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lightly salted edamame grilled to order.
zucchini, cherry tomato, red onion, shitake mushroom, beet marinated in sea salt and balsamic vinegar then skewered and grilled to order
served hot in a bowl
balsamic marinated vegetables grilled to order and served in a bowl with fresh garden greens
3 large tiger shrimp marinated in garlic infused olive oil and black pepper. skewered and grilled to order served on a spicy plate of mango salsa
tuna mixed with curry and other spices, chopped red onion, cilantro and scallions, tossed with fresh garden greens and cherry tomatoes
sliced chicken breasts marinated with moringa chai tea, vanilla yogurt, curry and other spices then skewered and grilled to order.
angus beef strips marinated in citrus teriyaki sauce and sesame seeds. skewered with shitake mushrooms and scallions, grilled to order.
marshmallows and graham crackers skewered with chocolate and torched to order
do it yourself campfire
grape, pineapple, coconut, strawberry, mango, and mint leaf on a stick served with a dish of vanilla yogurt and honey
hot banana on a stick sprinkled with brown sugar and blow-torch caramelized to order. served on a plate with chocolate sauce and vanilla yogurt.