• New York
  • New York
  • Nippori New York

Nippori New York

(646) 964-5332
  • 245 W 51st St, New York, NY 10019
  • Japanese ,  Sushi
  • $$$$$
  • Seamless.com
  • Menu
  • Drinks
    • Soda $3

    • Tea $3

    • Iceland Spring Water Bottle $2.99

      500 mL. Imported.

    • Pellegrino sparkling (1 liter Glass Bottle) $9.99

      Sparkling water from Pellegrino

    • VOSS 500ml (pet bottle) $4.5

      Artesian water from Norway

    • VOSS 800ml (glass bottle) $10.5

      Artesian water from Norway

  • Hot Appetizers
    • Katsu Steam Buns $9

      Cage free chicken cutlet breaded and deep fried with tartar sauce our signature fluffy buns. 2pcs

    • Edamame $6.5

      Lightly boiled soybeans with salt.

    • Kara-Age $9.5

      Cage-free deep-fried chicken thighs.

    • Vegetable Tempura $8.5

      Deep-fried vegetables.

    • Shrimp Tempura $8.5

      Deep-fried shrimp.

    • Soft Shell Crab Tempura $12.5

      Deep-fried soft shell crab.

    • Wasabi Shumai $7.5

      Wasabi-infused steamed pork dumplings.

    • Teba Gyo $9

      Deep-fried chicken wings stuffed with pork and scallions.

    • Gyoza $8.5

      Homemade seared pork dumplings.

    • Nasu Agedashi Tofu $8.5

      Eggplant and tofu deep-fried with dashi sauce.

    • Shumai $8.5

      Steamed shrimp dumplings.

    • Shrimp Garlic Age $10.5

      Deep fried shrimp with garlic sauce.

    • Shishito $6.5

      Sauteed Japanese bell peppers.

    • Squid Garlic Age $9.5

      Deep fried squid with garlic sauce.

    • Horenso garlic $10

      Japanese spinach sautéed with oyster sauce

    • Kamo Tataki $12.5

      Lightly seared duck breast.

    • Katsu Buns $9

      Chicken cutlet breaded and deep fried with tartar sauce on fluffy

    • TakoYaki $9

      Octopus balls with sauces and Bonito flakes

  • Cold Appetizers
    • Takowasa $6.5

      Chopped raw octopus in wasabi sauce.

    • Katsuo Tataki $12.5

      Bonito fish, yuzu pepper and ponzu sauce.

    • Hamachi Jalapeno $14.5

      Yellowtail, chipotle, citrus soy, jalapeno and scallion oil. 6 pieces.

    • Fluke Suzukuri $12

      Thinly sliced fluke sashimi with ponzu sauce.

    • Sashimi $15.5

      6 pieces of assorted sashimi.

    • Uni Shot $8.5

      Raw. Sea urchin, scallop, and dashi-soy.

    • Spinach Gomae $6.5

      Japanese spinach with sesame.

    • kamo tataki $12

      Lightly seared duck breast. The item is half raw.

    • Maguro Tartar $11.5

      Freshly diced raw tuna infused with shiso leaves, wasabi yuzu oil and ikura.

    • Aji no sugata zukuri $18

      Whole horse mackerel sashimi w/ponzu sauce

    • Jumbo Sweet Shrimp $5

      Sashimi 1 piece.

    • Madaii $12

      Japanese red snapper sashimi (5pcs.)

    • Spinach Gomae $6

      Japanese spinach with sesame.

  • Soup and Salad
    • Miso Soup $3

      Traditional Japanese miso soup.

    • Shio Soup $3

      Clear chicken broth soup.

    • Tofu Salad $9

      Soft tofu and mixed greens with sesame dressing.

    • Sashimi Salad $12

      6 pieces. Assorted sashimi with mixed greens. Raw.

    • Seaweed Salad $7

      Assorted seaweed with mixed greens.

  • Kushiyaki (Skewer Grill)
    • Tsukune $5

      One piece. Chicken.

    • Teba $5

      Two pieces. Cage-free chicken wings.

    • Jitori $5

      One piece. Cage-free chicken breast.

    • Pork Belly $5

      Two pieces. Berkshire pork.

    • Aspara Bacon $5

      Two pieces. Asparagus wrapped with bacon.

    • Kamo Negi $8

      One piece. Duck breast and scallions.

    • Aspara Tsukune $7

      Asparagus wrapped with ground chicken.

    • Quail Eggs Wrapped with Bacon $5

    • Washugyu Beef $8

      Grilled Japanese Premium Washu Beef.

  • Robata Grill
    • Karubi $12.5

      Beef short ribs infused with BBQ sauce.

    • Surume Ika $8

      Squid.

    • Hamachi Kama $14.5

      Yellowtail collar.

    • Kurobuta Sausage $8

      Berkshire sausages.

    • Hokke Hirake $9

      Dried akta mackerel.

    • Saba $10.5

    • Salmon $10.5

      Grilled Alaskan wild salmon.

    • Kobe Harami Yaki $14

    • Kurobuta Belly Yaki $12

      Pork belly marinated with koji.

  • Hot Skillet
    • Ika Jalapeno $12

      Sauteed squid with jalapeno and light soy.

    • Buta Kimuchi $10

      Miso-flavored pork belly and kimchi.

