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Tao Downtown

(201) 482-7568

We make ordering easy. Learn more

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  • 92 9th Ave, New York, NY 10011
  • Asian Fusion ,  Sushi
  • $$$$$
  • Seamless.com
  • Tao Downtown

  • (201) 482-7568

    We make ordering easy.

  • Menu
  • Chef's Specials
    • Bangkok Kale Salad $16.00

      Roasted Peanut Vinaigrette, Cabbage, Peppers, Crispy Onions

    • Vietnamese Chicken Dumplings $18.00

      Lemongrass, Basil, Ginger, Beet Vinaigrette.

    • Wagyu Beef Short Rib $54.00

      Japanese Mushroom Fried Rice, Ginger Broth

    • Matcha-Coconut Tres Leches Cake $14.00

      Matcha-Coconut Mousse, Raspberry Tapioca Pearls, Raspberry Sauce

  • National Autism Awareness Month Specials
    For the month of April, Tao Group will contribute 10% of proceeds from these special menu items to Autism Speaks and Eden II Programs.
    • Bluefin Tuna Tataki $22.00

      Spring Vegetable Salad, Burnt Jalapeno Vinaigrette.

    • 28 oz. Dry-Aged Ribeye Autism Awareness Special $125.00

      Blue Foot Mushrooms, Blue Potato Purée, Blue Crab Shiso Béarnaise.

    • Salt and Pepper Blue Prawns $36.00

      Chili, Crispy Garlic and Toasted Pepper.

    • Blue Layer Japanese Crepe Cake $10.00

    • Bluefin Tuna Maki Roll $26.00

      Enoki mushrooms, black truffles, soy dipping sauce.

    • 24 oz Aged Prime T-Bone Steak $78.00

      Szechuan potatoes, chili caramel sauce, scallion kakiage.

    • Giant Blue Fortune Cookie $15.00

      White and dark chocolate mousse.

  • Small Plates
    • Hot Edamame $12.00

      Maldon sea salt. Gluten free.

    • Shishito Peppers $14.00

      Yuzu, sesame.

    • Temple Salad $16.00

      Asian greens, soy vinaigrette.

    • Chicken Satay $17.00

      Tamarind, Thai chili.

    • Mizuna Chopped Salad $17.00

      Mushrooms, tofu, wafu dressing.

    • Chirashi Salad $18.00

      Salmon, hamachi, tuna, sesame rice cracker.

    • Salmon Tartare $19.00

      Cucumber, ponzu, rice cracker.

    • Crispy Rice Tuna $22.00

      Spicy mayonnaise, kabayaki sauce.

    • Satay of Chilean Sea Bass $26.00

      Miso glaze.

    • Rock Shrimp Lettuce Cups $24.00

      Spicy mayo, jalapeno lime.

    • Tuna Poke $23.00

      Pickled ginger guacamole, sweet wasabi.

  • Dim Sum
    • Crispy Bao Buns $19.00

      Pork, water chestnut.

    • Chicken Wing Lollipops $21.00

      Thai basil, sweet and sour.

    • Imperial Vegetable Egg Roll $16.00

    • Lobster and Shrimp Spring Rolls $23.00

      Shiitake mushrooms, spicy pineapple sauce.

    • Bamboo Steamed Vegetable Dumplings $20.00

    • Chicken Gyoza $18.00

      Steamed or pan fried.

    • Pork Potstickers $19.00

      Gochujang, sesame.

    • Dim Sum Dumpling Platter $22.00

      Seafood, pork, chicken, vegetable

    • Lobster Wontons $24.00

      Shiitake ginger broth.

    • Dim Sum Dumpling Platter $34.00

      Seafood, pork, chicken, vegetable.

    • Lobster Egg Rolls $23.00

      Ginger, cabbages, trio of sauces.

    • Shanghai Vegetable Dumplings $18.00

      Spinach, watercress.

    • Spicy Szechuan Dumplings $21.00

      Pork, shrimp, peanuts.

  • Soups
    • Hot and Sour Soup $12.00

    • Miso Soup $13.00

      With tofu and manila clams. Gluten free.

    • Spicy Thai Seafood Dumpling Soup $15.00

  • Yakitori
    • Asparagus Yakitori $9.00

      Two pieces per order.

    • Jumbo Shrimp Yakitori $11.00

      Two pieces per order.

    • Lamb Chop Yakitori $12.00

      Priced per piece.

    • Wagyu Beef Yakitori $22.00

      Two pieces per order.

    • Jumbo Scallop Yakitori $11.00

      Two pieces per order.

    • Shiitake Mushroom Yakitori $10.00

      Two pieces per order.

    • Shishito Pepper Yakitori $9.00

      Two pieces per order.

    • Tomato and Bacon Yakitori $12.00

      Two pieces per order.

  • Barbeque
    • Crispy Chicken $21.00

    • Dragon Tail Spare Ribs $22.00

    • Chinese Five-Spice Short Ribs $21.00

    • Crackling Pork Belly $22.00

  • Noodles and Rice
    • Jasmine White Rice $8.00

      Gluten free.

