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Little Thai Kitchen

(212) 644-5353

We make ordering easy. Learn more

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  • 243 E 53rd St, New York, NY 10022
  • Thai
  • $$$$$
  • Seamless.com
  • Little Thai Kitchen

  • (212) 644-5353

    We make ordering easy.

  • Menu
  • Starters
    • Spring Rolls $7.50

      4 pieces. Vegetable spring rolls with sweet plum sauce.

    • Dumplings $8.50

      Steamed or pan-fried. Choice of protein.

    • Chicken Satay $14.00

      4 pieces. Grilled chicken tenders with a side of peanut sauce and cucumber.

    • Roti Canai $13.50

      Crispy bread with a side of coconut chicken curry. Spicy, gluten-free.

    • Summer Shrimp Roll $10.00

      Shrimp, vegetables, and basil wrapped in rice paper.

    • Crispy Shrimp Cake $11.00

      Thai-style shrimp fritter served with sweet chili sauce.

    • Chive Pancake $10.00

      Fried chive pancake served with sweet soy sauce. Vegan.

    • Corn Fritters $9.50

      Crunchy fresh corn fritters, with sweet creamy spicy sauce. Vegan.

    • Edamame $7.00

      Steamed soybean. Vegan, gluten-free.

    • Tofu Tord $7.00

      Crispy tofu with sweet plum sauce and peanuts. Vegan.

    • Fancy Creamy Crab $17.00

      Fried crab meat filled with cream cheese, carrots, and scallions in a wonton wrapper served with sweet chili sauce.

    • Chicken Curry Puff $9.00

      Pastry puff stuffed with minced chicken, potatoes, and curry powder.

    • Chicken Lettuce Wrap $12.50

      Minced chicken with cashew nuts, carrot, celery, lettuce and curry powder.

    • Fried Calamari $13.00

      Battered fried calamari with sweet creamy chili sauce. Gluten-free.

    • Thai Chicken Wings $11.00

      Crispy marinated chicken wings served with spicy jaew sauce. Gluten-free.

    • Taro Fritters $8.50

      Crunchy taro fritters, with sweet sauce with crunch peanuts. Vegan.

    • Lemongrass Shrimp $12.00

      Wok tossed shrimp with lemongrass, lettuce, and dry chilies. Gluten-free.

    • Thai Meat Balls $9.50

      Thai beef balls with sweet chili sauce.

    • 3. Po Pia Sod $7.95

      Cold rolls. Fresh vegetables, basil and tofu wrapped in rice paper.

  • Soup
    • Tom Yum Soup $7.50

      Savory sour soup with onion, mushrooms, and tomato. Spicy, gluten-free.

    • Woon Sen Soup $7.00

      Clear glass noodle soup, tofu and vegetables.

    • Tom Kar Soup $7.50

      Coconut milk soup, onion, mushrooms, and tomato. Gluten-free.

  • Thai Big Bowl Noodle Soup
    Add extras for an aditional charge.
    • Tom Yum Noodle Soup

      Sour soup with mushrooms, bean sprouts, Chinese broccoli, and chilies with rice noodles. Spicy, gluten-free.

    • Chiang Mai Noodle Soup

      Coconut red curry paste soup, bean sprouts, Chinese broccoli with egg noodles. Spicy.

    • Tom Kar Noodle Soup

      Coconut milk soup with mushroom, bean sprouts, Chinese broccoli with rice noodles. Gluten-free.

    • Mee Duck Noodle Soup $17.50

      Duck, bean sprouts, Chinese broccoli in a broth with rice noodles. Gluten-free.

    • Clear Broth Noodle Soup

      Clear broth soup, bean sprouts, Chinese broccoli with rice noodles. Gluten-free.

    • Yellow Curry Noodle Soup

      Coconut yellow curry powder soup, bean sprouts, Chinese broccoli with egg noodles. Spicy.

    • Thai Boat Beef Noodle Soup

      Sliced beef, beef balls, bean sprouts, Chinese broccoli in a beef broth with rice noodles. Gluten-free.

    • 7. Laksa Shrimp Noodle Soup $15.50

      Shrimp, coconut curry in a laksa paste broth, Chinese broccoli, bean sprouts with rice noodles.

  • Salads
    • Papaya Salad $12.00

      Som tum. Green papaya, tomato, peanuts, carrots, string beans, and chili in Thai-style lime dressing. Spicy, gluten-free.

    • Thai Salad $12.00

      Tofu, lettuce, tomato, bean sprouts, cucumber, shallot, and boiled eggs with a side of peanut dressing. Gluten-free.

