The Table Green Cafe

Local radishes, sea salt

Butter lettuce, buttermilk dressing, white anchovies, croutons

Lime yogurt, pistachio

Mixed baby greens, shaved spring vegetables, herb vinaigrette

Chipotle, pea & mint, classic southern, olive & proscuitto

Seasonal fruit, honey & amy's bread

Cassis gelee, pickled mustard seed, chives, amy's toasts

Herb gnocchi, seasonal greens, mushroom broth

House made pork sausage, broccoli rabe, pickled chili

Nettles, spring onion sour cream, rhubarb

Preparation changes

Spring greens, bread pudding, wild mushrooms, mustard seed jus

Charred onion, roasted shiitake mushrooms, spinach, red wine jus

English peas, spring onion, milk curds, pecorino

Organic mushrooms & vegetables with a whole wheat crust

Green table farms pastured chicken & organic vegetables topped with a flaky pate brisee crust

Honeyed yogurt ice cream, honey comb

Buckwheat graham, buckwheat honey meringue

Local apples, caramel, frangipane, rosemary ice cream

Coconut hazelnut wafers, medjool dates

Choose three from daily selection, served with a brown butter brown sugar cookie

Seasonal fruit, honey, amy's bread

Maine Root soda, vanilla ice cream

Assam, earl grey, darjeeling, marco

White jasmine silver needle

Lung ching dragon's well, yerba mate, gen mai cha

Lemon verbena, tabla, cool red, peppermint

Local cheese, nuts & hudson valley fruit

4 ways: chipotle, pea & mint, classic southern, olive & proscuitto

Seasonal fruit, local honey & amy's bread

Served with apple butter

Sunny side up or scrambled eggs, bacon, potatoes, amy's toast

Roasted shitake mushrooms, spinach, goat cheese

House made english muffin, bacon, poached eggs, hollandaise

Simple greens, herb roasted fingerling potatoes

Kumquat butter, warm maple syrup

Wrighteous organics beef, bacon jam, house pickles, roasted garlic aioli, amy's roll

Green table farms pastured chicken & organic vegetables topped with a flaky pate brisee crust

Organic mushrooms & vegetables with a whole wheat crust