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Miramar
Crispy fried calamari with marinara sauce.
Seasoned shrimp sauteed in a red pepper sauce. Spicy.
Pan-seared with mixed baby greens.
With avocado, crispy shallots, and soy sesame dressing.
Served with Dijon aioli sauce.
Sauteed in white wine or red sauce with herbs and garlic.
Mediterranean octopus grilled with balsamic vinegar and extra virgin olive oil.
Grilled and layered with ricotta cheese and topped with plum tomato sauce and melted mozzarella cheese.
Topped with sauteed spinach, fresh mozzarella cheese and sun-dried tomato pesto.
Falafel, baba ghanoush, hummus, tabouli and pita bread.
With shrimp, scallops, clams, mussels, calamari, and crab meat.
Call restaurant for soup of the day.
Octopus, calamari, shrimp, potatoes, onions and grape tomatoes.
Romaine lettuce, tomatoes, cucumbers, red onions, Kalamata olives and feta cheese.
Romaine lettuce tossed with house Caesar dressing and shaved Parmigiano cheese.
Mixed greens, avocado, plum tomatoes, roasted peppers and blue cheese.
Endive, radicchio, arugula, tomatoes and shaved Parmigiano cheese.
Mixed greens, pears, toasted walnuts, and blue cheese with champagne vinaigrette.
Mixed greens, apples, cranberries, and blue cheese with apple cider vinaigrette.
Fresh mozzarella cheese, tomatoes, fresh basil and extra virgin olive oil.
Served on a flatbread with lettuce, tomatoes, onions, and tzatziki sauce. Served with choice of side.
Served with cheese, lettuce, tomatoes, sauteed mushrooms and onions. Served with choice of side.
Served with lettuce, tomatoes, onions, and tartar sauce. Served with choice of side.
Served with lettuce, tomatoes, onions, and blue cheese dressing. Served with choice of side.
Served with fresh mozzarella cheese, lettuce, tomatoes, onions, and chipotle mayonnaise. Served with choice of side.
With your choice of sauce and fresh mozzarella cheese.
Char-grilled marinated chicken breast in pita bread. Served with lettuce, tomatoes and tahini sauce.
In pita bread with lettuce, tomatoes and tahini sauce.
Char-grilled seasoned ground beef in pita bread. Served with lettuce, tomatoes and tahini sauce.
With fresh mozzarella cheese, roasted pepper and avocado. Served with French fries.
With your choice of meat or vegetable.
Grilled with caramelized onions, sauteed mushrooms and Swiss cheese on a fresh baked roll.
Served with mixed greens, tomatoes, onions, and balsamic vinaigrette on choice of wrap. Served with choice of side.
Served with sauteed peppers and onions on choice of wrap. Served with choice of side.
Grilled chicken, Romaine lettuce, Parmesan cheese and Caesar dressing served on choice of wrap. Served with choice of side.
With mixed greens and tomatoes. On your choice of tortilla.
Grilled chicken with sauteed spinach, ricotta cheese and sun-dried tomatoes. Served with choice of side.
With roasted peppers, fresh mozzarella cheese and balsamic vinaigrette. Served with choice of side.
With grilled zucchini, eggplants, mushrooms, roasted peppers and fresh mozzarella cheese. Served with choice of side.
Shrimp, scallops, clams, mussels, and calamari in marinara sauce.
Skewers of grilled jumbo shrimp, scallops and fish with rice and vegetables.
Shrimp, fish and calamari mixed with house rice and topped with toasted almonds.
Grilled or broiled. Served with rice and grilled asparagus.
Almond-crusted and pan-seared. Served over linguine.
Jumbo shrimp sauteed with garlic, white wine and lemon.
Lobster-stuffed ravioli. Served with chardonnay cream sauce.
White or red sauce.
Jumbo shrimp and peas in pink sauce. Mixed with angel hair pasta.
Filled with jumbo lump crab meat, onions, peppers and herbs. Served with grilled vegetables.
Served with rice and grilled asparagus.
Char-grilled. Topped with mushrooms and sauteed onions. Served with mashed potatoes.
Chicken, beef and kofta skewers. Served with rice and vegetables.
With fresh mozzarella cheese, fresh tomatoes, and asparagus sauteed in a white wine sauce. Served with mashed potatoes.
Grilled chicken skewers served with rice and vegetables.
Lightly breaded chicken baked with tomato sauce and mozzarella cheese. Served with spaghetti or penne pasta.
Served with fresh broccoli sauteed in garlic and olive oil.
Served with spaghetti or penne pasta.
Lightly breaded eggplant baked with tomato sauce and mozzarella cheese. Served with spaghetti or penne.
Served with mixed vegetables.
Grilled zucchini, mushrooms, eggplant, peppers and onions over couscous or rice.
Served with garden salad, pita bread and tahini sauce.
Call restaurant for dessert of the day.
Must be 21 to purchase.
Menu for Miramar provided by Allmenus.com
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