    • Nam Tok Salad $11.00

      Lettuce, shallot, scallion, red chilies, and roasted rice powder in Thai spicy dressing. Spicy, gluten-free.

    • Corn Salad $15.00

      Fresh corn with spicy dressing, fresh chili, carrots, string bean, tomato, and cashew nuts. Spicy, gluten-free.

    • Chicken Larb Salad $11.00

      Spiced minced chicken, roasted rice powder, shallot, lettuce, scallion, and red chilies in Thai spicy dressing. Spicy, gluten-free.

    • Crispy Calamari Salad $12.00

      Lettuce, tomato, cucumber, carrots, shallot, fried calamari with sesame dressing.

    • Duck Salad $16.00

      Crispy duck, lettuce, tomato, scallion, pineapple, cashew nuts, and shallots in Thai-style dressing. Gluten-free.

    • Oyster Salad $18.00

      Fresh oyster, chili lime dressing, red onions, scallions, mint, fried shallots. Spicy, gluten-free.

    • 5. Plar Goong Salad $12.00

      Shrimp, lettuce, lemongrass, shallot and scallion in Thai style dressing.

    • 6. Tofu Salad $10.00

      Tofu, mushrooms, shallot, carrot, scallion and lettuce in Thai-style dressing.

    • 8. Squid Salad $12.00

      Squid, tomatoes, lemongrass, scallions, shallot, carrot and lettuce in Thai-style dressing.

  • Noodles
    Add extras for an aditional charge.
    • Pad Thai Noodle

      Rice noodles, bean sprouts, scallion, egg, and peanut. Gluten-free.

    • Drunken Noodless

      Flat rice noodles, broccoli, carrot, onion, basil, bell pepper, baby corn, egg and chilies. Spicy.

    • Pad See Ew Noodles

      Flat rice noodles, sweet soy sauce, Chinese and American broccoli and eggs.

    • Lard Nah Noodles

      Flat rice noodles in gravy soup with Chinese broccoli, baby corn and mushrooms.

    • Pad Thai Tom Yum Noodles

      Rice noodles, bean sprouts, scallion, eggs and peanuts with tom yum paste.

    • Sriracha Noodle

      Flat rice noodles, sesame oil, bean sprouts, scallion and egg with Sriracha sauce. Spicy.

  • Duck
    Served with jasmine rice. Add extras for an aditional charge. Spicy.
    • Duck Choo Chee $25.00

      Duck in Choo Chee coconut curry sauce and steamed broccoli. Gluten-free.

    • Pineapple Duck Curry $25.00

      Duck with coconut red curry, pineapple, tomato, cashew nuts, bell pepper, string beans and basil. Gluten-free.

    • Duck Ga Prow $25.00

      Duck with Thai chilies, string beans, bell peppers, onions, carrot and basil.

  • Fish
    Served with jasmine rice. Add extras for an aditional charge.
    • Salmon Green Curry $23.00

      Salmon with coconut milk, bamboo shoot, eggplant, bell pepper and basil. Spicy.

    • Fish Choo Chee $23.00

      Fish fillet with Choo Chee coconut curry sauce and steamed broccoli and bell peppers. Spicy.

    • Basil Fish $23.00

      Fish fillet with Thai chili, string beans, onion, carrot and basil. Spicy.

    • Tamarind Fish $23.00

      Fish fillet with tamarind chili sauce, lettuce and steamed broccoli.

    • Mango Fish $23.00

      Fish with coconut red curry, mango, string beans, carrot, bell pepper, basil and onion. Spicy.

    • Salmon Teriyaki $19.50

      Grilled salmon with teriyaki sauce, bell pepper, ginger, onion and steamed broccoli.

    • Pla Rad Prik $19.50

      Fish fillet with spicy garlic sauce and steamed broccoli. Hot and spicy.

  • Rice
    Add extras for an aditional charge.
    • Thai Fried Rice

      Fried rice with eggs, carrots, scallions, onions and tomatoes.

    • Tom Yum Fried Rice

      Fried rice with eggs, carrot, onions and bell peppers with spicy tom yum paste. Spicy.

    • Kee Mao Fried Rice

      Fried rice with eggs, carrot, onion, bell pepper, broccoli, baby corn, basil and chilies. Spicy.

    • Pineapple Fried Rice

      Fried rice with eggs, carrot, onion, tomato, pineapple and cashew nuts.

    • Green Curry Fried Rice

      Fried rice with spicy green curry, egg, onions, carrots, scallions, and fried garlic. Spicy.

