Platos Medianos
- Vieras $12.00
  
  grilled scallops in a caribbean country coconut sauce, served with yam fries
- Monfongito Del Mar $14.00
  
  mashed green plantains stuffed with crab meat and topped with shrimp
- Tirado De Cangrejo $14.00
  
  sauteed crab meat mounted on crispy tostones topped with a dollop of guacamole
- Tirado De Cangrejo $3.00
  
  alt. beef
- Lomita De Salmon Chilean Seabass $13.00
  
  spinach and malanga puree topped with grilled salmon
- Lomita De Salmon Chilean Seabass $15.00
  
  alt. pan seared chilean seabass
- Eggplant Rollatini $14.00
  
  grilled eggplant stuffed with lobster, shrimp and calamari covered in alfredo sauce with grate provolone
- Pollo Al La Parrilla $12.00
  
  grilled chicken breast topped with tomato culi, served over batata yams
- Baby Lamb Chops $14.00
  
  grilled chops, with sauteed potato wedges drizzled with a sofrito reduction
- Canoa De Platano Maduro $12.00
  
  ripe yellow plantain stuffed with stewed beef chili and topped with cheese, roasted corn and peppers
- Canoa De Platano Maduro $15.00
  
  alt. crab meat stuffing
- Filet Mignon Al Oreganato $15.00
  
  flattened filet mignon topped with citrus cured red onions, served over cava potato fries
- Ropa Vieja $13.00
  
  shredded flank steak in a tomato based sauce served over garlic mangu
- Picadera Cava Sampler $40.00
  
  2-4 people share plate. includes empanadas, grilled chicken, shrimp, steak, baby lamb chops, croquetas, yucca fries

Platos Fuertes
- Chilean Seabass $22.00
  
  pan seared seabass topped with a garlic and white wine reduction , served with grilled vegetables
- Salmon $25.00
  
  8oz. grilled filet mignon topped sofrito red wine reduction and topped with chorizo , served over potatoes
- Churrasco $22.00
  
  16oz. grilled skirt steak, served with yucca fries and topped with a red wine and black pepper demi-glaze
- Ossobuco De Cordero $12.00
  
  lamb shank braised in red wine, served with rice and beans, and tostones

Bocadillos Y Picaderas
- Empanada De Camarones $8.00
  
  shrimp
- Empanada De Cangrejo $8.00
  
  crab
- Empanada De Pollo $8.00
  
  chicken
- Empanada De Pernil $8.00
  
  roast pork
- Empanada De Carne $8.00
  
  beef
- Empanada Trio $11.00
  
  choice of 3
- Empanada Quartet $11.00
  
  choice of 4
- Croquettas De Jamon Serrano Y Pollo $8.00
- Guacamole Con Tortillas $10.00
  
  seasonal

Salads, Ceviches & Cocktails
- Caesar Salad $9.00
- Cava Salad $9.00
  
  greens, peppers, avocado
- Add Grilled Salmon $10.00
  
  chicken or beef
- Ceviche Of The Day
  
  subject to variation

Cheese & Cured Meats
- Boccocini $8.00
  
  cherry tomatoes, basil & olives
- Morbier Affinage $8.00
  
  cow, france
- Asiago $8.00
  
  cow, italy
- Manchego $8.00
  
  cow, spain
- Ewephoria $8.00
  
  sheep, holland
- Four Cheese Sampler $28.00
- Prosciutto $9.00
- Felino Salami $9.00

Sides $6
- Yucca Fries
- Yam Fries
- Potato Puree
- Tostones
- Rice & Beans
- Grilled Vegetables
- Plantain Chips

Drunch

Gl $5 / Pitcher $20 Half Priced Sangria Until 6pm.
- Cava Vegetable Wrap Of The Day $8.00
  
  ask your server for today's fresh seasonal ingredients
- Turkey Wrap $8.00
  
  turkey, lettuce, tomatoes, swiss cheese and guacamole
- Ham Wrap $8.00
  
  ham, lettuce, tomatoes, american cheese and diced apples
- Cava Club Wrap $8.00
  
  ham, turkey, salami, pastrami, swiss cheese, lettuce, diced apples, eggplant and guacamole
- Cava Cuban "Sanwee" Panini $9.00
  
  roast pork, ham, pico de gallo, garlic mojo and pickles
- "Esteak" Sandwich $11.00
  
  ribeye steak, lettuce, tomato and cured red onions, italian bread. served with your choice of potato fries or plantain chips

Drunch - Cava Omelettes
- El Tradicional $7.00
  
  plain omelette
- El Jefe $8.00
  
  onions, peppers & ham
- El Marinero $9.00
  
  crab, ham & cheese
- El Presidente $9.00
  
  tomatoes & chorizo

Menu for Cava provided by Allmenus.com

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