At Nine

deep-fried rolls stuffed with shrimp and served with chili & sweet sauce.

sautéed with vermicelli, seafood and mixed vegetables with sukiyaki spicy sauce in thai style.

shrimp in massaman curry sauce with potatoes, onions, dried shallots and peanut on topped with avocado and simmered in coconut milk.

grilled chicken breast cooked with salt, pepper, white wine, butter, bell peppers, onions, garlic and olive oil. served with green garden and topped with lemon.

marinated salmon with salmon, black pepper, garlic, onions, bell peppers and olive oil. topped with tomatoes, served with green garden.

tilapia cooked with salt, pepper, white wine, bell peppers and onions, in foil on topped with lime. served with house green garden.

stir-fried rice noodles with egg, bean sprouts, bean curd, turnip, scallions and crushed peanuts.

broad flat rice noodles stir-fried with egg, american broccoli and chinese broccoli in a sweet soy sauce.

* broad flat rice noodles stir-fried in spicy sauce with onions, fresh basil, scallions, bell pepper and egg.

* stir-fried udon noodles in spicy yummy sauce with onions, fresh basil, scallions, bell pepper and egg.

stir-fried rice with scallions, onions, tomatoes, carrots and egg.

* stir-fried rice in spicy sauce, chili, egg, onions, fresh basil, chili and bell peppers.

stir-fried rice with pineapple, onions, scallions, tomatoes, carrots and egg. garnished with roasted cashew nuts.

* stir-fried fresh basil, chili, onions and garlic in an exotic thai spicy sauce.

* stir-fried roasted cashew nuts, onions, mushrooms, carrots, scallions and bell pepper in homemade house sauce.

sweet and sour sauce. stir-fried with pineapple, tomatoes, onions, cucumbers, scallions and bell pepper in sweet and sour sauce.

steamed fresh garden vegetables in thai house special peanut sauce.

* spices blended in red chili paste with bamboo shoots, fresh basil and bell pepper, simmered in coconut milk.

* spices blended in green chili paste with eggplant, bell pepper and fresh basil, simmered in coconut milk.

* spices blended in panang curry paste with string beans, bell peppers and kaffir lime leaves, simmered in coconut milk.

spices blended in massaman curry paste with potatoes, onions, dried shallots and peanut, simmered in coconut milk.

grilled special pork marinated and served with spicy lime dressing.

grilled salmon topped with sweet and spicy sauce, garnished with vegetables.

fried chicken breast with thai flavored rice, served with sweet chili sauce.

stuffed with cabbage, carrots and glass noodle, and served with sweet chili sauce.

crispy fried tofu, served with sweet chili sauce.

homemade steamed thai dumplings stuffed with ground peanuts and turnips, topped with dried shallots.

steamed minced chicken wrapped in wonton skin, served with vinaigrette sauce.

steamed minced shrimp wrapped in wonton skin, served with vinaigrette sauce.

a variety of puffs are served with cucumber sauce. includes triangle puff (sweet taro stuff), round puff (minced chicken, string beans, cheese, chili and basil stuff) and original puff (curry powder, sweet potatoes and onions).

grilled marinated chicken skewers, served with peanut sauce and cucumber sauce.

fried wonton with kani and cream cheese, served with sweet chili sauce.

served with sweet chili sauce.

deep-fried secret recipe chicken in thai-style, topped with home sweet chili sauce.

spicy and sour soup seasoned with thai herbs, mushrooms, lemongrass, kaffir lime leaves and milk.

coconut based soup with mushrooms, seasoned with aromatic galangal and lime juice.

a variety of fresh garden greens with tomatoes, onions, carrots, cucumbers and fried tofu. served with peanut sauce dressing.

* shredded green papaya mixed with tomatoes, string beans and peanuts in an exotic thai spicy lime dressing.

pla goong. spicy. steamed shrimp with thai secret spicy lime sauce, topped with mint, red onions, scallions, cilantro, tomatoes and fresh chili.

* beef salad. slices of grilled beef, tossed in spicy lime dressing, tomatoes, red onions, scallions, cilantro, lemongrass and mint leaves.

* minced chicken salad with shallot, thai chilies, mint leaves, ground toasted rice and cilantro in a zippy lime sauce.

* new thai-style yummy salad with avocado, mixed with eggplant in house lime dressing.

* seafood salad. mixed seafood in house lime spicy dressing with red onions, scallions, tomatoes and cilantro.

stir-fried rice with scallions, onions, tomatoes, carrots and egg.

* stir-fried rice in spicy sauce, chili, egg, onions, fresh basil, chili and bell peppers.

stir-fried rice with pineapple, onions, scallions, tomatoes, carrots and egg. garnished with roasted cashew nuts.

stir-fried rice noodles with egg, bean sprouts, bean curd, turnip, scallions and crushed peanuts.

broad flat rice noodles stir-fried with egg, american broccoli and chinese broccoli in a sweet soy sauce.

* broad flat rice noodles stir-fried in spicy sauce with onions, fresh basil, scallions, bell pepper and egg.

northern thai curry noodle soup. spicy. northern thai-style noodles in curry sauce with egg noodles, red onions and dried shallots, topped with crispy noodles and thai pickle.

broad flat rice noodles stir-fried with egg, garlic, scallions and bean sprouts.

* stir-fried udon noodles in spicy yummy sauce with onions, fresh basil, scallions, bell pepper and egg.

* spices blended in red chili paste with bamboo shoots, fresh basil and bell pepper, simmered in coconut milk.

* spices blended in green chili paste with eggplant, bell pepper and fresh basil, simmered in coconut milk.

* spices blended in panang curry paste with string beans, bell peppers and kaffir lime leaves, simmered in coconut milk.

spices blended in massaman curry paste with potatoes, onions, dried shallots and peanut, simmered in coconut milk.

* stir-fried fresh basil, chili, onions and garlic in an exotic thai spicy sauce.

* stir-fried roasted cashew nuts, onions, mushrooms, carrots, scallions and bell pepper in homemade house sauce.

* stir-fried with thai spicy special ingredient sauce, fresh basil, garlic, krachai (finger root) and bell pepper.

sweet and sour sauce. stir-fried with pineapple, tomatoes, onions, cucumbers, scallions and bell pepper in sweet and sour sauce.

steamed fresh garden vegetables in thai house special peanut sauce.

amazing grilled lava chicken with sweet and sour sauce, served with steamed green garden.

* thai lanna (northern) style stir-fried with chicken, bamboo, kaffir lime leaves, cilantro, bell pepper and vegetables in thai chiang mai homemade curry sauce.

* thai-style spicy curry menu with mussels and pineapple in coconut curry sauce.

* fak thong (pumpkin), avocado and shrimp with kaffir lime leaves and basil in spicy peanut curry.

fried chicken breast with thai flavored rice, served with sweet chili sauce and soup.

* grilled marinated pork chop in @nine-style. served with thai spicy lime sauce.

spicy curried mixed seafood with egg and vegetables.

crispy soft shell, topped with spicy sauce, basil, chili, onion, scallions and garlic.

grilled salmon topped with sweet and spicy sauce garnished with vegetables.

coke, diet coke, sprite, ginger ale, seltzer

milk or lime juice

with milk.

orange juice, cranberry juice, pineapple juice