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West End Bar & Grill
Fresh clams, celery, potatoes and cream.
10 per order. Served with choice of sauce, blue cheese, celery and carrots.
Tito's vodka red pepper sauce, homemade pizza dough, smoked mozzarella and grilled asparagus.
Fresh burrata, heirloom tomatoes, proscuitto, balsamic reduction and olive oil.
Crispy braised short rib spring roll and au poive aioli.
Sushi grade tuna infused with sesame, soy, chili oil, avocado and wontons.
Lobster, tomatoes, red onions, cilantro and corn beurre blanc on 3 soft flour tortillas.
Steak, peppers and onions, guacamole and lime crema on 3 soft flour tortillas.
Hummus, baba ganoush, pita, roasted red pepper, green olives, tomato onion salad with olive oil, lemon juice and parsley.
Whole wheat tortilla, organic market veggies, Jack cheese and pico salsa.
Melted Jack, chorizo, pico salsa and corn tortillas.
Served with pineapple peanut and spicy mango ketchup dipping sauces.
Crispy handcut fries served with ketchup, Sriracha aioli, and bacon aioli.
Sliced skirt steak, mixed greens, green beans, plum tomatoes, grilled red onion, crumbled bleu cheese and sherry wine vinaigrette.
Mixed greens, sauteed pears, crispy laura chenel goat cheese and rice wine dressing.
Hearts of romaine, cucumber, grape tomatoes, avocado and creamy chipotle ranch dressing.
Shaved Brussels sprout, homemade Caesar dressing, croutons and Parmigiano Reggiano.
Choice of 3 cheeses. Served with grilled baguette, crackers, fruit and honeycomb.
Served with hand cut french fries.
American cheese and sauteed onions. Served with hand cut french fries.
Crispy chicken cutlets, marinara sauce, fresh mozzarella and grated Parmesan. Served with hand cut french fries.
Grilled salmon, avocado, pickled ginger and aioli on brioche roll. Served with hand cut french fries.
Tender pastrami, Swiss cheese, coleslaw, sauerkraut and Russian dressing. Served with hand cut french fries.
Pat La Frieda specialty blend. Served with hand cut french fries.
8 oz. patty, cheddar cheese, sauteed onions, bacon cheddar hashbrown, fried egg and bloody mary aioli. Served with hand cut french fries.
8 oz. patty, beer, bacon, cheese, battered and deep fried with spicy sweet onion sauce. Served with hand cut french fries.
Marinated chicken breast, Applewood smoked bacon, lettuce, tomato aioli and ciabatta bread. Served with hand cut french fries.
Sliced ribeye sauteed with onions, cheddar cheese and cilantro aioli on a baguette. Served with hand cut french fries.
Jumbo lump crab cake, lettuce, tomato and old bay aioli on a soft roll. Served with hand cut french fries.
Fresh lobster meat, lemon aioli, celery on a buttered split top roll. Served with hand cut french fries.
Melted Brie, grilled apples, Applewood smoked bacon on buttery multi grain. Served with hand cut french fries.
Grilled chicken, portabello mushroom, sauteed onions, marinated tomatoes, Parmesan aioli on multi grain bread and organic greens. Served with hand cut french fries.
Breaded Buffalo chicken, lettuce, Swiss cheese and homemade blue cheese. Served with hand cut french fries.
Chicken, romaine, pico, guacamole and chipotle cream in a whole wheat tortilla. Served with hand cut french fries.
Grilled chicken, organic veggies, and feta mayonnaise. Served with hand cut french fries.
Pan seared spice crusted tuna, cabbage, cucumber, carrot, pickled ginger avocado, black sesame seeds and spicy soy aioli. Served with hand cut french fries.
Wild striped bass, soft corn tortillas, shredded cabbage, cilantro, orange guajillo pepper sauce.
Pan roasted salmon, soy chili glaze, jasmine rice & pickled red onions.
Homemade ravioli, white wine butter sauce, fresh basil and garlic.
Spice rubbed hanger steak, mashed potatoes and sauteed green beans.
Pan roasted chicken, creamy mashed potatoes, sauteed haricot verts and natural pan jus.
Menu for West End Bar & Grill provided by Allmenus.com
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