Stir fried with basil sauce, onion, scallion, chili, bell peppers and basil leaves served with Jasmine white rice. Spicy.

Thin rice noodle, ground chicken, green bean and mushroom in chili jam with lemongrass shrimp broth.

Vegetable noodle soup. Thin rice noodle, assorted steamed vegetables, ear wood mushroom, cilantro and crispy tofu.

Thin rice noodle with minced chicken and sliced chicken, braised daikon, bean sprouts, cilantro and ear wood mushroom in the special chicken broth (Dried Bonito and Kombu seaweed ‘s broth). Gluten free.

Stir fried rice with onion, scallion, Chinese broccoli, tomatoes and egg.

Stir fried rice with basil sauce, onion, scallion, bell pepper, chili, tomatoes, basil leaves and egg. Spicy.

Stir fried rice with pineapple, tomatoes, onion, scallion, cashew nuts and egg.

Stir fried mixed vegetable, Chinese broccoli, Yu choy, carrot, green bean with brown sauce, served with Jasmine white rice.

Flat rice noodle, egg, chili, Chinese broccoli, onion, scallion, tomatoes, bell peppers and basil leaves with basil sauce. Spicy.

Flat rice noodle, egg, chili, Chinese broccoli, onion, scallion, tomatoes, bell peppers and basil leaves with basil sauce. Spicy.

Thin rice noodle, bean sprouts, scallion, egg, red onion, sweet radish and peanuts.

Flat rice noodles, Chinese broccoli and egg with thick soy sauce.

Glass noodle, onion, scallion, ear wood mushroom, bean sprouts, carrot, tomatoes and egg.

Red curry paste, coconut milk, fresh basil and bell pepper. Served with choice of thin rice noodle or jasmine white rice or substitute for brown rice or sticky rice for an additional charge. Gluten free. Spicy.

Green curry paste, coconut milk, fresh basil and bell pepper. Served with choice of thin rice noodle or jasmine white rice or substitute for brown rice or sticky rice for an additional charge. Gluten free. Spicy.

Panang curry paste, coconut milk, pineapple, tomatoes, kaffir lime leaves, fresh basil and bell pepper. Served with choice of thin rice noodle or jasmine white rice or substitute for brown rice or sticky rice for an additional charge. Gluten free. Spicy.

Grilled pork skewers served with Narm Jim Jaew

Crispy fried shrimp topped with spicy mayo and black sesame seeds.

Crispy fried calamari topped with Thai spicy seasoning served with spicy sweet chili sauce.

Crispy chicken wings cooked with Noodies's special sauce topped with sesame seed

Crispy Grey Oyster Mushroom topped with truffle salt

served with sweet chili sauce

Served with spicy seafood dressing

Combination with chicken, shrimp and cilantro served with tangy soy sauce.

Crispy dumpling with chicken, shrimp and cilantro served with sweet and chilli sauce

Fish cake. Crispy fish cake served with sweet and chili sauce topped with crushed peanut.

Crispy fried tofu served with sweet chili sauce topped with crushed peanuts.

Crispy Vegetarian Dumpling, with tofu, cabbage, glass noodles, carrot, mushroom served with Tangy soy sauce on the side

Crispy chicken Tenderloins cooked with Noodies's special sauce topped with sesame seed

Cabbage, carrots, glass noodles and celery served with plum sauce.

Deep fried trio of mushrooms and cabbage sprinkled with truffle salt and served with the light soy sauce.

Thai hot and sour soup with shrimp pastes, lemongrass, lime leaves, lime juice, chili paste, mushroom and fish sauce with your choice of chicken, shrimps, vegetable or tofu. Topped with cilantro. Gluten-free.

Thai coconut milk soup with galangal, lime leaves, lime juice, mushroom with your choice of chicken, shrimps, vegetable or tofu. Topped with cilantro. Gluten-free.

Clear broth with soft tofu on topped with cilantro.

