Black pepper sauce and mushroom served on a bed of lettuce.

House-made peanut sauce served on bed of broccoli.

Sweet and spicy chili tamarind sauce served on a bed of bok choy.

Onion, bell pepper, cashew nut and mushroom.

Ginger sauce, onion, bell pepper, squash, scallion and mushroom.

Chili pepper, garlic, bell pepper, mushroom and fresh basil.

Popular Thai classic dish, ground chicken with basil sauce and fried egg.

Sauteed sweet chili paste with string bean and kaffir lime leaves. Served with your choice of side.

Sauteed chili, garlic, finger root, green pepper corn, onions, bell pepper and basil. Served with your choice of side.

Rice noodles, tofu, bean sprout, peanut and egg.

Flat rice noodles, house blend Sriracha spicy sauce, broccoli, carrot, onion, mushroom, bean sprout and egg.

Flat rice noodles, savory blend of salty and sweet soy, broccoli and egg.

Flat rice noodles, spicy basil sauce, cabbage, bell pepper, tomato, onion, scallion and egg.

Crystal glass noodles, cabbage, broccoli, scallion, mushroom and egg.

Lemongrass and chili curry paste, bell pepper, onion and egg.

Chili basil sauce, bell pepper, tomato, onion, scallion and egg.

Pineapple, tomato, onion, scallion, cashew nut and egg.

Tomato, onion, scallion and egg.

Tomato, onion, scallion and egg.

Peanut base curry, potato, onion.

Bamboo shoot, bell pepper, eggplant, basil.

Potato, onion, carrot.

Bamboo shoot, bell pepper, eggplant, basil.

Kaffir lime leaf, string bean, peanut.

Country-style clear broth curry simmered with string beans, eggplant, basil leaves, bamboo shoot, peppercorn, mushroom and finger root. No coconut milk.

with sweet chili sauce, cucumber , tomato

with sweet chili sauce ,cucumber , tomato

steamed rice topped with beef and onions simmered in sweet soy sauce

Sautéed seafood udon noodles, spicy basil sauce & broccoli

Sautéed shrimp, Udon noodles, spicy basil sauce and broccoli

Minced chicken, sweet & white potatoes, peanuts, in curry sauce, served alongside roti bread

Healthy soy beans.

Fresh summer roll, shredded lettuce, carrot combined with shrimp, wrapped in softened rice paper and served with peanut tamarind dipping sauce.

Ground chicken with potato, onions and curry powder with a cucumber chutney.

Delicious shrimp rolled in coconut flake batter and fried until golden brown. Served with sweet and sour plum sauce.

Fried calamari served with a sesame chili vinegar sauce.

Barbecued shrimp served on a skewer with tomatoes, bell peppers, onions and spicy seafood sauce.

Tiny strips of beef lightly coated with sesame seeds and served with Yum Yum's signature sweet chili flavored plum dipping sauce.

Thai meatball with tamarind chili glaze.

Vegetable spring rolls served with a carrot sauce.

Chicken stuffed with shrimp and crab meat.

Marinated chicken served with a classic peanut sauce.

Oven-roasted duck, cucumber and scallions wrapped in a thin tortilla. Served with peanut tamarind dipping sauce.

Homemade crab cake served with spicy mayo sauce.

Thai style fried ribs.

Spicy lemongrass soup with boiled egg, mushrooms and shrimp.

Thai favorite. Healthy rice soup simmered with ginger, scallions and ground chicken.

Chicken coconut soup, mushrooms and scallion.

Mixed seafood soup with galangal, lemongrass, kaffir leaves and basil leaves in a hot and sour lime juice broth.

Fresh greens with tomatoes, cucumbers, bean sprouts and your choice of peanut or ginger dressing.

Topped with oven-roasted duck, apple, mango, red onion, cashew nuts, chili, scallions and lime dressing. Spicy.

This will blow you away with its taste awakening flavors, shrimp, onion, cilantro, scallions, cherry tomato and chili lemon dressing. Spicy.

Shredded green papaya with chili, peanuts and lime dressing. Spicy.

Lime juice, fresh garlic, cilantro root, apple, mango, red onion, chili, scallions and shallots. Spicy.

A medley of shrimp, squid, scallops and mussels tossed with onion, lemongrass, scallion and cherry tomato in a spicy red chili dressing. Spicy.

Thinly sliced tender beef marinated in sesame oil and honey sweetened light oyster sauce, black peppers, fresh ginger and a hint of garlic aroma. Served with white rice and side steamed vegetables

Sauteed shrimp, Udon noodles, spicy basil sauce and broccoli.

Sautéed seafood udon noodles, spicy basil sauce & broccoli

Roasted duck, thin rice noodles in light duck broth, broccoli and scallion.

