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Lorraine.
Brioche, gruyere & blk forest ham, side of greens egg for madame.
Brioche, gruyere & blk forest ham, side of greens egg for madame.
Smoked salmon platter, capers, shaved fennels, lemon & olive oil.
Almond brioche, berry sauce, fresh berries, cream.
Organic granola, yogurt, fresh berries.
Cup of mixed berries.
Wheat english muffin, ham, poached eggs, hollandaise.
Lemon ricotta pancakes, maple syrup & fresh berries.
Chives scrambled eggs, over toasted brioche, side of mixed berries.
Wild mushrooms & herbs scrambled eggs, whole wheat toasts, mixed berries.
Wheat english muffin, smoked salmon, poached eggs, scallion cream cheese, hollandaise sauce.
Kale, greens, tomatoes, radish, cucumber, oregano dressing. Add chicken $3.00, salmon $4.00, tuna $5.00.
Yellow fin tuna, baby greens, nicoise olives, green beans, eggs, dijon vinaigrette.
Bacon, cheese & chipotle dressing, side of greens.
Steamed mussels mariniere or povencal sauce.
Chicken paillard, wild mushrooms, mashed potatoes.
Ginger bread biscuit, chocolate, ganache, coconut macaron.
Pistachio mousse and hazelnut mousse.
Vanilla whipped cream, cherry cointreau and chocolate.
Bergamote mousse, lemon mousse.
Milk,dark & white chocolate mousse.
Bergamote mousse and caramel milk chocolate ganache.
Mascarpone cream, almond biscuit with expresso syrup.
Chocolate meringue, chocolate mousse, chocolate shavings.
Grand marnier and hazelnut mousse.
Sauteed shrimp with cayenne, paprika garlic sauce, toast.
Baked goat cheese, mixed greens, tomatoes, radish, grapes, pine nuts.
Farro, cherry tomatoes, pistachio, mint, radish, raisin, parmesan.
Sauteed frogs legs, mushroom ragout, watercress coulis.
Roasted eggplant, parmesan, tomato sauce.
Grilled hanger steak, peppercorn sauce, french fries.
Grilled salmon over a bed of ratatouille.
Steamed mussels choice off: sauce mariniere or provencal.
Roasted chicken au jus, mashed potatoes, spinach.
Braised chicken, pearl onions, bacon, mushrooms & mashed potatoes.
Beef stew, red wine, bacon, carrots, homemade cavatelli.
White beans, duck confit, bacon & saucisse de toulouse.
White fish & shellfish, saffron broth, fennel & potatoes.
Brioche burger, bacon, cheese, chipotle mayo, french fries.
Grilled chicken, fresh mozzarella, tomato & avocado, aioli sauce.
Sauteed steak, caramelized shallots, horseradish mayo, fries.
Brioche, gruyere & black forest ham, side of greens egg for madame.
Brioche, gruyere & black forest ham, side of greens egg for madame.
Daily soup.
Smoked salmon platter, capers, shaved fennels, lemon & olive.
Country pate, cornichons, toast.
Goat cheese on toast, mixed greens, tomatoes, grapes, pine nuts.
Quinoa medley, beets, roasted pear salad, avocado & roquefort cheese.
Bacon.
Chef selection of french cold cuts & cheeses.
Kale, greens, tomatoes, grapes, radish, cucumber, candied pecan oregano dressing. Add chicken $3.00 salmon $4.00 tuna $5.00.
Yellow fin tuna, baby greens, eggs, nicoise olives, haricots verts, dijon vinaigrette.
Farro, parmesan, pistachio, raisin, radish, cheery tomatoes, mint.
Quinoa, beet & roasted pear, avocado & roquefort cheese.
Grilled anger steak, pepper corn sauce, french fries.
Chicken paillard, wild mushrooms, mashed potatoes & truffle oil.
Mussel choice of sauce: mariniere, provencal.
Grilled salmon over a bed of ratatouille.
Garganelli pasta, crab meat, light tomato sauce.
Brioche bread, bechamel, swiss cheese & black forest ham egg for madame.
Brioche bread, bechamel, swiss cheese & black forest ham egg for madame.
Bacon, cheese & chipolte dressing, side of greens.
Grilled chicken, fresh mozzarella, tomato & avocado, aioli sauce.
Sauteed steak, caramelized shallots, horseradish mayonnaise.