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EVR
blue cheese, bacon, scallion, tomato
plain
avocado, chilies, sherry vinegar, flat bread crisps
classic spicy or garlic and herbs, blue cheese celery slaw
16/20 sweet chili and lime
cheddar, pico de gallo, sour cream, cilantro
chicken wings, tater tots, shrimp cocktail
shaved parmesan, sourdough bread crackling, cured lemon vinaigrette
with chicken
crisp iceberg, lime, cilantro, mint, sweet chili sauce
heirloom tomatoes, bib lettuce, smoked soy aioli
apple wood smoked bacon, house made pickles
6 scoops of ice cream, hot fudge, frangelico, whipped cream, roasted nuts, cherries
cherry, tomato, gin infused basil, lillet blanc, agave, lime, habanero reduction with at himalayan salt rim flambe with salty black peppercorn
gin, blueberry, dry vermouth, benedictine, yuzu, thyme and tonic water
gin, maraschino liqueur, atsby vermouth, absinthe, lime
tangerine, vodka kaffir, yellow, cratreause, agave nectar and lime
vodka, pear, winter spices, maraschino liqueur, lime and agave
cynar, ciaro rum, maple syrup, lime and winter spices
strawberry, aquavit, vodka, cognac and fennel, black peppercorn foam, lime
aged (solera) rum, antica carpano, bay leaf, allspice, angostura bitters, orange peel and brandied cherries
bourbon, scotch, pimms, lime, winter bitters
bourbon, madagascar vanilla, sherry herring, mint, lime
cognac, scallion, orange liqueur, port wine, lemon and orange peel
scotch whiskey, antica carpano, smoke of winter spices
tequila, agave, lime, lavender, hibiscus foam with himalayan salt
tequila, mezcal, caramelized pineapple, combier royal, aleppo pepper agave and lime
tequila, chocolate mole bitters, agave, lime with flambe salty rim
campari, antica carpano, sage, pink peppercorn, grapefruit and soda
vanilla ice cream, pisco, mint and cocoa powder
dark rum, brandy, rosemary, cardamom, orange and whisky bitters
rye whiskey high proof, fernet branca, amaro ramazzotti, antica carpano, and lemon peel
jamaican rum, high proof rum, atsby, house bitters and lime peel
cognac louis royer, mandarine napoleon, cherry herring, a yellow chatreause, citrus bitters orange peel
gin, dry vermouth, olive or lemon peel
rye or bourbon, antica carpano vermouth, angostura bitters and brandied cherry orange peel
antica carpano vermouth, campari and orange peel
rye whiskey, simple syrup, absinthe and lemon peel
white rum, maraschino liqueur, lime, grapefruit and absinthe bitters
bourbon, scotch or rye, sugar, angostura bitters, orange slice, lemon twist and brandied cherry
brandy or cognac, combier, lemon and orange slice
vodka, ginger, combier, lime and sparkling wine
white rum, sugar and lime
bourbon whiskey, sugar, lime, mint springs and angostura bitters
cachaca (brazilian rum), lime and sugar
vodka, cranberry, black currant liqueur, agave and lime
white rum, lime, sugar, and mint springs
peach liqueur, champagne
mixed berry liqueur, champagne
terras gauda o'rosal 2011, spain
silverado miller ranch 2010, napa
cuvaison carneros 2010, napa
cloudline 2008, willamette oregon
raymond cabernet sommelier 2010, california
encender reserve 2005, spain
Menu for EVR provided by Allmenus.com
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