Own this business? Learn more about offering online ordering to your diners.
(v). silken tofu, plum vinagrette, orange and mixed seaweed salad
fried calamari tossed in honey wine go-chu-jang sauce served on bed of seasonal mixed greens with pear dressing
fresh sea squirt and vegetable salad dressed with vinegar go-chu-jang sauce
(v). fresh king oyster, portobello, shiitake mushrooms wrapped with sliced cucumber with beet sauce
prime ribeye tartare seasoned with sesame oil & lightly sweetened soy sauce
steamed dumplings stuffed with beef, pork & tofu
pancake sampler with beef, perilla leaf, shrimp and fish
(v). scallion pancake with market fresh seafood
braised pork belly served with kimchi
(v). stir fried morels, portobello, king oyster, enoki and pyogo with pear garlic soy sauce
(v). tender octopus sautéed in a spicy sauce with vegetables
(v). stir fried glass noodles with choice of beef / mushroom / seafood
thinly sliced prime beef rib eye marinated in our signature sauce
prime beef short rib marinated in our signature sauce
braised black cod with spicy sauce
braised fresh spring red snapper with a hint of dropwort purée & served with soy sauce
rrice served in a traditional hot stone bowl mixed tableside with seasoned assorted vegetables and your choice of topping. egg will be added upon request galbi / sea food /vegetable
rice mixed with seasoned assorted vegetables and your choice of topping. egg will be added upon request sea squirt / micro-green / beef / yuk-hoe / vegetable
bean paste soup with beef and vegetables
spicy kimchi stew with pork and vegetables
non spicy clear soup with codfish
spicy soup with codfish
short rib soup
traditional korean braised prime short ribs
ice cream: vanilla/honey ginger/chocolate sorbet: coconut/pear
prime beef short rib marinated in our signature sauce
prime ribeye
thinly sliced prime beef ribeye marinated in our signature sauce
fresh duck breast
organic boneless chicken breast
sliced fresh pork belly
cool mint / nyc breakfast / earl grey reserve / jasmine dream serenity / peachy oolong / royal chamomile / genmai cha
fresh king oyster, portobello, shiitake mushrooms wrapped with sliced cucumber with beet sauce
pancake sampler with beef, perilla leaf, shrimp and fish
braised fresh spring red snapper with a hint of dropwort purée served with soy sauce
prime beef short rib marina ted in our signature sauce
mixed rice with sea squirt, seaweed salad, cucumber, capelin roe
ice cream and sorbet
appetizer platter - tofu salad, calamari salad, yukhoe, bossam
(v). silken tofu, plum vinagrette, orange mixed seasonal salad
fried calamari tossed in honey wine go-chu-jang sauce served on bed of seasonal mixed greens with pear dressing
(v). fresh king oyster, portobello and shiitake mushrooms wrapped with sliced cucumber with beet sauce
prime ribeye tartare seasoned with sesame oil & lightly sweetened soy sauce
fresh sea squirt and vegetable salad dressed with vinegar go-chu-jang sauce
(v). scallion pancake with market fresh seafood-squid, calamari and chopped clam
mung bean pancake with pork & vegetables
shrimp pancake
pancake sampler with beef, perilla leaf, shrimp and fish
(v). steamed dumplings stuffed with beef, pork & tofu
(v). stir fried glass noodles with choice of beef / mushroom / seafood
braised pork belly served with kimchi made with octopus, radish kimchi and sasame leaves
deep fried tofu stuffed with shrimp, shiitake mushroom, scallion and deonjang plum sauce
(v). stir fried morels, portobello, king oyster, enoki and shiitake with pear garlic soy sauce
tender octopus sautéed in a spicy sauce with vegetables served on bed of bean sprout
unseasoned prime beef short ribs
prime beef short rib marinated in our signature sauce
prime beef rib finger
prime ribeye
thinly sliced prime beef rib eye marinated in our signature sauce
fresh duck breast
sliced fresh pork belly
sliced fresh pork jowl
organic boneless chicken breast marinated with light soy sauce
seng galbi, marinated galbi, galbi sal, deungsim
shrimp, pork-belly, pork-jowl, duck
korean-style hot pot with marinated beef rib eye and fresh vegetables
korean-style shabu shabu with thinly slice duck breast with cabbage, bokchoy, chicory and shiitake mushrooms
multi grain rice
spicy kimchi stew with pork, tofu & vegetables
doenjang stew with beef, tofu & vegetables
codfish soup with assorted vegetables and tofu
spicy codfish soup with assorted vegetables and tofu
beef short rib soup with vegetables
spicy beef soup with scallions, mushroom, bracket & glass noodles
