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Nu Sushi
Clear broth with mushroom and scallion.
Wonton in clear broth.
Ginger dressing.
Fresh mango with peanut on top and mango dressing.
Greens and crunch on top with ginger dressing.
Ginger dressing.
Crunch ginger dressing.
Special sauce.
Mango and onion with spicy lime sauce.
Six pieces of steamed shrimp dumpling.
Six pieces of veggie or pork dumpling.
Cooked black seaweed.
Ponzu sauce.
Tempura sauce.
Deep-fried homemade pork gyoza.
Shrimp and vegetable tempura.
Malaysian toasted bread served with curry sauce.
Sweet chili sauce.
Deep fried chicken nuggets.
Sweet chili sauce.
Pork and vegetable with sweet chili sauce.
Fried rock shrimp with spicy mayo.
Mixed Japanese pickles.
Four pieces of assorted raw fish.
Twelve pieces of assorted raw fish.
Served with quail egg.
Served with chef's special sauce.
Black pepper tuna served with mango salsa.
Seared red or white tuna served with ponzu sauce.
Topped with caviar.
Topped with caviar.
Black pepper tuna sashimi served with spicy lime.
Tuna wrap with spicy scallop topped with golden tobiko.
Your choice of tuna, salmon, or yellowtail.
Cucumber and avocado.
Avocado, cucumber, and masago.
Cucumber and masago.
Lettuce, carrot, tomato, avocado, and cucumber.
Lettuce, shrimp, and cucumber.
Raw salmon, cucumber, and avocado.
Broiled salmon skin, eel, and cucumber.
Raw salmon, onion, avocado, and seaweed seasoning.
Smoked salmon, cucumber, and cream cheese.
Shrimp, egg, avocado, and masago.
Eel, avocado, masago, and cream cheese.
Cucumber and masago.
Cucumber and masago.
Imitation crab, avocado, cucumber, and masago.
Yellow pickle.
Mountain carrot.
Imitation crab, egg, and pickles.
Spicy tuna and crunch wrapped with bonito powder.
Avocado and masago with special sauce.
Shrimp tempura and cucumber topped with avocado and eel.
Salmon skin, kani, avocado, and seaweed salad wrapped with soybean seaweed.
California roll topped with avocado and raw fish.
Eel cucumber topped with avocado and masago.
Salmon, kani, and avocado topped with spicy tuna and crunch.
Tuna and avocado topped with eel and avocado.
Sea urchin, eel, and avocado.
Tuna, salmon, eel, masago, and avocado wrapped with soybean and seaweed.
Spicy tuna, spicy salmon, avocado, crunch, and masago wrapped with soybean seaweed.
Shrimp tempura and cucumber topped with mango and avocado.
King crab tempura, avocado, masago, and lettuce topped with crunchy shrimp.
Salmon tempura and avocado topped with mozzarella cheese and spicy mayo sauce.
Soft shell crab, avocado, cucumber, and masago topped with spicy tuna.
Eel, wasabi lobster, mango, avocado, masago, and crunchy wrapped with soybean seaweed.
Spicy tuna and avocado topped with spicy scallop.
Wrapped with cucumber. No rice.
Tempura chicken or salmon, masago, leeture, cucumber, and avocado with eel sauce.
Your choice of 2 items served with soup, seaweed salad, and rice.
Chilean sea bass with miso sauce.
Salt and pepper.
Fried shrimp with coconut flakes.
Cutlet.
Cutlet.
Chicken saut?ed with white wine and lemon.
Salmon, shrimp, and scallop.
Chicken and veggie on thick curry gravy.
Chicken and veggie on thick curry gravy. No sides included.
Saut?ed udon with chicken and veggie. No sides included.
Shrimp and vegetable tempura. No sides included.
Roast pork, crispy gyoza, and veggie. No sides included.
Lettuce, Edamame, Corn and Seaweed Pieces with Pink Creamy Sauce and Special White Sauce
Eel on a bed of rice.
Seven pieces of assorted fish with tuna roll.
Twenty-two pieces of chef's assorted fish.
Chef's special assorted fish on a bed of sushi rice.
Slices of tuna on a bed of sushi rice.
Slices of salmon on a bed of sushi rice.
Tuna roll, California roll, and spicy tuna roll.
Seven pieces of vegetarian sushi and a cucumber roll.
Seven pieces of tuna and a tuna roll.
Seven pieces of salmon and a salmon roll.
Combination of sushi, sashimi, and a California roll.
Salt and pepper.
Eight pieces of steamed shrimp dumplings.
Six pieces of veggie or pork dumplings.
Homemade pork dumplings.
Fried shrimp with coconut flakes.
With chicken and vegetables.
Shrimp and vegetables with salad only.
Roast pork, crispy gyoza, and veggie with salad only.
Lettuce, Edamame, Corn and Seaweed Pieces with Pink Creamy Sauce and Special White Sauce
Four pieces of assorted raw fish and a California roll.
Twelve slices of assorted raw fish.
Assorted raw fish on a bed of sushi rice.
Five pieces of tuna sushi and a tuna roll.
Three pieces of salmon sushi and a salmon roll.
Served with salad.
Served with salad.
Two pieces.
Served with honey and whipped cream.
Menu for Nu Sushi provided by Allmenus.com
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