Combination steamed shrimp and chicken Dumpling soup with chicken broth and bean sprout, Yu Choi topped with cilantro and garlic (Large size)

Thai hot and sour soup with shrimp chili paste, fishball, Shrimp and Calamari mixed with lemongrass, lime leaves, lime juice, fish sauce, mushroom and milk topped with cilantro. Served with Jasmine white rice.

Sour and spicy broth with mixed seafood Green Mussels, shrimp, calamari, fish and mushroom, galanga tooped with cilantro served with Jasmine rice

Crispy duck, red onion, cashew nuts, pineapple, tomatoes, scallion, cilantro and shrimp chili paste with special Noodies’s lime juice dressing topped with cilantro.

Chic a chicken Thai style salad with homemade Thai seasoning, fresh lime juice dressing, red onion, tomatoes, fresh mint leaves and chili topped with roasted rice and cilantro.

Crispy vegetarian duck, red onion, cashew nuts, pineapple, cherry tomatoes, scallion with special Noodies’s lime juice dressing topped with cilantro.

Grilled beef, red onion, mint, tomatoes and lime juice dressing topped with cilantro. Gluten-free.

Thai minced chicken salad mixed with red onion, mint leaves and roasted rice with special lime juice dressing topped with cilantro. Gluten-free.

Steamed glass noodle, shrimps, calamari, red onion, scallion, tomatoes with special Noodies’s lime juice dressing topped with cilantro. Gluten-free.

Shredded mango, tomatoes, cashew nut, red onion, scallion with Noodies’s lime juice dressing topped with red fried onions. Gluten-free.

Shredded green papaya, green bean, tomatoes, crunch peanuts with Thai chili and special Noodies’s lime juice dressing. Gluten-free.

Shredded green papaya, green bean, cherry tomatoes with Thai Chili and special Noodies's lime dressing juice and Plara dressing

Mixed green vegetable, onion, tomatoes, radish with sesame dressing

Avocado, mixed green vegetables, onion, tomatoes, radish with ginger honey soy dressing.

Crispy Chic A Chicken mixed with green salad, tomatoes, onion, radish with Chef's special sauce (Spicy mayo sauce) topped with black sesame

Crispy duck breast, coconut milk, panang curry paste, cherry tomatoes, pineapple, green bean, bell peppers, fresh basil leaves, kaffir lime leaves served with jasmine white rice. Gluten-free.

Fried soft shell crab served with Shredded mango, tomatoes, cashew nut, red onion, scallion with Noodies’s lime juice dressing topped with fried red onions.

Fried soft shell crab served with sauteed onions, chili, long hot chili, scallion and basil leaves with basil sauce served with jasmine white rice.

Thin rice noodles, crispy duck breast in the duck broth with scallions, celery, cilantro, bean sprouts and Chinese broccoli.

Egg noodles, crispy duck breast, yu choy, bean sprout topped with chef’s special sauce. Served with soup on the side.

Crispy duck sauteed with onions, long hot chili, basil leaves, scallion and chili shrimp paste and basil sauce served with jasmine white rice. Gluten-free.

Stir fried flat rice noodle with shrimp, calamari, white mushrooms, tofu, yu choy, egg and fishballs in tomato paste. Gluten-free.

Thai style fried chicken topped with fried red onion, spicy Thai BBQ sauce (naam jim jaew) on the side. Served with sticky rice.

Chic a chicken over chicken cooked rice served with soup on the side.

Chic a chicken sauteed with onions, long hot chili, basil leaves, scallion and basil sauce served with jasmine white rice.

Crispy homemade fried chicken stir fried with chilli paste, fresh lime leaves, string bean, long hot chili served with Jasmine white rice. Highly recommend

Stir fried crispy pork basil with long hot chili pepper, chili and basil served with Jasmine white rice. Highly recommend!!