    • Brown Rice $8.00

      Gluten free.

    • Lo Mein $17.00

      Roast pork, choy sum.

    • 8 Greens Fried Rice $17.00

      with Brown Rice, Seasonal Vegetables and Egg White. Gluten Free.

    • Triple Pork Fried Rice $21.00

      with Pork Belly, BBQ Roast Pork and Chinese Sausage.

    • Olive Fried Rice $20.00

      Olive leaf, French beans, egg.

    • Barbeque Duck Fried Rice $22.00

      Sundried tomatoes, kaffir lime, mint.

    • Chow Fun $20.00

      with Stir Fried Vegetables and Tofu.

    • Pad Thai Noodles $21.00+

      Gluten free.

    • Shanghai Fried Rice $22.00

      Vegetables, shrimp, pork, egg.

    • Hong Kong Fried Noodle $23.00

      Chicken, egg, mixed vegetables, roast pork.

    • Lobster Fried Rice $32.00

      Kimchi, shallots.

    • Drunken Pad Thai $34.00

      Lobster, brandy, cashew. Gluten free.

    • Pork Belly Red Rice $21.00

      Chinese long beans, chili, garlic.

    • Seafood Black Rice $29.00

      Lobster, shrimp, crab, crispy squid.

    • Singapore Mei Fun $28.00

      Shrimp, chicken, yellow curry.

    • Vegetable Udon $20.00

      Shiitake, cabbage, bean sprouts.

  • The Sea
    • Glazed Salmon $33.00

      Sesame eggplant, shiso vinaigrette.

    • Malaysian Coconut Shrimp $37.00

      Crispy, spicy, peanut dipping sauce.

    • Banana Leaf Black Bass $39.00

      Black bean, chili, cilantro.

    • Grilled Rare Tuna $39.00

      Asian green stir fry, peppercorn sauce.

    • Pan Roasted Halibut $40.00

      Pineapple sambal, red curry shrimp. Gluten free.

    • Grilled Branzino $39.00

      Steamed bok choy, ginger kaffir lime vinaigrette.

    • Miso Roasted Black Cod $45.00

      Grilled Tokyo negi, young ginger.

    • Monsoon Lobster $51.00

      Mushroom, cauliflower, sweet and sour sauce.

    • Honey Glazed Salmon $35.00

      with Lotus Root, Green Beans and Baby Sweet Peppers.

    • Grilled Ahi Tuna $41.00

      with Maitake Mushroom, Snow Peas and Ginger-Scallion Sauce.

    • Lobster and Snow Peas $70.00

      with Water Chestnut and Chili Oil.

    • Thai Sweet and Spicy Shrimp $37.00

      with Tamarind and Bell Pepper.

    • Steamed Black Sea Bass $39.00

      Soy, ginger, scallion.

  • The Land
    • Crispy Thai Pork $34.00

      Thai basil, chili, oyster sauce, mango sticky rice.

    • Beef Mongolian $43.00

      Snow peas, shimeji mushrooms.

    • Filet Mignon "Tokyo" Style $44.00

      Marrow, mushroom and onion.

    • Beef and Broccoli $52.00

      Aged New York Strip, black bean sauce.

    • Wagyu Rib-Eye Teppanyaki $93.00

      Sophisticated dips and sauces.

    • Sweet and Sour Pork $34.00

      Pineapple, scallion, sweet peppers.

    • Aged Bone-In Ribeye $69.00

      Maple soy glaze, kabocha squash, spicy bean sprouts.

  • The Sky
    • Black Pepper Chili Chicken $34.00

      Pepper, onion, bamboo shoot and celery.

    • Crispy Orange Chicken $34.00

      Steamed bok choy.

    • Glazed Thai BBQ Chicken $32.00

      Green curry.

    • Peking Duck $84.00

      For two.

    • Chicken Cashew $34.00

      Peppers, garlic, ginger.

    • Spicy Chili Chicken $34.00

      Onion, pineapple, soy.

  • Sushi and Sashimi
    • Striped Bass $7.00

      Suzuki. Priced per piece.

    • Cooked Shrimp $7.00

      Ebi. Priced per piece.

    • Baby Tuna $7.00

      Katsuo. Priced per piece.

    • Salmon Roe $7.00

      Ikura. Priced per piece.

    • Smoked Salmon $7.00

      Sake. Priced per piece.

    • Salmon $8.00

      Sake. Priced per piece.

    • Octopus $7.00

      Tako. Priced per piece.

    • Fluke $7.00

      Hirame. Priced per piece.

    • Yellowtail $8.00

      Hamachi. Priced per piece.

    • Tuna $8.00

      Maguro. Priced per piece.

    • Sweet Prawn $9.00

      Botan ebi. Priced per piece.

    • Sea Scallop $9.00

      Hotate. Priced per piece.

