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Grand Sichuan Eastern
6 pieces.
6 pieces.
6 pieces.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
6 pieces.
Hot and spicy.
3 pieces.
Steamed / Fried
Fried
Steamed
Hot and spicy.
For 2.
For 2.
For 2.
For 2.
For 2.
For 2.
For 2.
Hot and spicy.
Extra hot and spicy.
Extra hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Extra hot and spicy.
Extra hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Extra hot and spicy.
Hot and spicy.
Hot and spicy.
Comes with 2 pancakes.
Extra hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Comes with 2 pancakes.
Hot and spicy.
Extra hot and spicy.
Hot and spicy.
Hot and spicy.
Extra hot and spicy.
Hot and spicy.
Extra hot and spicy.
Extra hot and spicy. Spicy bean curd with minced pork.
Extra hot and spicy.
Extra hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Comes with 2 pancakes.
Comes with 2 pancakes.
Hot and spicy.
Hot and spicy.
Extra hot and spicy.
Hot and spicy.
Extra hot and spicy.
Hot and spicy.
Hot and spicy.
Two pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Wide noodles.
Wide noodles.
Thin noodles.
Thin noodles.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Extra hot and spicy.
Extra hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Extra hot and spicy.
Hot and spicy.
Extra hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Extra hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy. No
Extra hot and spicy.
Hot and spicy.
Extra hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Extra hot and spicy.
Extra hot and spicy.
Extra hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Extra hot and spicy.
Hot and spicy.
Comes with 6 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Extra hot and spicy.
Extra hot and spicy.
Hot and spicy.
Extra hot and spicy.
Extra hot and spicy.
Hot and spicy.
Hot and spicy.
Extra hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Extra hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Extra hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Mendocino, California. Deep ruby in color with bright, intense aromas of cherry and raspberry with hints of vanilla. Must be 21 to purchase.
South Australia. Full bodied with bright cherry and dried herb on the nose. Rich flavors of black currants and summer fig. Must be 21 to purchase.
Uco valley and Argentina. Floral notes and spice on the nose with intense blackberry aromas lead to a palate of concentrated fruit with flavors of cassis, red cherries and mocha. Must be 21 to purchase.
Monterey, California. Aromas of red fruit, sweet spice and a touch of fresh mint. Layers of red currant and cassis with ripe black fruit. Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Clean slate. Mosel, Germany. Ripe peach flavors balance the lively acidity with hints of lime and characteristic mineral notes. Must be 21 to purchase.
Stella. Umbria, Italy. Vibrant with fresh fruit aromas of pear and citrus with balanced acidity. Must be 21 to purchase.
Te Henga. Marlborough, NZ. Lively aromas characterized by citrus peel and tropical fruit with an undertone of grassiness. Must be 21 to purchase.
Gravely Ford. San Joaquin, California. Generous aromas of fruit and toasty oak. Green apple and pear give way to hints of lemon with a ripe and refreshing finish on the palate. Must be 21 to purchase.
Vitiano. Lazio, Italy. Deep coral-pink in color, clean, juicy aromas of strawberries and cranberries along with scents of roses and gardenias. Must be 21 to purchase.
additional
Please send food with silverware.
Extra hot and spicy.
Menu for Grand Sichuan Eastern provided by Allmenus.com
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