Choice of shrimp, minced chicken or minced pork, fish balls, crispy wonton, thin rice noodles in spicy lemongrass broth and crushed peanuts.

Minced chicken, sweet & white potatoes, peanuts, in curry sauce, served alongside roti bread

Battered lightly, fried soft shell with garlic, mushrooms and black pepper sauce on a bed of lettuce. Served with rice

fried soft shell crab with fresh basil, chili peppers, bell pepper, garlic and white mushrooms. Served with rice.

Northern Thai Coconut Curry Noodle Soup

Coriander, cumin, tomato, zucchini, bell pepper, string beans, broccoli and bok choy in a smoked garlic sauce.

Grilled salmon topped with basil leaves, bok choy, bell peppers and chili.

Shrimp, squid, scallop and mussel sauteed with fresh basil, chili peppers, onion, garlic and bell peppers.

Crispy duck on a bed of bell peppers, zucchini, string beans, broccoli and bok choy with a sweet and spicy chili sauce.

Fried red snapper fillet topped with a sweet and spicy chili tamarind sauce on a bed of bok choy.

Sauteed mixed seafood (shrimp, squid, scallop and mussel) and crystal noodles with fresh basil leaves, tomato, hot pepper and pepper corn in spicy sauce. .

Salmon fillet, bell pepper, basil, zucchini, string beans, broccoli and bok choy with green curry sauce.

Stir-fried rice noodle with shrimp, squid, scallop, mussel, egg, tofu, peanut, beansprout and scallion.

Crispy duck on a bed of bell peppers, zucchini, string beans, broccoli and bok choy with a sweet and sour tamarind sauce.

Fried red snapper fillet on a bed of bok choy, bell peppers and crispy basil leaves with tamarind and roasted chili paste sauce.

Fried red snapper fillet topped with shredded mango, lime juice and Thai seasoning.

Sauteed mixed seafood (shrimp, squid, scallop and mussel), chili, garlic, finger root, green peppercorn, onions, bell pepper and basil.

Egg, tomato, onion and scallions.

Pineapple, tomatoes, onions, scallions, egg and cashew nuts.

Sauteed flat noodles with basil, napa cabbage, bell pepper, chili, tomatoes, egg, onion and scallions.

Fried rice sauteed with fried egg, lemongrass, shrimp paste and chili curry.

Stir-fried grass noodle with egg, scallion, onion, Napa, mushroom, American broccoli.

Sauteed rice with basil, napa cabbage, bell pepper, chili, tomatoes, egg, onion and scallions.

Stir-fried rice noodles, egg, peanut, beansprouts and scallions.

Sauteed flat noodles with sweet soy sauce, egg and American broccoli.

Crab with tomatoes, onions, scallions and egg.

Spicy lemongrass soup with minced chicken, crushed peanut, beansprouts, scallions and thin rice noodles.

Sauteed coconut milk, red potatoes, peanuts and onions. Served with rice.

Panang curry with coconut milk, peanut butter, kaffir lime leaves and fresh string beans on a bed of pumpkin. Served with rice.

Country-style clear broth curry simmered with string beans, eggplant, basil leaves and bamboo shoots (no coconut milk). The cure for the common curry. Served with rice.

Sauteed coconut milk, string beans, bamboo shoots, bell pepper, basil and eggplant. Served with rice.

Mild yellow curry simmered with potatoes, onions and carrots. Served with rice.

Sauteed with coconut milk, bamboo shoots, bell pepper, basil and chili. Served with rice.

Marinated with chili, garlic, lime juice and roasted chili paste.

Broccoli, napa, bell pepper, bok choy and mushrooms in garlic sauce. Served with rice.

Sweet and spicy chili tamarind sauce. Served with rice.

Steamed broccoli, carrots, string beans and zucchini with peanut sauce. Served with rice.

Sauteed with fresh basil, chili peppers, bell pepper, garlic and white mushrooms. Served with rice.

Sauteed sweet chili paste with string beans and kaffir lime leaves. Served with rice.

Battered lightly, fried and sliced protein sauteed with garlic, mushrooms and black pepper sauce on a bed of lettuce. Served with rice.

Sauteed with onions, bell peppers, mushrooms, zucchini and scallions. Served with rice.

Onions, bell peppers, ginger, zucchini, mushrooms and scallions. Served with rice.

Ground chicken in basil sauce with fried egg. Served with rice.

Sauteed chili, garlic, finger root, green peppercorn onions, bell peppers and basil. Served with rice.

Thai tea, strawberry, passion fruit.

Soft sweet black sticky rice with taro and coconut milk on top

Thai Beer. Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.