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Peruvian dips rocoto, aji amarillo and marinara.
Fresh avocado, lobster and shrimp and plantain chips.
Zucchini, squash, goat cheese, pistachio and marinara.
Brussel sprouts, chili peppers and aji panca.
Chicken, mushroom, cheese and pico de gallo.
Aji panca, aji rocoto and aji amarillo.
Goat cheese, agave and pastry crunch.
Plantain and corn chips, avocado, lime and herbs.
Cauliflower, lemon vinaigrette and gruyere.
Salsas panca, marinara and amarillo.
Carrots, amarillo, gorgonzola, avocado and almond.
Goat cheese, almonds, currants and leche de tigre.
Figs, sherry vinaigrette, pine nuts and manchego.
Vegan option with tofu. Ahi tuna, coconut milk, avocado and hearts of palm.
Fluke, leche de tigre, hearts of palm and choclo.
Calamari, shrimp and salsa picante.
Octopus, piquillo peppers, olive oil and tostones.
Lobster, shrimp, calamari, celery and onions.
Salmon, avocado, oregano, tomatoes and onions.
Fluke, roasted peppers, onions, lime and tomatoes.
Caramelized onions, aji panca, avocado and tomatoes.
Onions, tomatoes, aji amarillo agave and avocado.
Peruvian potatoes with crimini mushrooms, truffle oil and mixed herbs.
Peruvian potatoes with hearts of palm, goat cheese and choclo.
Peruvian potatoes with shrimp, chimichurri and aji amarillo.
Aji amarillo, rocoto agave and arugula salad.
Aji rocoto, panca agave and corn salad.
Chimichurri sauce and pineapple.
Lime, lemon and orange zest and mixed beans.
Mushrooms, parsnip puree and salsa pimienta verde.
2 sliders, cheese, avocado and potatoes.
Short ribs, mashed potato cacao and salsa natural.
Beef, pine nuts, onions and aji panca.
Chicken, raisins, herbs, onions and aji amarillo.
3 cheese, tomatoes and white sauce.