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The Marshal Farm-to-Pizza
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The Marshal Farm-to-Pizza
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We make ordering easy.
- Menu
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Appetizers
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Wood Oven Bread Sticks $7.00
oregano, garlic, extra virgin olive oil ... add local tomato marinara +3
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Veritas Farms Devilled Eggs $10.00
Allium infused yolks, crispy duck prosciutto, fried carrots, basil & walnut pesto
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Wood Fired Mac & Cheese $15.50
Local mozzarella mornay, corkscrew pasta… add bacon +3.50
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Happy Valley Big Pork Meatballs $15.50
3 big meatballs, New Jersey tomato marinara, Parmesan cheese
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Wood Oven Roasted Chicken Wings $15.50
Local chicken wings roasted in a chili maple glaze, side of homemade ranch dipping sauce
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Local Burrata $20.50
Served with homemade herbed breadsticks, basil walnut pesto, aged balsamic, & roasted local cherry tomatoes
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Baby Back Ribs $17.50
Slow cooked in the wood oven in a dry rub of urfa chili, cured sumac, garlic, onion, & vanilla. Finished in a chili brown sugar glaze.
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Salad
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Two Kale Salad $14.50
Black Horse Farm curly green & Tuscan kale, toasted hazelnuts, watermelon radish, garlic aioli dressing
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Red & Golden Beet Salad $16.50
Local red and golden beets, local hot house mesclun greens, NY blue cheese, candied walnuts, sorrel, white balsamic vinaigrette
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Roasted Brussel Sprouts Salad $16.50
Raw and warm roasted Black Horse Farm brussels sprouts, focaccia croutons, parmesan cheese, Caesar anchovy dressing
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Chicken Paillard Entree Salad $24.50
Entrée Salad...Local chicken breast, pounded thin over a lemon dressed local green salad, buttermilk dressing, fried carrot
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Heirloom Tomato Salad $19.50
Organic local hothouse heirloom tomatoes from Shushan Valley, walnut basil pesto dressing, focaccia croutons, goat cheese, baby arugula
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Farmers Market Salad $15.50
Local mesclun greens, shaved carrots, fresh upstate rainbow cherry tomatoes & Bulich Farm mushrooms Choose: balsamic, rooftop honey & mustard, or homemade buttermilk ranch
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Farm Side
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Roasted Rutabaga $12.50
caramelized onions, rosemary, vegetable stock, parmesan, herb butter
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Cast Iron Roasted Heirloom Tomatoes $12.50
from Shushan Valley Hydro-Farm, topped with local blue cheese, aged balsamic, basil & hazelnuts
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Sweet Potato & Kale Au Gratin $14.50
layered with mozzarella, parmesan, and cream
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Roasted Rainbow Carrots $12.50
homemade harissa, caraway cream
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Wood Fired Sweet Potato Fries $9.50
with homemade tomato ketchup
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Pizza
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Pepperoni Pizza $19.50
New Jersey tomato marinara, roasted pepperoni, aged local mozzarella, fresh oregano, parmesan
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Margherita Pizza $18.50
New Jersey tomato marinara, fresh mozzarella, basil, extra virgin olive oil, sea salt (Vegetarian)
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Three Meat Pizza $22.50
New Jersey tomato marinara, aged mozzarella, pepperoni, smoked bacon, homemade pork sausage, fresh oregano, extra virgin olive oil
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Cacio e Pepe Pizza $18.50
aged mozzarella, parmesan, fresh garlic, & cracked pepper (Vegetarian)
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Mushroom & Homemade Pork Sausage Pizza $19.50
Bulich Farm white mushrooms, thyme, aged local mozzarella, homemade pork sausage, parmesan, Martha’s Vineyard sea salt
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Vegan Pizza $14.50
New Jersey tomato marinara, roasted arugula & garlic, extra virgin olive oil, sea salt (Vegan)
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Local Burrata, Cherry Tomato, & Basil Pizza $20.50
Local burrata, heirloom cherry tomatoes, extra virgin olive oil, Martha’s Vineyard sea salt, fresh basil (Vegetarian)
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Farmers Market Pizza $20.50
New Jersey tomato marinara, aged mozzarella, parmesan, heirloom cherry tomatoes, mixed local mushrooms, brussel sprouts, extra virgin olive oil, sea salt (Vegetarian)
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Heirloom Tomato Pizza $27.50
basil walnut pesto, fresh mozzarella, mesclun greens, chilled Shushan Valley heirloom tomatoes, fresh basil, aged balsamic, Martha’s Vineyard Sea Salt (Vegetarian)
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Shrimp Scampi Pizza $24.50
white Pacific shrimp, aged mozzarella, oregano, fresh garlic, lemon, extra virgin olive oil, local sea salt
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Smoked Hudson Valley Duck Breast Pizza $24.50
smoked Hudson Valley duck breast, aged mozzarella, parmesan, caramelized onions, Tonjes Farm ricotta, extra virgin olive oil, Marth’s Vineyard sea salt
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Shaved Prosciutto & Fresh Arugula Pizza $24.50
shaved prosciutto, fresh arugula, fresh local mozzarella, aged balsamic, parmesan, extra virgin olive oil, & local sea salt
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Preserved Fig, Pancetta & Blue Cheese Pizza $24.50
Aged local mozzarella and blue cheese topped with crispy pancetta, caramelized onions, fresh thyme & black pepper, fresh arugula, and homemade fig conserve. . . Sweet and salty!
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Truffle & Porcini Mushroom Pizza $26.50
Local fresh and aged mozzarellas, porcini mushrooms, Bulich Farm white mushrooms, truffle zest, garlic, and local parmesan cheese (Vegetarian)
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Autumn Pear Pizza $27.50
Aged local mozzarella and blue cheese topped with crispy applewood smoked bacon, caramelized onions, syrupy aged balsamic vinegar, fresh thyme, cracked black pepper, caramelized local Bosc pears, & candied walnuts
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Sodas
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Boylan Cola $6.00
Made with cane sugar
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Diet Coke $6.00
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Boylan Orange Soda $6.00
Made with cane sugar
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Boylan Cream Soda $6.00
Made with cane sugar
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Boylan Root Beer $6.00
Made with cane sugar
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Boylan Ginger Ale $6.00
Made with cane sugar
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Saratoga Sparkling Water $9.00
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Saratoga Still Water $9.00
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Menu for The Marshal Farm-to-Pizza provided by Allmenus.com
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