    • Mackerel $9.00

      Saba. Priced per piece.

    • Wild Yellowtail $9.00

      Kampachi. Priced per piece.

    • Freshwater Eel $9.00

      Unagi. Priced per piece.

    • Japanese Snapper $9.00

      Tai. Priced per piece.

    • Charred Tuna $10.00

      Priced per piece.

    • Wagyu Beef $11.00

      Priced per piece.

    • Fatty Tuna $18.00

      Toro. Priced per piece.

    • Alaskan King Crab $11.00

      Kani. Priced per piece.

  • Rolls
    • Build Your Own Roll $4.00

      Made with nori paper.

  • Sushi Bar Specialities
    • Tuna Sashimi with Parmesan $19.00

      Tomato wasabi salsa, crispy sesame stick.

    • Yellowtail Sashimi $20.00

      Jalapeno, ponzu sauce.

    • Furikake Seared Tuna $20.00

      Crispy potatoes, green peppercorn vinaigrette.

    • Tuna and Yellowtail Tataki $21.00

      Yuzu ponzu, spicy daikon, crispy garlic.

    • Tuna Carpaccio $21.00

      Nori vinaigrette.

    • Octopus Salad $21.00

      Shiso, white sesame, kimchi.

    • King Salmon Tataki $21.00

      Ginger, chive, sesame oil.

    • Hamachi Kosho $21.00

      Kumquat kosho, lime, kabayaki.

    • Kampachi $22.00

      Black pepper vinaigrette, Asian pear salad.

    • Snapper Sashimi $19.00

      White Ponzu, Chili, Capers.

    • Seared Salmon Sashimi $20.00

      Jalapeno, Sweet Miso.

    • Tuna Pringles $21.00

      with Truffle Aioli, Egg, and Tomato. Gluten Free.

    • Crispy Kampachi $22.00

      Crispy gobo, ginger, soy-dashi.

    • Chutoro Tataki $24.00

      Miso Mustard Aioli, Garlic Chili Oil.

    • Wagyu Tataki $29.00

      Daikon, Shio Konbu.

  • Specialty Rolls
    • Shrimp Tempura Roll $18.00

      Avocado/Cucumber/Asparagus roll topped with shrimp tempura. Served with wasabi honey sauce.

    • Crunchy Spicy Yellowtail Roll $18.00

      Crushed onion.

    • Vegetable Roll $19.00

      8 treasure vegetables, soy paper.

    • Negi Toro Roll $19.00

      Crispy tokyo scallion, cucumber.

    • Chef Yoshi Roll $21.00

      Tuna, salmon, kabayaki, aji amarillo.

    • Angry Dragon Roll $21.00

      Eel, kabayaki sauce.

    • Salmon Avocado Roll $21.00

      Salmon tartare, tomato ponzu.

    • Crispy Lobster Roll $24.00

      Lobster tempura, chipotle sauce.

    • Surf and Turf Roll $24.00

      Lobster salad, sesame chimichurri.

    • Crispy Crab Roll $23.00

      Soft shell crab, thai dressing.

    • Crunchy Quinoa Crab Roll $24.00

      Avocado, tempura asparagus, salmon roe.

    • King Salmon Roll $21.00

      Salmon tartare, asparagus, jalapeno, sweet miso.

    • Toro Roll $34.00

      Jalapeno-soy, cabbage.

    • Wagyu Beef Kalbi Roll $23.00

      Shiso, white sesame, kimchi.

  • The Sides
    • Asian Green Stir Fry $13.00

      Pea shoots, Chinese broccoli leaves.

    • Chinese Broccoli $13.00

      Black bean sauce.

    • Charred Brussels Sprouts $14.00

      with Cilantro Lime Vinaigrette and Puffed Rice.

    • Cantonese Cauliflower $14.00

      Sweet and sour sauce.

    • Spicy Eggplant $14.00

      Togarashi yogurt, curry, soybean chili.

    • Steamed Bok Choy $14.00

      Garlic.

    • Asparagus $14.00

      Crispy brown rice and sesame dressing.

  • Desserts
    • Bread Pudding Doughnuts $12.00

      Banana Foster, brandy ice cream.

    • Molten Chocolate Cake $16.00

      Salted caramel gelato, cherry sauce.

    • Fruit Plate $15.00

      Seasonal selections. Gluten free.

    • Banana Pudding $12.00

      Tempura banana and fortune cookie crust.

    • Giant Fortune Cookie $16.00

      White and dark chocolate mousse.

    • Mochi Tasting $15.00

      Assorted flavors.

    • Chocolate Buddhas $15.00

      Assorted white, milk, and dark chocolates.

    • Banana Tart $14.00

      Passionfruit, white chocolate snow.

    • Creamy Coconut Custard $12.00

      White chocolate crunch, strawberry ice cream.

  • Beverages
    • Soft Drink $2.00

    • Bottled Water $3.75

Menu for Tao Downtown provided by Allmenus.com

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