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Tao Downtown
Roasted Peanut Vinaigrette, Cabbage, Peppers, Crispy Onions
Lemongrass, Basil, Ginger, Beet Vinaigrette.
Japanese Mushroom Fried Rice, Ginger Broth
Matcha-Coconut Mousse, Raspberry Tapioca Pearls, Raspberry Sauce
Spring Vegetable Salad, Burnt Jalapeno Vinaigrette.
Blue Foot Mushrooms, Blue Potato Purée, Blue Crab Shiso Béarnaise.
Chili, Crispy Garlic and Toasted Pepper.
Enoki mushrooms, black truffles, soy dipping sauce.
Szechuan potatoes, chili caramel sauce, scallion kakiage.
White and dark chocolate mousse.
Maldon sea salt. Gluten free.
Yuzu, sesame.
Asian greens, soy vinaigrette.
Tamarind, Thai chili.
Mushrooms, tofu, wafu dressing.
Salmon, hamachi, tuna, sesame rice cracker.
Cucumber, ponzu, rice cracker.
Spicy mayonnaise, kabayaki sauce.
Miso glaze.
Spicy mayo, jalapeno lime.
Pickled ginger guacamole, sweet wasabi.
Pork, water chestnut.
Thai basil, sweet and sour.
Shiitake mushrooms, spicy pineapple sauce.
Steamed or pan fried.
Gochujang, sesame.
Seafood, pork, chicken, vegetable
Shiitake ginger broth.
Seafood, pork, chicken, vegetable.
Ginger, cabbages, trio of sauces.
Spinach, watercress.
Pork, shrimp, peanuts.
With tofu and manila clams. Gluten free.
Two pieces per order.
Two pieces per order.
Priced per piece.
Two pieces per order.
Two pieces per order.
Two pieces per order.
Two pieces per order.
Two pieces per order.
Gluten free.
Gluten free.
Roast pork, choy sum.
with Brown Rice, Seasonal Vegetables and Egg White. Gluten Free.
with Pork Belly, BBQ Roast Pork and Chinese Sausage.
Olive leaf, French beans, egg.
Sundried tomatoes, kaffir lime, mint.
with Stir Fried Vegetables and Tofu.
Gluten free.
Vegetables, shrimp, pork, egg.
Chicken, egg, mixed vegetables, roast pork.
Kimchi, shallots.
Lobster, brandy, cashew. Gluten free.
Chinese long beans, chili, garlic.
Lobster, shrimp, crab, crispy squid.
Shrimp, chicken, yellow curry.
Shiitake, cabbage, bean sprouts.
Sesame eggplant, shiso vinaigrette.
Crispy, spicy, peanut dipping sauce.
Black bean, chili, cilantro.
Asian green stir fry, peppercorn sauce.
Pineapple sambal, red curry shrimp. Gluten free.
Steamed bok choy, ginger kaffir lime vinaigrette.
Grilled Tokyo negi, young ginger.
Mushroom, cauliflower, sweet and sour sauce.
with Lotus Root, Green Beans and Baby Sweet Peppers.
with Maitake Mushroom, Snow Peas and Ginger-Scallion Sauce.
with Water Chestnut and Chili Oil.
with Tamarind and Bell Pepper.
Soy, ginger, scallion.
Thai basil, chili, oyster sauce, mango sticky rice.
Snow peas, shimeji mushrooms.
Marrow, mushroom and onion.
Aged New York Strip, black bean sauce.
Sophisticated dips and sauces.
Pineapple, scallion, sweet peppers.
Maple soy glaze, kabocha squash, spicy bean sprouts.
Pepper, onion, bamboo shoot and celery.
Steamed bok choy.
Green curry.
For two.
Peppers, garlic, ginger.
Onion, pineapple, soy.
Suzuki. Priced per piece.
Ebi. Priced per piece.
Katsuo. Priced per piece.
Ikura. Priced per piece.
Sake. Priced per piece.
Sake. Priced per piece.
Tako. Priced per piece.
Hirame. Priced per piece.
Hamachi. Priced per piece.
Maguro. Priced per piece.
Botan ebi. Priced per piece.
Hotate. Priced per piece.
Saba. Priced per piece.
Kampachi. Priced per piece.
Unagi. Priced per piece.
Tai. Priced per piece.
Priced per piece.
Priced per piece.
Toro. Priced per piece.
Kani. Priced per piece.
Made with nori paper.
Tomato wasabi salsa, crispy sesame stick.
Jalapeno, ponzu sauce.
Crispy potatoes, green peppercorn vinaigrette.
Yuzu ponzu, spicy daikon, crispy garlic.
Nori vinaigrette.
Shiso, white sesame, kimchi.
Ginger, chive, sesame oil.
Kumquat kosho, lime, kabayaki.
Black pepper vinaigrette, Asian pear salad.
White Ponzu, Chili, Capers.
Jalapeno, Sweet Miso.
with Truffle Aioli, Egg, and Tomato. Gluten Free.
Crispy gobo, ginger, soy-dashi.
Miso Mustard Aioli, Garlic Chili Oil.
Daikon, Shio Konbu.
Avocado/Cucumber/Asparagus roll topped with shrimp tempura. Served with wasabi honey sauce.
Crushed onion.
8 treasure vegetables, soy paper.
Crispy tokyo scallion, cucumber.
Tuna, salmon, kabayaki, aji amarillo.
Eel, kabayaki sauce.
Salmon tartare, tomato ponzu.
Lobster tempura, chipotle sauce.
Lobster salad, sesame chimichurri.
Soft shell crab, thai dressing.
Avocado, tempura asparagus, salmon roe.
Salmon tartare, asparagus, jalapeno, sweet miso.
Jalapeno-soy, cabbage.
Shiso, white sesame, kimchi.
Pea shoots, Chinese broccoli leaves.
Black bean sauce.
with Cilantro Lime Vinaigrette and Puffed Rice.
Sweet and sour sauce.
Togarashi yogurt, curry, soybean chili.
Garlic.
Crispy brown rice and sesame dressing.
Banana Foster, brandy ice cream.
Salted caramel gelato, cherry sauce.
Seasonal selections. Gluten free.
Tempura banana and fortune cookie crust.
White and dark chocolate mousse.
Assorted flavors.
Assorted white, milk, and dark chocolates.
Passionfruit, white chocolate snow.
White chocolate crunch, strawberry ice cream.
Menu for Tao Downtown provided by Allmenus.com
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