Tavern on Third

Served with arugula salad, toast, and choice of bacon or sausage.

Egg whites, spinach, goat cheese, and mushrooms served with arugula salad.

Egg whites, spinach, goat cheese, and mushrooms served with arugula salad.

3 eggs, choice of meat, mushrooms, onions, peppers, and cheddar served with roasted rosemary potatoes.

Sausage, hard boiled eggs, avocado, cherry tomatoes, cilantro, onions, and fresh lemon served with multi grain toast.

Bacon, shallots, spinach, and scrambled eggs baked inside a pretzel roll served with arugula salad.

8 oz. sirloin steak served with 2 eggs and roasted rosemary potatoes.

Greek yogurt, granola, berries, and a banana drizzled with honey.

Classic pancakes stuffed and topped with Fruity Pebbles cereal served with maple syrup.

Chocolate pancakes stuffed with Reeses Puffs cereal, topped with peanut butter, and served with maple syrup.

Brioche style french toast layered with nutella, topped with fresh strawberries, and served with maple syrup.

Brioche style french toast topped with caramelized bananas served with reduced banana syrup.

Homemade chili, scrambled eggs, cheddar, and avocado in a whole wheat wrap served with a side of sour cream and roasted rosemary potatoes.

Marscarpone, prosciutto, arugula, and a sunny side up egg, layered on top of toasted pita and served with seasonal fruit.

2 slices of thick brioche layered with gruyere, ham, and garlic mayo topped with a sunny side up egg and served with roasted rosemary potatoes.

Choice of meat, with scrambled eggs and American cheese stuffed between thick slice of french toast. Served with a side of maple syrup and roasted rosemary potatoes.

Bacon, lettuce, tomato, over medium egg, and lemon aioli on a croissant served with roasted rosemary potatoes.

8 oz. burger, cheddar, bacon, fried egg, onion ring, and house sauce served on an English muffin or pretzel roll with a side of fries.

Peanut butter and jelly sandwich, battered and deep fried topped with strawberries and served with a vanilla cream sauce.

Sausage, scrambled egg, American cheese, and roasted red peppers.

Sweet, sticky, goeey, pastry with cinnamon, raisins, and walnuts.

Served with tortilla chips.

Tortilla chips, homemade chili, cheddar cheese sauce, jalapenos, pico de gallo, sour cream and guacamole.

Served with a cheddar cheese sauce.

Served with chili aioli.

Served with homemade marinara sauce.

Served with tortilla chips, carrots and celery.

Bowtie pasta, sharp cheddar cheese, smoked Gouda cheese, pepper jack cheese, American cheese, bacon and truffle oil.

Served with smoked Gouda sauce.

Cap'n Crunch cereal crust. Served with honey mustard.

Served with marinara sauce and garlic aioli.

Blend of ranch, cream cheese, Buffalo sauce and pulled chicken. Served with tortilla chips.

Sauteed onion, red pepper, cheddar cheese, pepper jack cheese and flour tortilla. Served with pico de gallo and sour cream.

Roasted and tossed with walnuts and cranberries.

Thinly sliced steak, cheddar and American cheeses, red pepper and onion. Served with ranch.

Grilled chicken, Buffalo sauce, pepper jack cheese, celery and carrots. Served with bleu cheese.

Virginia ham, roasted chicken, smoked Gouda, elbow macaroni, breaded and deep fried. Served with smoked Gouda sauce.

Mixed greens, black beans, corn, tomato, avocado, tortilla strips and chipotle ranch.

Romaine, Parmesan and croutons tossed in Caesar dressing.

Baby kale, goat cheese, Granny Smith apples, strawberries and pecans tossed in apple cider vinaigrette.

Grilled chicken, baby spinach, red pepper, tomato, red onion, mozzarella and balsamic vinaigrette.

Romaine, shaved turkey, diced ham, cheddar, tomato, hard boiled egg and bleu cheese dressing.

Arugula, beets, goat cheese mousse, toasted walnuts and lemon vinaigrette.

Grilled chicken tossed in Buffalo sauce with romaine lettuce, bleu cheese, bacon, hard-boiled egg, tomato and choice of dressing.

Certified Angus beef topped with American cheese, house sauce and pickle. Served 3 to an order on potato rolls.

Certified Angus beef stuffed with bleu cheese, Granny Smith apple slices and honey. Served 3 to an order on potato rolls.

Braised pork shoulder, house made BBQ and coleslaw. Served 3 to an order on potato rolls.

Grilled chicken, Buffalo sauce, pepper jack cheese, bleu cheese dressing, carrot and celery salad. Served 3 to an order on potato rolls.

Served with celery, carrots and bleu cheese or ranch.

Served with celery, carrots and bleu cheese or ranch.

8-oz. burger, lettuce, tomato and onion. Served on a pretzel roll with fries.

8-oz. burger, goat cheese, spinach, caramelized onion and garlic aioli. Served on a pretzel roll with fries.

8-oz. burger stuffed with bleu cheese and topped with avocado, bacon, fried onions and BBQ ranch. Served on a pretzel roll with fries.

8-oz. burger, Brie cheese, bacon, caramelized onions and garlic aioli. Served on a pretzel roll with fries.

8-oz. burger, cheddar, bacon, fried egg, onion ring and house sauce. Served on a pretzel roll with fries.

8-oz. turkey burger, choice of cheese, avocado, lettuce and tomato. Served on a pretzel roll with fries.

Choice of cheese, lettuce, tomato and onion. Served on a pretzel roll with fries.

With goat cheese mousse. Served on a brioche bun with fries.

Homemade veggie patty, cheddar cheese, lettuce and side of BBQ sauce. Served on a pretzel roll with fries. Vegetarian.

Marinated grilled chicken, lettuce, guacamole and chipotle aioli. Served 3 to an order on flour tortillas.

Marinated pulled pork and mango salsa. Served 3 to an order on flour tortillas.

Marinated grilled steak, crispy onions and chimichuri sauce. Served 3 to an order on flour tortillas.

Battered cod, corn, piquillo peppers, scallions, chipotle mayo and homemade hot sauce. Served 3 to an order on flour tortillas.

Grilled chicken, guacamole, mixed greens, bacon and chili aioli on a pretzel roll. Served with fries.

Grilled chicken, Buffalo sauce, pepper jack cheese, bleu cheese dressing, carrot and celery salad on a pretzel roll. Served with fries.

Braised pork shoulder, house made BBQ and coleslaw on a pretzel roll. Served with fries.

Braised pork shoulder, house made BBQ, cheddar, provolone, pepper jack and caramelized onions on brioche toast. Served with fries.

Pesto, mozzarella, red pepper, mushroom and zucchini on flatbread. Served with fries. Vegetarian.

Turkey, bacon, avocado, lettuce, tomato, onion and herb mayo on multigrain toast. Served with fries.

Grilled sirloin steak, provolone cheese, onions, green peppers, and horseradish-A1 aioli. Served on an Italian roll with fries.

Chicken thigh breaded and fried with mayo and side of homemade hot sauce. Served with fries.

Gruyere cheese, bechamel sauce and tomato chutney on sourdough bread. Served with fries.

Pretzel sticks, cinnamon sugar, vanilla cream sauce and caramel sauce.

Vanilla cream sauce and strawberries.

12 oz. Bottle

12 oz. Bottle

12 oz. Bottle

16.9 oz.