Stir fried Crispy pork and Chinese broccoli with garlic sauce served with Jasmine white rice. Yumm

Crispy shrimp in thick curry noodle soup served with egg noodle topped with crispy egg noodle, fried red onion and cilantro, medium spicy.

Fried salmon served with shredded mango, shredded papaya, cherry tomatoes, scallion, red onion, string beans, with Thai chili and special Noodies’s lime juice dressing.

Steamed Angel hair noodle with special marinated pork, cilantro, garlic and bean sprout served with spice lime sauce on the side. Spicy.

Crab meat, onion, scallion, cilantro and egg served with homemade spicy seafood dressing on the side.

Sauteed beef, Chinese broccoli, onion and scallions topped with fried egg served with jasmine white rice.

Roasted red pork, boiled egg, sweet pork sausage served with jasmine white rice.

Stir fried with basil sauce, onion, scallion, chili, long hot chili and basil leaves topped with fried egg served with jasmine white rice.

Stir fried rice with onion, scallion, Chinese broccoli, tomatoes and egg.

Stir fried rice with basil sauce, onion, scallion, long hot chili, chili, tomatoes, basil leaves and egg.

Stir fried rice with shrimp, ham, pineapple, tomatoes, onion, scallion, cashew nuts, egg and topped with dried ground pork.

Stir fried mixed vegetable, Chinese broccoli, yu choy, carrot, green bean with brown sauce, served with jasmine white rice.

Stir fried cashew nuts with onion, scallion, red bell pepper with brown sauce served with Jasmine white rice

Flat rice noodle, egg, chili, Chinese broccoli, onion, scallion, tomatoes, long hot chili and basil leaves with basil sauce.

Flat rice noodle, egg, chili, Chinese broccoli, onion, scallion, tomatoes, bell peppers and basil leaves with basil sauce.

Thin rice noodle, bean sprouts, scallion, egg, red onion, sweet radish and peanuts.

Flat rice noodles, Chinese broccoli and egg with thick soy sauce.

Glass noodle, onion, scallion, ear wood mushroom, bean sprouts, carrot, tomatoes and egg.

Flat rice noodle, chicken, green leaves and egg with light soy sauce and sesame oil.

Flat rice noodle, shrimp and calamari, green leaves and egg with light soy sauce and sesame oil.

Beef noodle soup with stew beef in beef broth. Thin rice noodle, meat ball, bean sprouts and Chinese broccoli topped with cilantro.

Egg noodle with roasted red pork, boiled egg, peanut, Yu Choi, bean sprout in Tom Yum broth (shrimp broth) topped with cilantro and garlic.

Flat rice noodle, shrimp, white mushrooms, tofu, Yu Choy, calamari, fish balls in spicy tomato broth and topped with crispy wontons skin. Gluten free.

Soup or dry. Egg noodle, BBQ roasted pork, crab meat, yu choy, bean sprout and crispy wontons skin served with soup on the side. Gluten-free.

Thin rice noodle, ground chicken, green bean, shrimp tempura and mushroom in chili jam with lemongrass shrimp broth.

Flat rice noodle, Chinese broccoli in thick gravy brown sauce.

Vegetable noodle soup. Thin rice noodle, assorted steamed vegetables, ear wood mushroom, cilantro and crispy tofu with floating mushroom dumplings.

Thin rice noodle with minced chicken and sliced chicken, braised daikon, bean sprouts, cilantro and ear wood mushroom in the special chicken broth (dried bonito and kombu seaweed's broth). Gluten-free.

Flat rice noodle, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy sauce.

Thin rice noodle with Vegetarian duck, mixed assorted vegetable, earwood mushroom with vegetable broth topped with cilantro and garlic.

Crispy pork belly, flat rice noodles, tofu, celery, scallion and egg

Tilapia fillet, red curry paste, coconut milk, avocado, fresh basil, bamboo and bell pepper. Gluten-free.

Red curry paste, coconut milk, fresh basil and bell pepper. Gluten-free.

