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Gluten free
Gluten free
Quinoa, wild rice and buckwheat, cucumbers, roasted tomato jam, tahini dressing and oregano greens. Gluten free.
Quinoa, wild rice and buckwheat, avocado, currants, roasted carrots ginger dressing and organic greens
Quinoa, wild rice and buckwheat, fennel, lemon vinaigrette and organic greens. Gluten free
Avocado, bacon, balsamic onion relish & aioli on ciabatta
Seasonal vegetable salad, tahini, zaatar and mint pesto on ciabatta
Fennel, olive tapenade and aioli on ciabatta
Sauteed kale, roasted tomato jam and pickled pepper aioli on ciabatta.
Black beans, avocado, chopped romaine and aji verde sauce on ciabatta.
Seasonal fruit preseve on multigrain bread
Pickles, aji verde sauce and grueye on ciabatta.
Aged cheddar, gruyere and sauteed kale on gluten free grain bread. Gluten free.
Pear cranberry chutney, Dijon mustard and aged cheddar on country bread.
Romesco, grilled scallions and aged cheddar on country bread
Aged cheddar on ciabatta
Gorgonzola & frisee on ciabatta.
Two fried eggs & aged cheddar on butter croissant.
Avocado on pressed ciabatta.
Lemon vinaigrette on toasted multigrain bread.
With butter or cream cheese. Add Peanut butter or seasonal fruit preserves $1.50
Wichcraft granola and fresh fruit.
Honey roasted almonds and currants
Vegan and gluten free.
Vegan and gluten free.
Vegan and gluten free
Gluten free
Vegan and gluten free.
Chocolate, oatmeal, peanut butter.