Salad Pangea

Assorted. Call Salad Pangea at 212-228-4003 for the Vitamin Water selection. Enter your selection in the special instruction box below.

11.5 oz.

Low-fat Greek yogurt, sweet granola, banana chunks, blueberries, strawberries, blackberries and raspberries, topped with honey.

Low-fat Greek yogurt, spicy savory granola, turkey bacon, avocado, mango, pineapple, cucumber, cilantro, topped with sea salt, cracked pepper and extra virgin olive oil.

Parmesan cheese, multi-grain croutons, sun-dried tomatoes and freshly ground black pepper. Recommended with romaine lettuce and house Caesar dressing. All dressings are served on the side.

Grilled chicken, sliced hard-boiled egg, Roquefort blue cheese, sun-dried tomatoes, avocado and turkey bacon. Recommended with iceberg lettuce and blue cheese dressing. All dressings served on the side.

Grilled chicken, cheddar and Havarti cheeses, hard-boiled egg, turkey bacon, cherry tomatoes and diced celery. Recommended with mixed greens and blue cheese dressing. All dressings served on the side.

Sauteed onions, cherry tomatoes, sliced potatoes, grilled asparagus and portabella mushrooms topped with marinated skirt steak. Recommended with spinach and arugula blend lettuce and tomato basil or blue cheese dressing. All dressings served on the side.

Cucumbers, cherry tomatoes, red onions, green and red bell peppers and feta cheese topped with fresh grilled salmon. Recommended with mixed greens and minted vinaigrette or tzatziki dressing. All dressings served on the side.

Diced mango, string beans, shredded coconut and crispy wonton pieces topped with grilled shrimp. Recommended with mixed greens and miso carrot ginger or coconut lime dressing. All dressings served on the side.

Sliced potatoes, string beans, cherry tomatoes, Kalamata olives and hard-boiled egg topped with fresh seared tuna. Recommended with mixed greens and truffle honey champagne or toasted almond vinaigrette. All dressings served on the side.

Seasoned quinoa, cherry tomatoes, cilantro, sliced red onions, fava beans, corn, jalapenos and Bulgarian feta. Recommended with spinach and arugula blend lettuce and red wine vinaigrette or orange chipotle dressing. All dressings served on the side.

A mix of lentils and garbanzo beans, cherry tomatoes, green and red bell peppers garnished with a medjool date and Moroccan-spiced goat cheese. Recommended with arugula and Moroccan-spiced lemon dressing or borage ranch dressing. All dressings served on the side.

Pico de gallo, hard boiled egg, black and red beans, corn, jalapenos, crispy onions, avocado, cheddar cheese, chipotle chicken, turkey bacon and southwest zest dressing.

Romaine and iceberg lettuce, roasted corn, black beans, tomatoes, onions, roasted red peppers, fresh cilantro, avocado, Cheddar cheese, sauteed shrimp and chipotle ranch dressing.

Kale and spinach, cherry tomatoes, cucumbers, broccoli, jalapeno, celery, edamame, Brussels sprouts and grilled asparagus. Served with green goddess salad dressing on the side.

Served on a bed of romaine and arugula, with green apples, hard-boiled egg, jalapeno, avocado, asparagus, multi-grain croutons, freshly grated Parmesan cheese, cracked black pepper, grilled chicken, and turkey bacon. With a light lime Caesar dressing.

Includes your choice of lettuce blend, five base toppings and dressing served on the side.

4 base toppings, 2 specialty toppings, 1 premium protein, 1 cheese and your choice of dressing.

5 base toppings, 3 specialty toppings, 1 premium or specialty protein, 1 cheese, and your choice of dressing.

Includes five base toppings.

4 base toppings, 2 specialty toppings, 1 premium protein, 1 cheese and your choice of dressing.

5 base toppings, 3 specialty toppings, 1 premium or specialty protein, 1 cheese, and your choice of dressing.

Fresh pineapple, mango and grapes.

Blueberries, raspberries and strawberries blended with banana, flax seeds and almond milk.

Blackberries and blueberries blended with low-fat yogurt, steamed broccoli and orange juice.

Apples and strawberries blended with spinach leaves and avocado then sweetened with peach, mango and banana pieces.

Includes two fruits, one vegetable and liquid.