    • Nasi Goreng Rice

      Indonesian fried rice with egg, carrot, onion, bell pepper and red chili paste. Spicy.

  • Our Neighbors
    • Laos Papaya Salad $16.00

      Somtum Laos. Green papaya, fermented anchovy sauce, string bean, dry chilies, tomatoes, and lime dressing. Spicy, gluten-free.

    • Laksa Shrimp Noodle Soup $18.00

      Shrimp, coconut curry in a laksa paste broth, Chinese broccoli, and bean sprouts with rice noodles. Spicy, gluten-free.

    • Lu Rou Fan, Taiwanese Pork Rice Bowl $23.00

      A taiwanese comfort food classic of braised pork belly over rice and boiled egg with pickled cabbage, steam chinese broccoli.

    • Pork Belly Kimchi $23.00

      Sauteed Korean kimchi with pork belly season with secret Korean sauce. Spicy.

    • Lu Rou Fan, Taiwanese Pork Rice Bowl $23.00

      A Taiwanese comfort food classic of braised pork belly over rice and boiled egg with pickled cabbage, steamed Chinese broccoli.

    • Nasi Goreng Fried Rice

      Indonesian fried rice with egg, carrots, onions, bell peppers, and red chili paste. Spicy.

    • Rendang

      Coconut curry sauce with potatoes, carrots, lemongrass, onions, and Thai chilies. Spicy.

  • Side Order
    • Jasmine Rice $2.75

    • Brown Rice $4.00

    • Sticky Rice $4.50

    • Sweet Coconut Sticky Rice $4.00

    • Mix Steam Mix Vegetable $7.00

    • Sweet Chili Sauce $2.00

    • Sriracha Sauce $2.00

    • Peanut Sauce $2.00

    • Sweet Plum Sauce $2.00

    • Roti Bread $2.50

      1 piece.

    • Hot Sauce $1.00

  • Dinner Classic Curries
    Served jasmine with rice. Add extras for an aditional charge. Vegan, gluten-free.
    • Thai Red Curry Dinner

      Coconut milk, bamboo shoots, string beans, bell pepper and basil. Spicy.

    • Thai Massaman Curry Dinner

      Coconut, onions, potatoes, carrot and peanuts.

    • Yellow Curry Dinner

      Coconut milk, potatoes, string beans, carrot, onion and curry powder. Spicy.

    • Thai Green Curry Dinner

      Coconut milk, bamboo shoot, zucchini, eggplant, bell pepper and basil. Spicy.

    • Panang Curry Dinner

      Coconut milk, string beans, carrot, bell pepper and lime leaves. Spicy.

    • Thai Mango Curry Dinner

      Coconut red curry, diced mango, string beans, bell pepper, basil, carrot and onion. Spicy.

    • Gang Kaur Dinner

      Coconut red curry with pineapple, tomato, cashew nuts, bamboo shoot and onion. Served with jasmine rice. Hot and spicy.

  • Dinner Classic Entrees
    Served jasmine with rice. Add extras for an aditional charge.
    • Garlic Dinner

      Sauteed garlic, napa, broccoli, and carrot in garlic sauce.

    • Ginger Dinner

      Sauteed ginger, carrot, onion, celery, baby corn, mushrooms, bell pepper and bean paste in brown rice.

    • Pra Raam Dinner

      Sauteed peanut sauce with steamed broccoli.

    • Basil Eggplant Dinner $16.00

      Sauteed eggplant, basil, carrots, onions, string beans, and bell peppers in chili basil sauce. Spicy.

    • Chili Mango Dinner

      Sauteed diced mango, onion and bell pepper in red chili paste. Spicy.

    • Cashew Nuts Dinner

      Sauteed cashew nuts, carrot, onion, bell pepper and baby corn in cashew nut sauce.

    • Garlic Eggplant Dinner $16.00

      Sauteed eggplant, napa, broccoli, and carrots in garlic sauce.

    • Basil Dinner

      Sauteed basil, carrot, onion, string beans and bell pepper in chili basil sauce. Spicy.

    • Sweet and Sour Dinner

      Sauteed pineapple, tomato, cucumber, onion, bell pepper and scallion in sweet and sour sauce.

    • Volcano Chicken Dinner $17.00

      Crispy chicken with sweet chili sauce and lettuce.

    • Hot Garlic Dinner

      Sauteed garlic, onion, ginger, bell pepper and Sriracha chili sauce in red chili paste. Spicy.

