Honey mustard or Buffalo sauce.

Served with homemade chips, celery, carrots and cucumbers. Gluten free and vegetarian.

Cornmeal flour and Cajun fried calamari served with spicy marinara sauce and dill aioli.

Served with beer mustard and cheese sauce. Vegetarian.

3 cheeses chef's choice, fig jam, fruit, cornichons and toasted bread.

Ground beef topped with melted cheddar cheese, sour cream and served with tortilla chips.

Lump crab cakes served with chipotle tartar sauce, cilantro radish and apple salad.

Served with marinara sauce.

Cheddar, mozzarella, peppers, onions, black beans, cilantro, sour cream, tomatillo and avocado salsa.

Shredded Buffalo chicken, cream cheese, cheddar, pita and tortilla chips.

Topped with smoked salmon, apple sauce and creme fresca.

Cheddar and Jack cheese, queso fresco, jalapenos, salsa, sour cream, beer cheese sauce and guacamole. Vegetarian.

Topped with crispy bacon bits and cayenne pepper.

Choice of 4 appetizers.

Served with cream cheese, cheddar, bacon and ranch.

Monterey Jack, pepper Jack and cheddar cheeses. Vegetarian.

Served with beer mustard. Vegetarian.

Avocado, jalapeno, cilantro hummus, toasted pita, carrots and celery. Vegetarian.

Cheddar and Jack cheeses, queso fresco, jalapenos, pico de gallo, sour cream, beer cheese sauce, and guacamole. Vegetarian.

Steamed in wheat beer, Andouille sausage and jalapenos.

Shredded Buffalo chicken, cream cheese, cheddar cheese and pita.

5 piece. Served with choice of sauce.

Pick any 4 appetizers.

2 pieces. Served with coleslaw and chipotle mayo.

6-piece. Topped with crispy bacon bits and cayenne pepper. Gluten free.

Marinara and basil mayo. Vegetarian.

Pulled chicken, peppers, onions, black beans, rice, Monterrey Jack and shredded lettuce. Served with guacamole and sour cream. 3 pieces.

Served with beer mustard. 3 pieces. Vegetarian.

Cheddar cheese, bacon bits, sour cream and gravy.

With chipotle mayo.

Served with pita, celery and carrots. Gluten free, vegetarian.

Served with pita and celery and carrots.

Refried beans, cheddar cheese, sour cream, pico de gallo, guacamole and corn tortillas. Vegetarian.

Served with monterey jack, pepper jack and cheddar.

Served with tomato, onion, lime, cilantro, plantain chips and passion fruit and tuna is served raw.

3 sticks. Sun-dried tomato and basil mayo and marinara dipping sauce. Vegetarian.

Romaine, croutons, Parmesan cheese and Caesar dressing.

Romaine, bacon, blue cheese, egg, avocado, cherry tomatoes, ranch dressing and red onion. Gluten free.

Arugula, goat cheese, pecans, roasted butternut squash and cranberry vinaigrette. Gluten free and vegetarian.

Mesclun, Granny Smith apples, goat cheese, cranberry, candied walnuts and balsamic vinaigrette. Gluten free and vegetarian.

Arugula, roasted butternut squash, pistachios, goat cheese and cranberry vinaigrette. Vegetarian.

Arugula, watermelon, feta, bacon nd toasted almonds. Lemon vinaigrette recommended.

Baby spinach, Brie cheese, and lemon vinaigrette. Gluten free.

Served with roasted beets, arugula, sliced almonds, goat cheese, lemon vinaigrette

Romaine, black olives, chick peas, tomato, avocado, cucumbers, feta cheese, radishes, red onions and lemon oregano vinaigrette. Gluten free and vegetarian.

Iceberg lettuce, grilled sweet corn, cherry tomatoes, cucumbers, red onions, black beans, avocado, shredded cheddar, carrots, fried tortilla strips and Thousand Island dressing. Gluten free and vegetarian.

Mixed greens, cherry tomatoes, toasted almonds, goat cheese, dried figs and balsamic dressing. Gluten free and vegetarian.

Ale-battered cod, coleslaw, fries and tartar sauce.

