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Tromba
with ginger & lemon
w/ fiery tomato dipping sauce
shredded spicy chicken on crispy tortillas
grass-fed beef on homemade buns w/ guacamole
sauteed with prosecco & herbs
w/ ev olive oil & balsamic
w/ miso & lemon
homemade fettuccine w/ beef ragù
homemade taglierini w/ the real pesto ""avvantaggiato"" (string bean & potato)
homemade linguine w/ turkey bacon egg & shaved pecorino cheese
* homemade spaghetti w/ mixed seafood & tomato
homemade spaghetti w/ cumin & coriander meatballs
homemade fettuccine w/ eggplant tomato sauce & chili peppers
w/ mashed potatoes
w/ white wine sauce & mushrooms
w/ spicy cajun tomato sauce & toast
w/ spicy marinara sauce & toast
w/ roasted potatoes & side of wasabi sauce
grass-fed beef or free-range bison on a home-baked bun w/ fries
add turkey-bacon avocado or cheese
w/ truffle oil & parmesan
sauteed w/ herbs & truffle oil
sauteed w/ pinot grigio & garlic
creamy milk & honey custard
rich dark chocolate soufflé (baked fresh-allow time)
with lemon & brown sugar
add scoop of gelato to any dessert
dulce de leche, vanilla, or fig gelato, lemon sorbet
scoop of gelato w/ warm espresso
champagne w/ lemon sorbet
san pellegrino or panna (still)
orange, peach or guava
chinotto or limonata
poached eggs & grass-fed beef ragu
w/ goat cheese & mushrooms
w/ beef bresaola & arugola
w/ strawberry, banana & caramel
polenta over kale & spicy tomato sauce
w/ fries
add cheese turkey-bacon or cheddar
white, maine
california
delaware
new york
belgium
guinness, red stripe
modelo especial, negra modelo
samuel adams, amstel light
prosecco & americano rosa & orange wedge
atsby armadillo, soju, lemon, honey & ginger
prosecco, soju, lime, fresh mint & brown sugar
cinzano, soju, fresh strawberries & mint
atsby amberthorn, americano bianco & soju
prosecco & orange juice
prosecco & peach juice
prosecco & pomegranate juice
triple shot of soju red bull & peach
a strong concoction of soju, ginger, lime & oj
soju & homemade wasabi-ginger tomato mix
prosecco, soju, cucumber, mint & lime
vengazzo, veneto 2012: dry, light & tangy, soft mineral finish
veltliner, lois, austria 2012: apple & citrus, peppery with a spicy edge
torres, chile 2012: fruit forward, melon & tangerine aromas
castel san gottardo, trentino 2010: creamy notes, pears & apples
cold creek, washington 2011: intense fruit aromas, ripe peach & apricots
cantina lupi, pieve di teco, liguria 2011: bright & mineral, sea salt with citrus accents
reverdy du roux, france 2011: dry, hints of fruitiness & smokey finish
mandrarossa, sicily 2011: medium to full body, spicy & velvety
high note, mendoza, argentina, 2011: fruit forward & full, plums & cocoa
dom brunet, france 2011: light, cherry spice & blueberry notes
san gottardo, trentino 2009: sauvignon-merlot blend, cherries & violets
bertrand, france 2011: smooth & zingy, strawberries
el circulo, spain 2011: fruity & refreshing, ripe red berries
zardetto brut, veneto: fresh & aromatic, hints of peaches & orange
turin, italy: sweet & mellow, artemisia, gentian & clove
asti, italy: bitter sweet, white rose & summer berries
asti, italy: sweet with an afterkick, cinchona & citrus
carpano turin, italy: dark, rich & bitter, aperitif or digestif
mattituck, new york: sweet but thorny, anise, lavender & basil
mattituck, new york: intense, indian muscovado & cardamom
maine
delaware
california
new york
new york
belgium
prosecco & americano rose
soju, champagne, lime, brown sugar & mint
soju, champagne, fresh strawberries
pinot grigio, vengazzo, veneto 2012
syrah, mandrarossa, sicily 2011
prosecco, zardetto brut, veneto
Menu for Tromba provided by Allmenus.com
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