Mixed green, avocado, tomatoes, cucumbers and balsamic emulsion.
Lettuce, croutons and Parmesan cheese.
With citrus spiced cashews and Caesar dressing.
Crispy calamari and lemon mayo.
Charred tomato broth.
Classic chicken soup with cilantro, carrots, yuca, chayote and lime.
Roasted tomato, chayote, carrots, celery and cilantro.
With sausage or bacon.
House mixed vegetables. Served with fries or toast.
With chipotle sauce and mozzarella cheese. Served with fries or toast.
With ham, peppers and onions. Served with fries or toast.
2 eggs, refried beans, Salvadorian cheese and cream served with 2 tortillas.
Grilled chicken, avocado, lettuce, tomato and chipotle mayo.
Pulled organic chicken, lettuce, tomato and lime mayo.
Roasted pork, ham, pickles, Swiss cheese and mayo.
Fried shrimp, garlic lemon mayo, romaine lettuce and chayote.
1/2 lb. custom blend Angus beef, lettuce, tomato, onions, mayo and American cheese on a brioche bun. Served with french fries.
House ground pork, bacon, lettuce, tomato and mustard aioli. Served with french fries.
Grass-fed beef, jack cheese, grilled onion, red peppers and chipotle mayo on a garlic bun. Served with french fries.
Fresh tomato, lettuce and lemon mayo on a brioche bun. Served with french fries.
Heavy cream, vodka, light tomato sauce and Parmesan cheese.
Tomato sauce and Parmesan cheese.
With grilled chicken.
With sauteed crab meat and chayote in a light tomato sauce.
Sauteed shrimp with garlic, fresh sliced tomatoes and a white wine sauce.
Jumbo shrimp, fresh tomato and cilantro. Served with vegetable rice.
Pan roasted mixed vegetables and salsa verde.
Classic Salvadorian seafood feast, a slow cooked stew of shrimp, mussels, calamari, crab meat, chayote and yuca.
Chicken breast, eggs and white wine, capers, sauce, served with roasted kale.
Boneless 1/2 chicken with potato puree.
Breaded chicken breast, tomato sauce, mozzarella and Parmesan cheese served with pasta.
Salvadorian beef stew with vegetables. Served with white rice.
Grilled black Angus steak. Served with house salad and white rice.
Grilled black Angus steak. Served with casamiento and chimol.
With strawberry sauce.
Homemade bread pudding with berries on top.
Menu for Restaurant La Libertad provided by Allmenus.com
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