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The Parlour
skirt steak bites, rosemary, french fries
housemade hummus, olives, cucumber, babaganoush, soft pita
jalapeno, red onions, cilantro served with pita chips
fresh ground short rib, tomato, pickle, williams sauce
chicken, haricot verts, potato, tomatoes, pappardelle
herbed idaho fries
choice of three cheeses
add prosciutto
grilled chicken, avocado, cucumber, romaine, tomato, radish, celery, haricot verts, lardons
shaved parmesan, fennel, prosciutto crisps
mixed greens, feta, kalamata olives, tomato, cucumber, mint and dill
add chicken
tomato sauce, mozzarella, basil
mushrooms, arugula, white truffle oil, shaved parmesan
steak, caramelized onions, arugula and garlic aioli
provolone, caramelized onions, arugula, mustard aioli
fresh ground sirloin, edam cheese, seeded balthazar bun
fresh mozzarella, tomato & basil on balthazar baguette
cauliflower puree, haricot verts, caper raisin brown butter sauce
arugula, radish, tomato
buttered rock shrimp, mango chipotle sauce, red cabbage, sour cream, cilantro, lime
pasta , garlic, extra virgin olive oil, red chili pepper flakes
gruyere, mascarpone, parmesan, pancetta
banana, rum, vanilla ice cream
shortbread cookie
chocolate, vanilla or seasonal sorbets
blue cheese stuffed olives, vodka or gin
bubbly, st.germain, topped with soda
hendricks gin, sliced cucumber, elderflower liqueur
bacardi, fresh mint, limes, simple syrup, see server for berry of day
tequila, mango puree, grand marnier, oj, fresh lime
innocente tequila, fresh lime, grapefruit juice, pinch of salt
grey goose pear, ginger liqueur, pear puree & fresh lemons
grey goose orange, cointreau, lime, splash of cranberry
woodford, cointreau, fresh lemons, simple syrup
sparkling
Menu for The Parlour provided by Allmenus.com
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