized onions and horseradish aioli
Served with caramelized onions and horseradish aioli
Served with caper cream, sliced cucumber and lemon zest
Served with cranberry chutney, mesclun and cornbread stuffing grilled seasonal vegetables, feta and olive tapenade
Served with choice of salsa
Served with a lemon caper sauce
Served with tomatoes
Served with a traditional gravy
Served with a mushroom gravy
Served with a homemade balsamic vinaigrette
Served with honey mustard
Served with tomatoes and onions and buttermilk ranch
Served with a homemade croutons and parmesan cheese
Served with tomatoes, olives and capers
Served with almonds, dates and shaved parmesan
Served Wth garlic shrimp
Served with a pineapple black bean salsa
Served with a lemon, lime, corn and jalapeno relish
Served with toasted almonds, cranberries and orange zest
Served with a homemade balsamic vinaigrette
Served with a corn chipotle relish
Served with an orange kiwi salsa
Served with hazelnuts, pomegranate seeds and dijon vinaigrette
Served with a wasabi aioli
Served with a tomato avocado salsa
Served with hazelnuts
Served with a homemade balsamic vinaigrette
Served with a gazpacho salsa
Served with pesto, roasted tomatoes, parmesan and grilled vegetables
Served with peppers and onions or sautéed seasonal vegetables
Served with balsamic vinaigrette
Served with lettuce
Served with chopped tomatoes and blue cheese
Served with pads of butter
Menu for Deborah Miller Catering and Events provided by Allmenus.com
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