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Pain D'Avignon Bakery
pistachio chocolate or almond
crème fraiche & chives on brioche
gruyère, olive purée on brioche
roasted tomato & spinach
dill butter, endive on french baguette
boiled organic egg, green beans, tomato relish on kalamata olive ficelle
salvatore bklyn fresh ricotta, plum tomato on french baguette
lamb salami, gruyère cheese, dijon mustard, dill pickle on seeded ficelle
sweet butter on cranberry-pecan bread
semi-soft farmstead cheese, roasted tomato, parsley pesto on seven-grain roll
summer squash, fresh ricotta, kalamata olives, herbs
greek feta, black currants, toasted almonds
fresh herbs
a mix of roasted & raw local vegetables from the union square farmers market
w/ sandwich
Menu for Pain D'Avignon Bakery provided by Allmenus.com
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