Farafina Cafe & Lounge
(212) 281-2445

Beverages
- Coke $1.50
- Ginger Ale $1.50
- Sprite $1.50
- Bottled Water $1.50
- Diet Coke $1.50

Starters

Starters
- Beef Sliders $9.00
  
  Served with spicy African sauce.
- Fish Bites $9.00
  
  Served with sweet relish tartar sauce and spicy mayo.
- Fried Calamari $10.00
  
  Served with spicy tomato sauce.
- Chicken Bites $10.00
  
  Served with your choice of sauce.
- Farafina's Sampler $20.00
  
  Crab cakes, lobster empanadas, calamari, chicken bites, shrimp suya, fish bites.
- Crab Cakes $11.00
  
  Served with mango salsa and guacamole.
- Lobster Empanadas $10.00
  
  Served with spicy African sauce.
- Farafina mussel $10.00
- Suya $7.00+
  
  Spiced rubbed & skewered with your choice of vegetable, chicken or shrimp.

Salads
- House Salad $7.00
  
  Served with your choice of citrus or balsamic vinaigrette.
- Nicoise Salad $14.00
  
  Grilled tuna steak, olives, string beans, eggs, potatoes, capers, and anchovies on a bed of mixed greens.
- Caesar Salad $9.00
- Avocado Island Salad $16.00
  
  Tortilla chips, green beans, tomatoes, red onions, pico de gallo, diced avocados over a lemon. Served with citrus vinaigrette.
- Kale Salad $9.00
  
  Freshly chopped kale with thinly sliced carrots and quinoa with a hunny vinaigrette.

Brunch
- Toasted Granola $10.00
  
  With mixed fruit and yogurt.
- Farfina's Pancakes $12.00
  
  The chef's house made pumpkin pancake served with seasonal fruits.
- Beef Burger $10.00
  
  With sunny side up eggs and roasted vegetables.
- Smothered Chicken Breast $13.00
  
  Served with candied sweet potatoes and cream spinach.
- Red Velvet Waffles $13.00
  
  Served with your choice of fried chicken or fried fish.
- Bread Basket $8.00
  
  A basket with ginger bread, biscuits and corn muffin with strawberry jam and butter.
- French Toast $12.00
  
  Corn crispy halal bread with cream cheese, ricotta, cinnamon, honey and condensed milk served with fruit salad.
- The Benedict $11.00+
  
  Served with home fries.
- Croissant and Egg Sandwich $8.00
- Open Face Omelette $11.00
  
  Choice of three toppings.
- Chicken Yassa Wrap $10.00
- Hanger Steak Wrap $10.00
- Salmon Wrap $10.00
- Hanger Steak and Eggs $13.00
- Lamb Dibi and Eggs $13.00
- Candied Sweet Potatoes $7.00
- Home Fries $5.00
- Beef Sausage $6.00
- Toasted Wheat $3.00
- French Fries $5.00
- Creamy Spinach $7.00
- Turkey Bacon $6.00
- Seasonal Fruits $5.00

Burgers, Sandwiches, and Wraps

Burgers
- Tripoli Lamb Burger $14.00
  
  Served with french fries or salad.
- Salmon Burger $15.00
  
  Served with french fries or salad.
- Beef Burger $12.00
  
  Served with french fries or salad.
- Turkey Burger $12.00
  
  Served with french fries or salad.
- Lobster BLT $15.00
  
  Served with french fries or salad.
- Lamb Wrap $14.00
  
  Served with french fries or salad.
- Chicken Wrap $12.00
  
  Served with french fries or salad.
- Tuna and Avocado Wrap $14.00
  
  Served with french fries or salad.
- Crab Cake Burger $14.00
- Shrimp BLT $14.00

Main Course

Main Course
- Korhogo Steak $21.00
  
  Grilled, beef hanger steak in a reduced thyme peppercorn and red wine sauce. Served with mixed veggies and potatoes au gratin.
- Farafina Mussels main $16.00
- Yassa $18.00+
  
  A sauce made with onion, lemon and mustard with your choice of chicken or fish. Served with couscous or rice.
- Lamb Dibi $22.00
  
  Charcoal grilled lamb steak with onion sauce. Served with couscous, rice or french fries.
- Grilled Salmon $20.00
  
  In a tomato-ginger sauce. Served with mixed vegetables and rice.
- Kedjenou $19.00+
  
  A stew with a medley of diced vegetables. Served with couscous, rice, or attleke.
- Maffe $19.00+
  
  A sauce made with tomatoes and peanut butter with your choice of chicken or seafood. Served with couscous or rice.
- Poisson a la Braise $21.00
  
  Braised, whole fish of the day with tomatoes cucumbers, red onions, and bell peppers. Served with plantains or attieke.
- Vegetarian Platter $17.00
  
  Jasmine rice, charcoal roasted mixed vegetables, sauteed spinach and plantains in a red pepper coulis sauce.
- David's Grilled Baby Rack Of Lamb $18.00
  
  Served with cheddar, grits cakes, and vegetable ragout.
- Bavette Steak $17.00
  
  African spice, rubbed skirt steak in a porcini mushroom and red wine sauce grilled and served with mashed potatoes, and mixed veggies.
- Chicken Dibi $18.00
  
  A quarter of a chicken, charcoal grilled and served with roasted, mixed veggies and your choice of rice, couscous, or bengua rice (lumped rice with black eyes peas)
- Short Ribs $23.00
  
  Rubbed with our blend of spices and topped with a wine infused steak sauce. Served with mash potatoes, saut?ed sting beans and broccoli.
- Pan Seared Filet of Bronzini $20.00
  
  With a tomato, veggie sauce on the side. Served with bengua (lump rice with black eyed peas)
- Lamb Boulette $18.00
  
  Lamb meatballs over spaghetti in a creamy tomato sauce with fresh tomatoes, onions, spinach and peppers.

Sides
- Mac and Cheese $8.00
- Sweet Potato Fries $5.00
- Truffle French Fries $5.00
- Sauteed Spinach $7.00
  
  With shallots and garlic.
- Couscous $4.00
- Mashed Potatoes $5.00
- Bengua $6.00
  
  Lump rice with black eyes peas.
- Sweet Plantains $5.00
- Mixed Vegetables $7.00
  
  Yellow squash, zucchini, carrots, and string beans.
- Jasmine Rice $4.00
- String Beans $5.00
- Cajun French Fries $5.00
- Veggie Tempura Chips $5.00

Desserts
- Chocolate Fondant Cake $7.00
- French Crepes $7.00
  
  Bananas and vanilla ice cream.
- Apple Tart $7.00
  
  With vanilla ice cream.
- Bread Pudding $7.00
  
  With vanilla ice cream.

Menu for Farafina Cafe & Lounge provided by Allmenus.com

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