    • Tamarind Shrimp Dinner $20.00

      Shrimp with hot and zesty tamarind chili sauce with steamed broccoli and lettuce. Spicy.

    • Pad Ped Dinner

      Sauteed string beans, bamboo shoot and bell pepper in Thai chili paste. Spicy.

    • Basil Tofu and Mushrooms Dinner $16.00

      Sauteed tofu, mushrooms, basil, carrots, onions, string beans, and bell peppers in chili basil sauce. Spicy.

    • Sambal Dinner

      Sauteed napa, zucchini, broccoli, carrot, onion and ginger in red chili paste. Hot and spicy.

    • Rendang Dinner

      Coconut curry sauce with potato, lemongrass, carrot, onion and Thai chili. Hot and spicy.

    • Broccoli Dinner

      Sautéed broccoli, carrot and baby corn in brown sauce.

  • Lunch Classic Curries
    Served jasmine with rice. Add extras for an aditional charge. Vegan, gluten-free.
    • Thai Red Curry Lunch

      Coconut milk, bamboo shoots, string beans, bell peppers, and basil. Spicy.

    • Thai Massaman Curry Lunch

      Coconut milk, onions, potatoes, carrot and peanuts.

    • Yellow Curry Lunch

      Coconut milk, potatoes, string beans, carrots, onion and curry powder. Spicy.

    • Thai Green Curry Lunch

      Coconut milk, bamboo shoots, zucchini, eggplant, bell peppers and basil. Spicy.

    • Panang Curry Lunch

      Coconut milk, string beans, carrot, bell pepper and lime leaves. Spicy.

    • Thai Mango Curry Lunch

      Coconut red curry, diced mango, string beans, bell pepper, basil, carrot and onion. Spicy.

    • 7. Gang Kaur Lunch

      Coconut red curry with pineapple, tomato, cashew nuts, bamboo shoot and onion. Hot and spicy.

  • Lunch Classic Entrees
    Served jasmine with rice. Add extras for an aditional charge.
    • Garlic Lunch

      Sauteed garlic, napa, broccoli, and carrot in garlic sauce.

    • Ginger Lunch

      Sauteed ginger, carrot, onion, celery, baby corn, mushrooms, bell pepper and bean paste in brown sauce.

    • Pra Raam Lunch

      Sauteed peanut sauce with steamed broccoli.

    • Basil Eggplant Lunch $13.00

      Sauteed eggplant, basil, carrots, onions, string beans, and bell peppers in chili basil sauce. Spicy.

    • Chili Mango Lunch

      Sauteed diced mango, onion and bell pepper in red chili paste. Spicy.

    • Cashew Nuts Lunch

      Sauteed cashew nuts, carrot, onion, bell pepper and baby corn in cashew nuts sauce.

    • Garlic Eggplant Lunch $13.00

      Sauteed eggplant, napa, broccoli, and carrots in garlic sauce.

    • Basil Lunch

      Sauteed basil, carrot, onion, string beans and bell peppers in chili basil sauce. Spicy.

    • Sweet and Sour Lunch

      Sauteed pineapple, tomato, cucumber, onion, bell pepper and scallion in sweet and sour sauce.

    • Volcano Chicken Lunch $14.00

      Crispy chicken with sweet chili sauce and lettuce.

    • Hot Garlic Lunch

      Sauteed garlic, onion, ginger, bell pepper and Sriracha chili sauce in red chili paste. Spicy.

    • Tamarind Shrimp Lunch $15.00

      Shrimp with hot and zesty tamarind chili sauce with steamed broccoli and lettuce. Spicy.

    • Pad Ped Lunch

      Sauteed string beans, bamboo shoots and bell pepper in Thai chili paste. Spicy.

    • Basil Tofu and Mushrooms Lunch $13.00

      Sauteed tofu, mushrooms, basil, carrots, onions, string beans, and bell peppers in chili basil sauce. Spicy.

    • Sambal Lunch

      Sauteed napa, zucchini, broccoli, carrot, onion and ginger in red chili paste. Hot and spicy.

    • Rendang Lunch

      Coconut curry sauce with potato, lemongrass, carrot, onion and Thai chili. Hot and spicy.

    • Broccoli Lunch

      Sautéed broccoli, carrot and baby corn in brown sauce.

