Hanjan menu - New York NY 10010 - (212) 206-7226

Menu

Appetizer
- Homemade Cold Tofu $8
  
  perilla jjang vinaigrette
- Winter Green Salad $10
  
  lotus, radishes, ginger vinaigrette
- Vegetable Dumplings $9
  
  crispy with soy vinaigrette
- ?Dak-Gang-Jung' Chicken Nuggets $12
  
  crispy fried chicken breast with plum sauce
- Chicken ?Katsu' $10
  
  panko breaded chicken breast with caramelized onion sauce
- Daikon And Brisket Soup $8
  
  traditional korean radish soup
- Kimchi/Namul Duo $3
  
  seasonal kimchi and vegetable banchan

Entree
- Wide Noodles With Spicy Gochujang Bolognese $13
  
  ground pork belly, kimchi, bacon and soft poached egg
- ?Jajang' Ramen $13
  
  fresh ramen noodles with pork belly black bean sauce
- ?Dduk & Mandoo' Chicken Soup & Banchan Set $14
  
  traditional korean rice cake & dumpling soup w. poached chicken
- ?Dak Juk' And Banchan Set $12
  
  porridge of white meat chicken & vegetables
- Bibimbap $13
  
  traditional korean vegetable mixed rice with egg
- ?Bulgogi' Beef Bibimbap $14
  
  korean marinated beef with bibimbap
- Sizzling Hot Bibimbap $18
  
  marinated vegetables & bulgogi beef w. rice & egg marinated vegetables & bulgogi beef w. rice & egg in sizzling cast iron bowl
- Kimchi Pork ?Dup-Bap' $16
  
  sautéed aged kimchi and pork over rice
- ?Hwe-Dup-Bap' $18
  
  seasonal spicy sashimi and vegetables over sushi rice
- ?Ssam-Bap' Set (BBQ Short Rib Or Spicy Pork Belly) $18
  
  lettuce wrap, ssam-jang, and rice

Traditional
- Fishcake And Daikon Soup $12
  
  odeng tang
- Crispy Perilla Leaf Dumplings With Shrimp And Pork $10
  
  ggen-yip jeon
- Scallion Pancake W. Local Squid $16
  
  haemul pajeon
- Grilled Half Mackerel $18
  
  go-deung-uh gui
- Spicy Squid Stir Fry W. Organic Somyun Noodles $15
  
  ojinguh bokkeum
- Spicy Short Rib Braised In Korean Red Pepper $22
  
  mae-un galbi jjim
- Kimchi & Beef Brisket Fried Rice W. Egg $20
  
  ggak-dugi bokkeum bap
- Spicy Pork Bone & Pota To Stew $24
  
  gamja t ang

Modern
- Homemade Cold Tofu $10
  
  perilla jjang vinaigrette
- Winter Greens Salad $11
  
  cress with lotus and radishes, ginger dressing
- Atlantic Salmon Sashimi Salad $12
  
  seasonal greens, red onion, and chojang
- Pork Fat ?Ddukbokki' $13
  
  spicy ricecake and fishcake with pork fat
- Grilled Chicken Wings "Freshly Killed" $12
  
  soy-sake marinade, house pickles
- Fried Chicken With Pickles $12
  
  boneless dark meat ?tong-dak' style
- Braised Pig Trotters W. Squid Fermented Kimchi $20
  
  ?jokbal' hanjan style
- Korean Spicy Ramyun $16
  
  12 hour broth of pork/chicken/fish bones (after 9pm only)

Modern
- Korean Hanwoo Breed Beef - ?Steak & Mushroom' $48
  
  6oz ribeye steak and maitake mushroom ssam set
- Korean Hanwoo Breed Beef - ?Steak & Mushroom' $18
  
  ribeye skewers and maitake mushroom

Skewers
- BBQ Galbi Short Rib $12
  
  lettuce wrap, ssam-jang, and scallion salad
- Spicy BBQ Pork Belly $10
  
  lettuce wrap, ssam-jang, and scallion salad
- Fresh Killed Chicken $6
  
  thigh, breast, skin, gizzard & garlic or heart
- Royal Trumpet Mushroom & Scallion $6

Sides
- Kimchi Duo $5
  
  seasonal and traditional kimchi
- Namul Duo $4
  
  seasonal root and leaf vegetables
- Hot Sauce $2
  
  homemade fermented ghost chilis
- Rice $3

Cocktails
- Vesper's S(e)oul
  
  wodka vodka, fords gin, soju, chartreuse
- Winter Pear
  
  four roses bourbon, cinnamon, lemon
- Korean Spice
  
  chili infused espolon tequila, agave, lime, chili salt
- Yangban Cowboy
  
  old overholt rye whiskey, bek seju, vermouth
- Jujube Cider
  
  flor de cana dark rum, cinnamon, jujube
- Makgeolli Made Easy
  
  fords gin, lime, cucumber, ginger, makgeolli

Beer
- Makgeolli
  
  unfiltered rice beer
- Hite
  
  (draft) korean lager made with mineral water
- Speakeasy Prohibition
  
  (draft) american style amber ale
- Stone IPA
  
  (bottle) hoppy indian pale ale
- New Planet Pale Ale
  
  (bottle) gluten free indian pale ale
- Founder's Porter
  
  (bottle) silky black porter