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Saigon Shack
Vegetarian.
Vegetarian. Seasoned soy protein, string beans, carrots, daikon, bok choy, broccoli, and potatoes.
Served with soy vinaigrette (4 pieces).
Sauteed with ginger and garlic
Minced pork, shrimp, and glass noodles wrapped in rice paper.
Served with house mayonnaise sauce.
Vietnamese ham, house bacon, and pate. Sandwiches. Served with mayonnaise, cucumber, cilantro, carrots, and daikon.
Lemongrass chicken breast. Sandwiches. Served with mayonnaise, cucumber, cilantro, carrots, and daikon.
Lemongrass pork chop. Sandwiches. Served with mayonnaise, cucumber, cilantro, carrots, and daikon.
Slow-braised brisket topped with sauteed onion, pineapple, and spicy au jus sauce. Sandwiches. Served with basil, carrots, and daikon. Served with mayonnaise, cucumber, cilantro, carrots, and daikon.
Vegetarian. Seasoned soy protein and no mayonnaise. Sandwiches. Served with mayonnaise, cucumber, cilantro, carrots, and daikon.
Fried catfish served with house mayonnaise sauce. Sandwiches. Served with mayonnaise, cucumber, cilantro, carrots, and daikon.
Fried shrimp topped with lettuce, tomatoes, and house tartar sauce. Served with mayonnaise, cucumber, cilantro, carrots, and daikon.
Gluten-free. Fresh thinly sliced raw beef. Noodle Soups. Served with side of bean sprouts, jalapenos, basil, and lime. Topped with scallions, cilantro, and onions.
Gluten-free. Slow-braised brisket with rice noodles. Noodle Soups. Served with side of bean sprouts, jalapenos, basil, and lime. Topped with scallions, cilantro, and onions.
Gluten-free. Fresh thinly sliced raw beef, beef balls, and house brisket. Noodle Soups. Served with side of bean sprouts, jalapenos, basil, and lime. Topped with scallions, cilantro, and onions.
Lemongrass chicken with chicken broth. Noodle Soups. Served with side of bean sprouts, jalapenos, basil, and lime. Topped with scallions, cilantro, and onions.
Lemongrass pork chop with beef broth. Noodle Soups. Served with side of bean sprouts, jalapenos, basil, and lime. Topped with scallions, cilantro, and onions.
Vegetarian. Seasoned soy protein, string beans, carrots, daikon, bok choy, broccoli, shiitake mushroom and potatoes in vegetarian broth. Noodle Soups. Served with side of bean sprouts, jalapenos, basil, and lime. Topped with scallions, cilantro, and onions.
Fresh thinly sliced raw beef, beef balls, house brisket, and Vietnamese ham in spicy beef broth. Noodle Soups. Served with side of bean sprouts, jalapenos, basil, and lime. Topped with scallions, cilantro, and onions.
Braised short rib bone-in with rice noodles in beef broth. Noodle Soups. Served with side of bean sprouts, jalapenos, basil, and lime. Topped with scallions, cilantro, and onions.
Gluten-free. Braised oxtail with rice noodles in beef broth. Noodle Soups. Served with side of bean sprouts, jalapenos, basil, and lime. Topped with scallions, cilantro, and onions.
7 pieces shrimps with bok choy served with mushroom base broth.
Lemongrass pork chop. Vermicelli or rice. Served with cucumbers, bean sprouts, lettuce, pickled carrots and daikon, and with side Vietnamese chili sauce. Topped with scallions and fried shallots.
Lemongrass chicken breast. Vermicelli or rice. Served with cucumbers, bean sprouts, lettuce, pickled carrots and daikon, and with side Vietnamese chili sauce. Topped with scallions and fried shallots.
Soy marinated shrimps with onions. Vermicelli or rice. Served with cucumbers, bean sprouts, lettuce, pickled carrots and daikon, and with side Vietnamese chili sauce. Topped with scallions and fried shallots.
Fried pork and shrimp spring roll and soy-marinated shrimp with onions. Vermicelli or rice. Served with cucumbers, bean sprouts, lettuce, pickled carrots and daikon, and with side Vietnamese chili sauce. Topped with scallions and fried shallots.
Fried vegetarian spring roll and soy-marinated shrimp with onions. Vermicelli or rice. Served with cucumbers, bean sprouts, lettuce, pickled carrots and daikon, and with side Vietnamese chili sauce. Topped with scallions and fried shallots.
Fried pork and shrimp spring roll, grilled pork chop, and soy-marinated shrimp with onions. Vermicelli or rice. Served with cucumbers, bean sprouts, lettuce, pickled carrots and daikon, and with side Vietnamese chili sauce. Topped with scallions and fried shallots.
Fried pork and shrimp spring roll, grilled lemongrass chicken, and soy-marinated shrimp with onions. Vermicelli or rice. Served with cucumbers, bean sprouts, lettuce, pickled carrots and daikon, and with side Vietnamese chili sauce. Topped with scallions and fried shallots.
Fried catfish topped with house mayonnaise sauce. Vermicelli or rice. Served with cucumbers, bean sprouts, lettuce, pickled carrots and daikon, and with side Vietnamese chili sauce. Topped with scallions and fried shallots.
Soy marinated beef with onions. Vermicelli or rice. Served with cucumbers, bean sprouts, lettuce, pickled carrots and daikon, and with side Vietnamese chili sauce. Topped with scallions and fried shallots.
Vegetarian. Seasoned soy protein with side of soy vinaigrette sauce. Vermicelli or rice. Served with cucumbers, bean sprouts, lettuce, pickled carrots and daikon, and with side Vietnamese chili sauce. Topped with scallions and fried shallots.
Vietnamese espresso drip coffee with condensed milk over crushed ice.
Premium Jasmine Green Tea
Sparkling water, no sugar
Young papaya, mango, cucumber, beans sprouts, lettuce, pickles carrots, and daikon. Your choice of one dressing.
Arugula, tomatoes, cucumber, beans sprouts, lettuce, pickles carrots, and daikon. Your choice of one dressing.
Menu for Saigon Shack provided by Allmenus.com
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