Sandwiches
- Tuna Salad $14.75
  
  on toasted challah
- Cotto Di Parma $14.75
  
  swiss cheese on baguette
- B.L.T. $13.50
  
  on 9 grain
- Egg Salad $12.50
  
  on country white
- Smoked Salmon $16.75
  
  cream cheese on raisin walnut bread
- Shrimp Salad $17.50
  
  roasted tomato mayonnaise on challah
- Grilled Chicken $16.50
  
  olive relish, roasted garlic, provolone on ciabatta
- The Blue Ruben $16.50
  
  chorizo, cole slaw, cheddar on baguette
- Chicken Salad $14.50
  
  jarlsberg on country white
- Grilled Portobello "P.L.T $15.00
  
  roasted garlic mayonnaise on toasted country white
- Hamburger Deluxe $15.50
- Chicken Burger Deluxe $14.50
- BBQ Pork $16.50
  
  lettuce, tomato on grilled ciabatta

Specialties
- Cream Of Tomato Soup $8.75
- Hummus $12.00
- Cajun Shrimp Cocktail $15.00
- Steak Tartare* $16.50
  
  raw beef
- Fried Chicken $25.95

Salads
- Caesar $12.75
- Market $17.50
- Mixed Greens $10.50

Appetizers
- Garlic Shrimp & Chorizo $19.50
- Grilled Sardines $16.00
- Beef Marrow $19.00
  
  bacon bread & onion marmalade
- Hummus $13.00
- Foie Gras Terrine $23.50
- Asparagus Vinaigrette $12.50
- Country Pate $14.00
- Beet & Goat Cheese $17.50
- Cajun Shrimp Cocktail $17.50
- Escargot $17.00
- Steak Tartare $17.50
  
  * raw beef
- Steamed Clams $18.75

Soups
- Matzoh Ball Soup $11.50
- Onion Soup $15.00
- Cream Of Tomato $9.00
- Soup Of The Day

Salads
- Mixed Greens $11.50
- Caesar $13.00
- Endive, Watercress $13.75
  
  blue cheese & walnut
- Market $18.00
- Greek Salad $13.00
- Baby Artichokes $17.50
  
  bread crumbs & parmesan
- Smoked Trout Salad $18.00

Cheese - Goat
- "Coupole" Vermont Butter & Cheese Co., Websterville, Vermont
  
  creamy, dense & tart
- "Leonora" Castilla Y Leon, Spain
  
  soft & flakey with a classic tang

Cheese - Sheep
- Manchego Aged 14 Months, La Mancha, Spain
  
  firm, creamy & rich with hints of pollen
- "Ewephoria Gouda" Nord Friesland, Holland
  
  hard with notes of butterscotch & nuts

Cheese - Cow
- "Delice De Bourgogne" Saligny, France
  
  triple creme & complete satisfaction
- "Clothbound Cheddar" Cabot, Greensboro,Vermont
  
  firm, rich, complex & classic
- "Scharfe Max" Raw Milk, Graubunden, Switzerland
  
  supple, strong and savory with fruit notes
- Colston Bassett Stilton, Nottinghamshire, England
  
  benchmark english blue
- Hudson Red, Raw Milk, Twin Maple Farms, Hudson Valley, New York
  
  semi-soft, rich and savory
- "Tarentaise" Raw Milk, Thistle Hill Farm, North Pomfret, Vermont
  
  semi-hard, sweet, lush & grassy

Fried Chicken Special
- 1/4 Fried Chicken & Pint Of Beer $21.50

Main Course - Fish
- Salmon $31.00
  
  asparagus & mustard vinaigrette
- Tuna $35.00
  
  stewed tomatoes, grilled cauliflower & lemon
- Red Trout $31.00
  
  wild mushrooms, bacon & almonds
- Sea Bass $32.00
  
  arugula, chives & citrus vinaigrette

Main Course - Meats
- Fried Chicken $28.50
  
  mashed potatoes & collard greens
- N.Y. Strip Steak $47.00
  
  shallot butter & french fries
- Grilled Lamb Chops $38.50
  
  valensole
- Filet Mignon $45.00
  
  stone ground grits & bacon brussels sprouts hash
- Duck Breast $34.00
  
  honey, orange & french beans

Main Course - Sandwiches $18.50
- Burger Deluxe
- Chicken Burger Deluxe

Main Course - Vegetables
- Hummus Platter $19.00
  
  greek salad & couscous
- Vegetable Plate $23.50

Sides
- French Fries $8.50
- Mashed Potatoes $8.50
- Sauteed Collard Greens $8.50
- Brussels Sprouts & Parmesan $9.50
- Sweet Potatoes $8.50
- Grilled Asparagus $9.50
- Whole Roasted Garlic $9.75
- Hot Pickled Peppers $8.00
- Couscous Salad $8.00

Desserts
- Crème Brulee $12.00
- Chocolate Bruno $12.75
- Banana Split $15.00
- Chocolate Chip Bread Pudding $16.00
  
  hot fudge
- Banana Walnut Bread Pudding $16.00
  
  banana caramel sauce
- Profiteroles $14.00
  
  vanilla, chocolate & strawberry ice cream with hot fudge
- Maine Root Beer Float $10.00
  
  vanilla ice cream
- Fresh Berries $12.50
- Strawberry Sundae $14.50
- Hot Fudge Sundae $14.00
- Ice Cream & Sorbet $5.00

Plates
- Smoked Salmon $18.75
  
  rye toast & three onion cream
- Chicken Salad Platter $15.75
  
  lettuce, tomato, onion, pita
- Seasonal Fruit Plate $16.50
  
  yogurt & honey

French Toast
- Challah $15.75
- Challah Deluxe $19.75
  
  fresh berries & whipped cream

Poached Eggs*
- Shrimp & Bacon Hash $18.00
  
  hollandaise sauce
- Spinach, Mushrooms & Bacon $16.00
  
  hollandaise sauce
- Chorizo Hash & Onions $16.50
  
  lemon cayenne hollandaise sauce
- Smoked Salmon $19.50
  
  caviar cream & rye toast
- Blue Benedict $17.00
  
  cotto ham, jarlsberg, tomato on toasted challah
- Steak & Eggs $29.00
  
  fries & roast tomato hollandaise

Sides
- Chorizo Hash $7.50
- Bacon $6.75
- Home Fries $5.25

Menu for Blue Ribbon Bakery provided by Allmenus.com

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