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Lamb & barley soup
Pistachio crust, marmalade
Grilled w parmigiano
Marinntcd grilled with rucola
Served with asparagus avocado, roasred tomato parsely
Ancchovies, capers olive black beans and tomato broth
Rich marinara with garlic bread
Eggplant caponata, roasted fennel, sweet corn and butternut squash
Served with scrambled eggs
Prosciutto, salami roast beef stillton apple, parmigiano
Manchego, gorgonzola brie fruit celery
Rucola, parmigiano truffle essence
Garic fennel white wine with garlic bread
Lamb, sausage with turnips creamed potatoes and whisky jus
Mixed greens, tomatoes
Romaine, anchovie dressing croutons
Rucola, toasted walnuts pear
Rucola, avocado apple, stilton, toasted walnuts
Mixed Greens, string beans, boiled egg, olives, tomatoes
Rucola, avocado red, onion tomatoes
Penne with crumbled sweet sausage, rich marinara chilies ricotta
Spaghetti with shrimp, mussels clams, calamari, roasted tomatoes, garlic olive oil
Spaghetti with rich vegetarian ragu
Ragu og the day
Layers of pasta, rich meat sauce bechamel
Layres of eggplant, smoked mozzarella, rich marinara parmigiano
Pounded breaded topped with rucola tomato, basil, bufala mozzarella
Butterdiled roasted rosemary garlic
Topped with prosciutto melted fontina cheese
Stornoway black pudding grain mustard apple julienne
Black peppercorns cognac cream
Pounded breaded with a truffled fried egg and asparagus
Carved tableside
Fennel basil lemon yougurt
Boneless fillet with capers lemon, white wine
Topped with seasoned bread crumbs white wine and lemon
Roasted tomatoes lemon garlic white wine
Pan roasted with fennel beurre blanc parmasan crust
Combination of baby calamari jumbo shrimp, lemon sole and salmon on a bed of spinach
Filleted tableside
Roasted tomato, mozzarella basil
Roasted tomato, mozzarella
Roasted tomato, mozzarella
Roasted tomato, mozzarella
Moasted tomato mozzarella
Lady fingers, coffee, mascarpone
Caramel sauce, gluten free
Vanilla raspberry coulis
Vanilla berry compote, gluten free
Puff pastry mascarpone cream, chocolate ganache mixed berries
Berry compote chantilly cream, toasted scottish oats and honey, gluten free
Dipping sauces, wild berry mascarpone cream, chocolate
Dipping sauces, wild berry mascarpone cream, chocolate
Vanilla and chocolate ice cream, pistaccio, chantilly cream, gluten free
Vanilla coffee, chocolate ice cream with whisky butterscotch, mascaepone cream, gluten free
Vanila, straverrt peach ice cream with curacao meringue, mascarpone cream. Gluten free
Fontina cheese, guacamole, frites
Romaine, anchovy dressing, croutons
Marinated, grilled rucola
Eggplant caponata, roasted fennel sweet corn and butternut squash
Grilled with parmigiano
Pistachio crust, marmalade
Cucumbers feta cheese, roasted tomatoes, red onion, croutons
Pancetta, parmigiano egg yolk
Pounded, breaded topped with rucola tomato,basil mozzarella
Fontina cheese, guacamole frites
Aspargus, green peas, zucchini & smoked mozzarella
Combination of calamari, jumbo shrimp, lemon sole & salmon on a bed of spinach