Green curry paste, coconut milk, fresh basil and bell pepper. Gluten-free.

Panang curry paste, coconut milk, pineapple, tomatoes, kaffir lime leaves, fresh basil and bell pepper. Gluten-free.

Red curry paste, coconut milk, avocado, fresh basil, bell pepper, carrot, green bean, yu choy, and Chinese broccoli. Gluten-free.

Panang curry paste, coconut milk, pineapple, kaffir lime leaves, basil, bell pepper, carrot, green bean, yu choy and Chinese broccoli. Gluten-free.

Massaman curry paste, coconut milk, red onion, potatoes topped with fried red onion. Served with Jasmine white rice. Gluten-free.

Green Tea Mochi Ice cream with red bean paste.

Served with Honey syrup topped with sesame

Mixed with Coconut, Yam, Jackfruit, Corn.

Served with Chocolate syrup on the side

Sweet Mango with coconut sticky rice.

Coffee Mochi ice cream

Homemade Young Coconut jelly with real Coconut meat. Highly recommend to keep it cold in refrigerator before enjoy this nice dessert.

Homemade Mango Coconut jelly with real Mango. Highly recommend to keep it cold in refrigerator before enjoy this nice dessert.

Sweet coconut sticky rice topped with salty mung bean

Homemade spicy mayo sauce topped with black sesame

Homemade Spicy Thai BBQ sauce

Sparkling water (750 mL)

Natural spring water (750 mL)

Vegetarian duck, coconut milk, panang curry paste, cherry tomatoes, pineapple, green bean, bell pepper and basil leaves served with jasmine white rice.

Thin rice noodle, vegetarian duck, assorted steamed vegetables, ear wood mushroom and cilantro.

Flat rice noodle, vegetarian duck, white mushroom, tofu, and yu choy in spicy tomato broth topped with cilantro.

Sauteed vegetarian duck, onion, Chinese broccoli and scallion, served with jasmine white rice.

Vegetarian duck, chili, bell pepper, onion, scallion and basil leaves topped with fried egg served with jasmine white rice.

Thin rice noodle, vegetarian duck, chili, bell pepper, onion, scallion, basil leaves and egg with basil sauce.

Flat rice noodle, vegetarian duck, Chinese broccoli and egg with thick soy sauce.

Choice of 1 appetizer, 1 entree and 1 drink.

Must be 21 to purchase and with the food item.

Must be 21 to purchase and with the food item.

Must be 21 to purchase and with the food item.

Must be 21 to purchase and with the food item.

Must be 21 to purchase and with the food item.

Fresh red sangria serve with fresh fruit, apple and sherry, provide ice on side. Must be 21 to purchase and with the food item.

Fresh red sangria serve with fresh fruit, lychee, apple and sherry, provide ice on side. Must be 21 to purchase and with the food item.

A sake based sparkling jelly drink, fruity and gently sweet with 3 kinds mixed of berry flavors : blueberry, cranberry and strawberry. Must be 21 to purchase.

Must be 21 to purchase.

Intense bouquet, vibrant fruit and good length

Elegant, crisp and refreshing with a delicate floral aroma and flavors of citrus, apple and pear.

The aromas are integrated, delighting the senses with flavors of Meyer lemons, Key limes and a finish that awaken the appetite.

Elegant flavors of watermelon, strawberry and white nectarine lead to a silky texture and a refreshing finish.

Smell : Lemon, Green apple, Taste : Nectarine, Peach, Vanilla, Brown sugar

A medium bodied wine with plum, pepper and spicy fruit flavors with subtle hints of toasted oak.

Smell : Red berry, spice, Taste : Cherry, Blueberry, Vanilla

Coteaux Bourguignons is an appellation where we blend with our know-how from the 19th century the 2 red burgundian grapes : Pinot Noir and Gamay. This wine is fruity and goes best with delicatessen or red meat.

Mixed of spices, red fruit and prune aromas, fleshy and fruity mouth.