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The Library
grilled focaccia cheese minis
balsamic onions, arugula, mobay, applewood smoked bacon
grilled shrimp, leek, fontina, basil pesto
puffed pastry "bun" , sauerkraut, mustard
cucumber, baby carrot, kalamata olives, tomato, lavash, pita
tomato, green onion, queso fresco, pico de gallo, avocado, crème
adobo chicken
jumbo shrimp, chipotle cocktail sauce
imported & domestic cured meats, artisan cheeses, fruits, nuts, baguette
baby field greens, red & yellow roasted tomato, cucumber
red & golden beets, goat cheese, champagne vinaigrette
chicken or shrimp
grilled chicken, chopped greens, swiss cheese, balsamic vinaigrette
chicken, kalamata olives, feta cheese, pita
avocado, chopped egg, applewood bacon, bleu cheese
applewood bacon, romaine lettuce, vine-ripe tomato, mayo
10oz certified angus burger, brioche round, shoestring french fries
fresh ground turkey breast, boursin cheese, sweet potato fries
sweet sausage, broccolini, mozzarella cheese, plum tomato sauce, thin crust dough
roasted zucchini, lemon zest, mint, garlic, olive oil
chicken breast, white bean, tomato, arugula
veal bolognese
smashed yukon gold potato, sautéed spinach, pan gravy
red & beluga lentils, tomato
baby field greens, american lobster sauce
risotto cake, haricot vert, crispy shallot, veal morel reduction
with choice of bacon or sausage
with strawberries and banana
with chocolate sauce
vanilla, chocolate or strawberry
with tomato sauce
Menu for The Library provided by Allmenus.com
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