rice served in a traditional hot stone bowl mixed tableside with seasoned assorted vegetables and your choice of topping. egg will be added upon request galbi / sea food / vegetable
rice mixed with seasoned assorted vegetables and your choice of topping. egg will be added upon request sea squirt / micro-green /beef / yuk-hoe / vegetable
traditional korean braised prime short ribs
braised chicken thigh and breast in sweet soy sauce with vegetables and rice cakes
braised fress spring red snapper with a hint of dropwort purée served with soy sauce
pan seared red snapper served with roasted garlic ssamjang confit
pan seared salmon with sea salt
braised black cod with spicy sauce
multi grain rice
fresh king oyster, portobello, shiitake mushrooms wrapped with sliced cucumber with beet sauce
pancake sampler with beef, perilla leaf, shrimp and fish
stir fried glass noodles with beef
braised fresh spring red snapper with a hint of dropwort purée served with soy sauce
prime beef short rib marinated in our signature sauce
mixed rice with sea squirt, seaweed salad, cucumber, capelin roe
truffle fries served with sea salt, aged parmagiano regiano, truffle oil and parsley
fried calamari tossed in honey wine go-chu-jang sauce served on bed of seasonal mixed greens
prime ribeye tartare seasoned with sesame oil & lightly sweetened soy sauce
seared prime ribeye thinly sliced with assorted vegetables
scallion pancake with market fresh seafood
pancake sampler with fish, vegetables, beef, mushroom
grilled black tiger shrimp
appetizer platter - tofu so-bak-yi, wal-gwa-che, yukhoe, bossam
deep fried tofu stuffed with shrimp, shiitake mushroom and scallion served in langoustine bisque
stir fried morels, portobello, king oyster, enoki and shiitake mushroom with pear garlic soy sauce
braised pork belly served with kimchi
braised orgainic chicken in sweet soy sauce with vegetables and rice cakes
traditional korean braised prime short ribs
braised black cod with spicy sauce
grilled prime beef short rib marinated in our signature sauce
poached korean pear, cinnamon chantilly, honey ginger ice cream, pear sorbet
devil's food cake, french meringue, vanilla ice cream, cherry sorbet
snickers cremeux, malt mousse, cocoa nib tuiles, salted caramel ice cream
green tea biscuit, candied black sesame, green tea ice cream
for the table to share
premium german peppermint perfect for soothing the stomach and relaxation
hearty tea blend of three premium black teas from india, sri lanka, and indonesia
black tea massaged with bergamot oil and blue cornflowers
green tea meticulously perfumed with night-blooming jasmine flowers
caffeine-free herbal blend of chamomile, rooibos, peppermint, vanilla, and lemongrass
deep, dark formosa oolong naturally sweetened with peach pieces and sunflowers
classic calming caffeine-free herbal tea with sweet nuances of apple
soothing blend of korean green tea and roasted rice
freshly brewed coffee selected by barista
syrupy and sweet espresso blend with supreme balance
tasty decaf espresso that has a subtle and soft milk to dark chocolate notes
italian coffee drink prepared with espresso, hot milk, and steamed-milk foam
itallian cofee drink prepared with thick milk foam in a cup with a shot of espresso
italian coffee drink prepared with espresso, hot milk, and steamed-milk foam
style of coffee prepared by adding hot water to espresso, giving a similar strength but different flavor from regular drip coffee
freshly brewed iced coffee selected by barista
don julio, korean pear, cointreau, hand squeezed lime juice, syrup
grey goose le poire, st.germain, ginger, hand squeezed lime juice
pavan, prosecco gujot, lillet red
10 cane rum, passionfruit pureé, grapefruit juice, tonic water
lingonberry jam, absolut acai, acai syrup, fresh squeezed lime juice, organic mint leaves, cranberry juice
espresso shot, grey goose l'orange, frangelico, godiva white chocolate
hendricks, blood orange syrup, orange juice, lemon juice
makers mark, bitters, sugar cube, smoke
sapphire east, chartreuse, lemon juice, simple syrup, rosemary
bulleit rye, disaronno, sweet vermouth, bitters, lemon juice
10 cane, passion fruit, syrup, lemon juice, pineapple juice
pavan, white grape juice, prosecco
yuzu syrup, soju, ginger ale, fresh squeezed lemon juice
date syrup, hot water, honey, templeton rye
makkoli, orange juice, lemon juice
makkoli, grand marnier, framboise
la marca, italy
gujot, italy
oyster bay 2012 new zealand
saturnino 2011, italy
oyster bay , 2013 new zealand
san angelo 2012, italy
aruma 2011, mendoza
william hill 2011, central coast
oyster bay 2011, new zealand
rutherford hill 2009, napa