  • Beverages
    • Bottled Water $2.50

    • Canned Soda $3.00

    • Red Soda $5.00

    • Green Soda $5.00

    • Thai Iced Tea $5.00

    • Thai Iced Coffee $6.00

    • Ice Tea $6.00

    • Juice $6.00

    • Fresh Lemonade $6.00

    • Strawberry Lemonade $6.00

    • Blue Lemonade $6.00

    • San Pellegrino Sparkling Water $4.00

    • Vitamin Water $3.00

    • coconut juice $5.00

  • Desserts
    • Fried Ice Cream $8.50

      Fried vanilla ice cream with chocolate topping.

    • Mango Coconut Sticky Rice $10.00

    • Sweet Coconut Sticky Rice $4.00

      Contain milk.

    • Lychee with Sweet Coconut Sticky Rice $8.50

      Lychee with sweet coconut sticky rice top with coconut sauce and sesame seeds.

    • Pumpkin Thai Custard $7.00

  • Set Lunch Special (Archived)
    • Set Lunch Special $13.50

      Served with jasmine rice and brown rice for an additional charge.

  • Extras (Archived)
    • Vegetable $3.50

    • Tofu $3.50

    • Chicken $4.00

      Poultry.

    • Beef $4.00

    • Pork $4.00

    • Shrimp $4.50

      Shell fish.

    • Squid $4.50

      Cephalopod.

  • Dinner Wok Tossed Vegetables (Archived)
    • 1. Basil Tofu and Mushrooms Dinner $13.00

      Sauteed tofu, mushrooms, basil, carrot, onion, string beans and bell peppers in chili basil sauce. Served with jasmine rice. Spicy.

    • 2. Steamed Vegetables and Tofu Dinner $13.00

      Steamed napa, zucchini, carrot, baby corn and tofu with a side of peanut sauce. Served with jasmine rice.

    • 3. Garlic Broccoli and Tofu Dinner $13.00

      Sauteed tofu, broccoli, baby corn and carrot in garlic sauce. Served with jasmine rice.

    • 4. Basil Eggplant Dinner $13.00

      Sauteed eggplant, basil, carrot, onion, string beans and bell peppers in chili basil sauce. Served with jasmine rice. Hot and spicy.

    • 5. Sauteed String Beans Dinner $13.00

      Sauteed string beans and bell pepper in Thai chili paste. Served with jasmine rice. Hot and spicy.

    • 6. Stir-Fried Vegetables with Mushroom Dinner $13.00

      Sauteed garlic, napa, zucchini, broccoli, carrot and mushrooms in garlic sauce. Served with jasmine rice.

    • 7. Green Stir-Fried Dinner $13.00

      Sauteed string beans, zucchini, Chinese broccoli and American broccoli in garlic sauce. Served with jasmine rice.

    • 8. Garlic Eggplant Dinner $13.00

      Sauteed eggplant, napa, zucchini, broccoli and carrot in garlic sauce. Served with jasmine rice.

  • Lunch Wok Tossed Vegetables (Archived)
    • 1. Basil Tofu and Mushrooms Lunch $9.50

      Sauteed tofu, mushrooms, basil, carrot, onion, string beans and bell peppers in chili basil sauce. Served with jasmine rice. Spicy.

    • 2. Steamed Vegetables and Tofu Lunch $9.50

      Steamed napa, zucchini, carrot, baby corn and tofu with a side of peanut sauce. Served with jasmine rice.

    • 3. Garlic Broccoli and Tofu Lunch $9.50

      Sauteed tofu, broccoli, baby corn and carrot in garlic sauce. Served with jasmine rice.

    • 4. Basil Eggplant Lunch $9.50

      Sauteed eggplant, basil, carrot, onion, string beans and bell peppers in chili basil sauce. Served with jasmine rice. Hot and spicy.

    • 5. Sauteed String Beans Lunch $9.50

      Sauteed string beans and bell pepper in Thai chili paste. Served with jasmine rice. Hot and spicy.

    • 6. Stir-Fried Vegetables with Mushroom Lunch $9.50

      Sauteed garlic, napa, zucchini, broccoli, carrot and mushrooms in garlic sauce. Served with jasmine rice.

    • 7. Green Stir-Fried Lunch $9.50

      Sauteed string beans, zucchini, Chinese broccoli and American broccoli in garlic sauce. Served with jasmine rice.

    • 8. Garlic Eggplant Lunch $9.50

      Sauteed eggplant, napa, zucchini, broccoli and carrot in garlic sauce. Served with jasmine rice.

    • Stir-Fried Chinese Broccoli Lunch $8.50

      Sauteed Chinese broccoli in garlic sauce. Served with jasmine rice.

Menu for Little Thai Kitchen provided by Allmenus.com

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