Herb marinated strip loin, served with caramelized onions, mushrooms, mashed potatoes and Marsala cream sauce.

Sauteed chicken in a lemon butter and white wine sauce, served with mashed potatoes and asparagus.

1/2 rank. Mashed potatoes and pickled vegetables.

Braised ground lamb, vegetables, cooked in Guinness and red wine gravy, topped with crispy mashed potatoes.

Cream of chicken topped with baked puff pastry.

Zucchini, squash, portobello, spinach, marinara, ricotta, mozzarella, balsamic glaze and crostini. Vegetarian.

Pesto fettuccine and lemongrass butter sauce.

Roasted potatoes, spinach and lemon Old Bay sauce.

Stuffed with ricotta cheese, topped with marinara sauce , shaved Parmesan and crostini. Vegetarian.

Breaded cutlet, butternut squash hash with bacon and onions, sage, fried egg and balsamic reduction.

Beer battered fried chicken, pearl sugar waffle and gochujang honey.

Cauliflower rice, sauteed spinach, and bearnaise sauce.

Honey bourbon lemon thyme glaze with cauliflower rice and sauteed spinach.

Sauteed spinach, roasted red bliss potatoes and capers.

Served with steamed asparagus, roasted cherry tomatoes, roast potatoes and brown mustard cream sauce.

Served with crispy potatoes, tomato cucumber salsa, sesame seeds, wasabi aioli, soy sauce drizzle.

Premium 2 beans grilled pork chop served with mashed potatoes, mixed mushrooms, gravy and fried onions.

Sauteed green beans and Romesco sauce. Contains nuts.

Salsa verde, mashed potatoes, and roasted broccoli.

Beer-braised ground beef, vegetables, cheddar and mashed potatoes.

Beer braised beef, vegetables and cheddar mashed potatoes.

Grilled herb marinated skirt steak served with Parmesan steak fries and creamed spinach.

Wild rice with dried cranberries, roasted cauliflower and roasted red pepper cream sauce.

Beef, American cheese and bacon.

Caramelized onions, Swiss cheese and horseradish cream sauce.

Sweet potato, quinoa, black beans and chipotle mayo topped with guacamole and pico de gallo.

Grilled chicken patty with blue cheese.

Served with coleslaw.

Slow braised brisket, BBQ sauce and coleslaw.

Gyro-spiced ground lamb, tzatziki sauce, feta cheese and pickle chip. Served with fries and potato bun.

Grilled portobello, roasted red peppers, buffalo mozzarella and baby arugula.

Served with cabbage slaw, pickled onions, lime crema and queso fresco. Gluten free.

Served with cabbage slaw, pickled onions, lime crema and queso fresco. Gluten free.

Served with cabbage slaw, pickled onions, lime crema and queso fresco. Gluten free.

Served with cabbage slaw, pickled onions, lime crema and queso fresco. Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Choice of flavor.

Served with cucumber lime mignonette and cocktail sauce.

Bibb lettuce, coleslaw and Sriracha mayo.

Cooked in Cajun garlic butter.

Cooked in Cajun garlic butter.

Served with cucumber lime mignonette and cocktail sauce.

White fish and shrimp cooked in lime juice with red onions, cilantro and pico served in a caramelized pineapple, served with potato chips and fried green plantain.

Served on Wednesday.

Served on Wednesday.

Served with cucumber lime mignonette and cocktail sauce.

6 oysters topped with spinach and hollandaise sauce.

Served on Wednesday.

Beef, lettuce, tomato, red onions and pickle chips.

Beef cooked in founder's porter, bacon, Swiss, mushrooms and BA sauce.

BBQ sauce, bacon, pepper jack cheese and avocado.

Grilled chicken patty, crumbled blue cheese, Buffalo sauce, ranch and coleslaw.

Caramelized onion, Swiss cheese, horseradish cream sauce and mini baguette.

Thinly sliced steak, bell peppers, onions, pepper jack cheese, chipotle mayo and mini baguette.

Thinly sliced turkey, hummus grilled zucchini, alfalfa sprouts and toasted multigrain.

Corned beef, Thousand Island, homemade sauerkraut, Swiss cheese and marble rye.

