lemon, saffron, smoked mozzarella, sun dried tomato aioli
delicata squash puree, mâché salad, basil oil, raisin corn bread
arugula, bell pepper, grilled pineapple, sweet glaze
pomodoro, ricotta
roasted herb new potato, avocado, green tomato vinaigrette
roasted herb new potato, avocado, green tomato vinaigrette
toasted almond vinaigrette, fennel, radish, orange segments
romaine, watercress, parmigiano, bonito bread crumbs
baby greens, grapes, gorgonzola, red wine vinaigrette
mâché, goat cheese mousse, walnuts, asparagus, lemon thyme dressing
fresh mozzarella, tomato sauce, basil, olive oil
hand stretched and fired in our wood-burning oven. Fresh whole-milk mozzarella, plum tomato sauce, and basil ----------------------------------------------- [note… our pizza kitchen uses flour. We take every precaution to eliminate contact with flour but we advise you to consider your level of gluten sensitivity when ordering.]
burrata cream, cooked prosciutto, sundried tomato, exotic mushrooms
prosciutto, mozzarella, tomato sauce, arugula, parmigiano-reggiano
mozzarella, pesto, crispy kale, parmigiano, lemon zest
mozzarellla, jalapeno peppers, tomato sauce, straciattella
cashew cheese, roasted brussels sprouts delicata squash, spicy maple syrup (vegan)
mushroom duxelle, bel paese ricotta, chives, truffle oil
mozzarella, tomato sauce caramelized onion
vegan cheese, vegan pepperoni, tomato sauce, basil
spaghetti, robusta black peppercorn, pecorino romano
spaghetti chitarra”, guanciale, black pepper, egg yolk*, pecorino romano
delicata squash, wild mushroom, asparagus, spinach, parmigiano
italian sausage, broccoli rabe, sun-dried tomato, parmigiano, chicken broth
spaghetti, tomato sauce, stracciatella, basil
pink cream sauce (no meat)
spicy lamb sausage ragu, octopus, market greens
shrimp, sepia, cherry tomatoes, fresh herbs, garlic, white wine
garlic herb filet, orzo, arugula, asparagus, kalamata olives, tomato vinaigrette
sauteed mushrooms, served with roasted potatoes
served with rigatoni pasta
maitake mushrooms, citrus basil, butternut squash risotto
porcini mushroom sauce, broccoli rabe, roasted new potato
polenta puree, spinach, garlic, parsley caper sauce
roasted baby carrots, mashed potatoes, pan sauce
sauteed, roasted garlic
applewood bacon, chipotle glaze
roasted, fresh herbs
donut holes, nutella cream
vanilla gelato
nduja sausage, tomato compote, spicy aioli, whole wheat
poached eggs, canadian bacon, focaccia, hollandaise
poached eggs, avocado, focaccia, hollandaise
wood-fired vegetables, avocado, fried egg, lime-thyme dressing
scrambled eggs, sliced hanger steak, roasted potatoes
baked egg, garlic bread, pomodoro