Own this business? Learn more about offering online ordering to your diners.
oven roasted tomato, feta, pearl onions, cracked pepper-pecorino dressing
balsamic reduction
roasted tomatoes, frisee & lemon-thyme caper marinade
roasted garlic-rosemary potato puree, seasonal vegetables & mushroom demi-glace
crushed tomato & roasted garlic sauce
skewers of chicken with a honey thyme glaze
juicy mini burgers topped with tomatoes & our signature burger sauce
crostini, clover honey aioli & chiffonade of cilantro
crab mixed with bell peppers with a touch of lemon-cilantro aioli
fresh shrimp with homemade cocktail sauce
mozzarella, ricotta cheese & baby spinach no marinara in this savory taste
cilantro and lemon aioli, mixed baby greens & red chili threads
ripe avocado, onion, tomatoes, cilantro & fresh lime served with tortilla chips
toasted sourdough bread topped with garlic & parmesan cheese
chef's specialty soup made fresh daily
crisp romaine lettuce with oven roasted tomato, feta, red pearl onion & pecorino dressing
baby arugula, frisee, applewood smoked bacon, cucumber, carrots, walnuts, stilton blue cheese & sherry vinaigrette
sliced plum tomato and fresh mozzarella with a drizzle of balsamic reduction
mixed baby greens, chevre, orange supreme candied walnuts & red wine vinaigrette
mesclun mix, avocado, cherry tomatoes, crisp cucumbers, red onion, carrots, olives, pecans, with vinaigrette dressing
fresh cut romaine lettuce, asiago-parmesan cheese, croutons & our special caesar dressing
sweet roasted squash ravioli in a white cream sauce
crushed tomatoes, garlic & basil
spicy sausage mixed with pearl onions, pecorino & baby spinach
lobster ravioli served in a light tomato vodka sauce
pecorino romano, cherry tomatoes, chili flakes & fresh basil
crushed tomato & roasted garlic sauce
topped with sausage, mushrooms & bell peppers
tender jumbo shrimp tossed in garlic lemon sauce on a bed of linguini
seared salmon served with baby spinach, honey dijon aioli with crushed walnuts
fresh halibut roasted with crispy leeks, mashed potato, topped with a red wine demi glaze
6 oz. steak, roasted tomatoes, frisee & marinated capers
cilantro and lemon aioli, mixed baby greens & red chili threads
tilapia filet with sautéed shrimp, olive oil, scallions, garlic, & grated parmesan cheese
homemade lemon garlic-herb sauce with a splash of white wine served with baby artichokes & mashed potatoes
tender breast of chicken served with mashed potatoes, seasonal vegetables & topped with mushroom demi-glaze
sautéed chicken breast with lemon sauce & capers served with garlic mashed potatoes
chicken breast sautéed with mushrooms over a country biscuit & mashed potatoes in a marsala wine reduction
sizzled duck with armagnac plums, israeli couscous & sautéed mushrooms
10 oz. grilled ny strip topped with a red wine reduction served with roasted garlic potatoes & asparagus
grilled lamb chops seasoned with garlic, & rosemary served with roasted mashed potatoes & seasonal vegetables
tender pork ribs with dtm's original sauce served with seasonal vegetables & corn bread
sizzled veal chop served with roasted potatoes & asparagus
braised boneless beef ribs topped with a red wine reduction served with mashed potatoes & cornbread
6 oz. center cut sirloin, 4 oz. oven roasted rock lobster tail served with roasted garlic potatoes
vanilla, chocolate, and pistachio
ask your server for our flavors
an old fashioned chocolate brownie, ice cream, topped with triple thick hot fudge
chocolate mousse topped with fresh frosted raspberries
ladyfingers soaked in coffee & a custard-like filling made with mascarpone
topped with chocolate and fresh strawberries
chocolate mousse cake topped with zabaione dark chocolate
a pie made with a short crust base, lemon curd filling & a fluffy meringue topping
custard baked in a dish coated with caramelized sugar
mixed baby greens, walnuts, orange supreme, chevre, & red wine vinaigrette
crostini, clover honey aioli & chiffonade of basil
baby spinach, pecans, & honey dijon aioli
pearl onions, pecorino, baby spinach
mashed garlic potatoes, seasonal vegetables & mushroom demi-glace
roasted tomatoes, frisee & lemon-thyme caper marinade
pecorino romano, cherry tomatoes, chili flakes
with lemon wedge
saratoga
tea
latte
debortoli, australia
sonoma, rodney strong
cadonini, italy
bex, california
new zealand
santa alicia, chile
campobello, italy
alta vista, mendoza argentina
cycles gladiator, california
debortoli, australia
russian river valley, davis bynum
hahn estates, california
sables azur, france