Sweet potato, quinoa, black beans and chipotle mayo topped with guacamole and pico de gallo. Vegetarian.

Sriracha honey bacon, lettuce, tomato, avocado, mayonnaise and multigrain bread. Add chicken for an additional charge.

Lamb, tzatziki sauce, shredded lettuce, diced tomatoes and cucumbers, red onions and feta cheese served in pita bread.

Certified Angus beef. Aged gouda, ale caramelized onions, bacon, tomato and horseradish ranch on Texas toast. Served with fries.

Breaded chicken cutlet, cilantro, pickled vegetables, jalapeno and Sriracha mayo.

Slow braised brisket, fried onions and au jus.

Shrimp or chicken, lettuce, tomato, onion and blue cheese sauce. Served with fries.

Grilled chicken, bacon, bibb lettuce, avocado, grilled tomato and basil mayo. Served with fries.

Prosciutto, mozzarella cheese, arugula, basil, and mayo. Served with fries.

Grilled chicken, crispy prosciutto, pickled onion, avocado, arugula, tomato and basil mayo. Served with fries.

Certified Angus beef. Pepper Jack cheese, tortilla chips, avocado and fried egg. Served with fries.

Marinated pork patty, ham, Swiss cheese, pork rinds, and beer mustard. Served with fries.

Sesame soy ginger slaw, lettuce, tomato, avocado, Sriracha mayo and spicy bacon. Served with fries.

Balsamic marinated portobello, roasted red peppers, baby arugula, buffalo sauce, ranch and coleslaw. Vegetarian.

Gyro-spiced ground lamb, tzatziki sauce, feta cheese, lettuce, tomato, red onions and pickle chips. Served with fries.

Beef, marinara, mozzarella and basil. Served with fries.

Patty of ground salmon mixed with diced peppers and herbs, served with lemon dill aioli and avocado.

Ale-caramelized onions, mushrooms, Muenster cheese and short rib.

Thinly sliced skirt steak, American cheese and caramelized onions.

Flat iron steak, caramelized onion, roasted pepper and chimichurri. Served with fries.

Seared tuna steak with lettuce, tomato, onion, avocado, gochujang mayo and hero roll. Served with fries.

With Swiss cheese, cranberry chutney and arugula. Served with fries.

Grilled asparagus, portobello mushrooms, tomato, arugula, roasted red peppers and goat cheese. Served with fries.

Roasted beets, quinoa, mushroom,avocado red pepper, goat cheese. Served with fries.

Fig jam, brie, manchego cheese, grilled tomatoes on sourdough.

Gluten free and vegetarian.

Gluten free and vegetarian.

Gluten free and vegetarian.

Gluten free and vegetarian.

Vegetarian.

Gluten free and vegetarian.

Gluten free and vegetarian.

Gluten free and vegetarian.

Vegetarian.

Vegetarian.

Goat cheese and almonds.

Gluten free, vegetarian.

Gluten free and vegetarian.

Gluten free and vegetarian.

Vegetarian.

Served with vanilla ice cream.

Served with blueberry compote.

Served with blueberry compote.

Served with berries, vanilla ice cream and whipped cream.

Served with berries, vanilla ice cream and whipped cream.

Caramelized apples, rum raisin vanilla ice cream and streusel crumble.

Salted Caramel and vanilla ice cream.

2 apple cider donuts with cinnamon sugar and caramel sauce with vanilla ice cream.

2 banana donuts with chocolate icing and vanilla ice cream.

Bananas, nilla wafers and banana ice cream.

Blueberry icing, blueberry compote and vanilla ice cream.

Chocolate ganache, raspberry sauce and chocolate ice cream.

White chocolate macadamia nut with chocolate sauce and choice of ice cream. Contains nuts.

Cinnamon sugar, chocolate, and caramelized apples.

Lemon, whipped cream and Nilla wafer crust.

Nutella brownie, marshmallow, vanilla ice cream, graham cracker crumbs and chocolate sauce. Contains nuts.

graham cracker, marshmallow, nutella brownie and vanilla ice cream.

Pineapples, sponge cake, vanilla ice cream.

Sponge cake, strawberry ice cream, strawberry sauce and whipped cream.