Jean Claude II

ask your server for our chef's daily soup

french onion soup topped with gruyère

mesclun salad with goat cheese croutons & vinaigrette

roasted beets w endives, roasted wallnuts & warm goat cheese

iceberg lettuce, string beans, wallnuts & blue cheese sauce

grilled organic chicken breast w arugula salad, gruyère cheese & garlic dressing

tuna with tomatoes, hard-boiled eggs arugula salad and olive paste

grilled portobello mushrooms, zucchini goat cheese, olive paste & mustard

grilled steak w caramalized onions, gruyère cheese, olive paste & mustard

chicken with gruyère, mustard & béchamelle

crôque monsieur

crôque madame

jean claude certified black angus burger

toppped with gruyère

steamed mussels marinières with frites

seared fresh tuna & greens,black olives,anchovies,egg & tomatoes

seared atlantic salmon, spinach, oyster mushrooms, grapefruit elder flower sauce

certified black angus sirloin, pommes frites

certified black angus sirloin, poivre sauce & pommes frites

ask your server for our chef's daily soup

classic french onion soup topped, gruyère

mesclun salad w goat cheese croutons & vinaigrette dressing

roasted beets with endives, roasted walnuts & goat cheese

iceberg lettuce, string beans, roasted wallnuts, blue cheese dressing

cheese plate with mesclun salad

spiced squid w coriander vinaigrette, organic mixed greens, basil oil

escargots with garlic parsley butter

tuna tartare. sesame oil, salad & croutons

seared sea scallops with roasted beets & mixed greens

grilled foie gras,glazed sweet potatoes &sauternes

vegetarian plate

steamed mussels marinières, pommes frites

roasted organic chicken, herb vegetable risotto & wild mushroom truffle vinaigrette

sautéed skate, couscous, portobello mushrooms & italian capers balsamic vinaigrette

seared atlantic salmon, spinach, oyster mushrooms, grapefruit elder flower sauce

roasted codfish w basil potato purée & yellow bell pepper sauce

honey lime glazed duck breast, green leaf lettuce, shitaki mushroom rosemary sauce

hanger steak, gratin dauphinois, sautéed zucchini, thyme, red wine shallot sauce

roasted pork loin,brussels sprouts,fingerling potatoes,mustard seeds vinaigrette

certified black angus sirloin with frites

certified black angus sirloin with pepper sauce

traditional vanilla flavored french custard topped with caramel

traditional french pudding served with crème anglaise & topped with whipped cream

dark chocolate mousse topped with whipped cream

warm caramelized apple tart topped with whipped cream

traditional french lager

belgian amber beer

belgian white ale