    • Ebi Sizz $12

      Sauteed shrimp with garlic and lemon sauce.

    • Miso Yaki Niku $10

      Thinly sliced pork belly with miso sauce.

    • Kurobuta Sausage $8

      Berkshire pork sausages.

    • Saicoro Steak $15

      Sirloin steak cubes sauteed in demi glace sauce.

    • Kobe Beef Saicoro Steak $15

      Kobe beef cubes grilled w/ponzu sauce, mushrooms, onions, scallions & grated raddish

  • Sushi and Sashimi a la Carte
    • Albacore $3.5

    • Mackerel $4

    • Kanpachi $4

    • Salmon $4

    • Sea Urchin $7

    • Ikura $5

    • Snow Crab $5

    • Tuna $4.5

    • Yellowtail $4.5

    • Scallop $4.5

    • Egg $3

    • Fluke $4.5

    • Bonito $4.5

    • Shrimp $4

    • Eel $5.5

    • Tobiko $4.5

    • Albacore $3.5

    • Ikura $5

    • Sea Urchin $7

    • Snow Crab $5

  • Sushi and Sashimi Platter
    • Assorted Sushi $22

      Chef's selection of six pieces of sushi and one roll. Served with miso soup and salad.

    • Assorted Sashimi $22

      Chef's selection of nine pieces of sashimi with white rice. Served with miso soup and salad.

    • Maki Platter $22

      Your choice of three maki. Served with miso soup and salad.

  • Specialty Sushi Rolls
    • Odanna Roll $17

      Crunchy kani salad, avocado, shrimp and shrimp tempura with eel and sweet chili sauce.

    • Mr. Smith Roll $17

      Tuna, salmon, hamachi, eel, white fish with sweet chili sauce and scallions.

    • Red Dragon Roll $16

      Shrimp tempura, tuna and spicy mayo.

    • Saba Box Roll $16

      Pressed maki roll with mackerel, shiso, ginger and kombu seaweed.

    • Wasabi Tobiko $16

      Seared yellowtail with avocado and wasabi tobiko.

    • Crispy Roll $16.5

      Deep-fried roll with salmon, Philly cream cheese and spicy mayonnaise.

    • Veggie Tempura Roll $14

      Deep-fried assorted vegetables.

    • Spider Roll $16

      Deep-fried soft shell crab, assorted greens and Nippori's spicy mayonnaise.

    • Nan-Jya-Mon-Jya Roll $12

      Shrimp tempura, avocado and bonito flakes with Chef's sauce.

  • Sushi Don (Over Rice)
    • Chirashi Don $26

      Assorted fish over a bed of sushi rice. Served with miso soup and arugula mixed salad.

    • Uni, Ikura Don $28

      Uni, ikura over a bed of sushi rice. Served with miso soup and arugula mixed salad.

    • Salmon & Ikura Don $26

      Salmon and ikura on bed of sushi rice. Served with miso soup and arugula mixed salad.

    • Tekka, Sake & Hamachi Don $27

      Tuna, salmon and yellowtail over bed of sushi rice. Served with miso soup and arugula mixed salad.

  • Ramen
  • Teishoku Set a la Carte
    • Kobe Harami Yaki a la Carte $13

      Thinly sliced grilled kobe beef infused with BBQ sauce.

    • Sake Teriyaki a la Carte $12

      Grilled Alaskan salmon marinated with teriyaki.

    • Karubi a la Carte $11

      Grilled short ribs with BBQ sauce.

    • Gindara Misozuke a la Carte $13

      Grilled black cod marinated with Japanese miso.

    • Kaki Fry a la Carte $12

      Deep fried breaded oysters.

    • Teriyaki Chicken a la Carte $10

      Cage free chicken marinated in teriyaki sauce.

  • Teishoku Set Meals
    • Wagyuu Shio Koji $23.5

      Premium Japanese Wagyuu Beef thinly sliced and grilled. Beef infused with Koji (fermented rice sauce). Served with rice, miso soup.

    • Sake Teriyaki Meal $19

      Grilled Alaskan salmon marinated with teriyaki. Served with rice, miso soup.

    • Pacific Gindara Misozuke Meal $20

      Grilled black cod from Japan marinated with Japanese miso. Served with rice, miso soup and Japanese pickle.

    • Tonkotsu Meal $17

      Served with rice, miso soup and mixed salads

    • Teriyaki Chicken Meal $18

      Cage free chicken thigh marinated in teriyaki sauce. Served with rice, miso soup.

    • Kaki Fry Meal $17

      Deep fried breaded oysters. Served with rice, miso soup and Japanese pickle.

    • Karubi Meal $17

      Grilled short ribs with BBQ sauce. Served with rice, miso soup and Japanese pickle.

    • Kobe Harami Yaki Meal $18

      Thinly sliced grilled kobe beef infused with BBQ sauce. Served with rice, miso soup and Japanese pickle.

    • Katsu Pork $18

      Pandora breaded pork cutlet

    • Katsu Chicken $18

      Pandora breaded organic chicken cutlet

    • Katsu Kobe Beef $19

      Pandora breaded kobe beef

    • Kobe set $21

      Premium kobe beef grilled & thinly sliced infused w/house BBQ sauce

  • Don (Over Rice)
    • Unagi Fried Rice $20

      Eel fried rice with egg and scallions. Served with shio soup.

    • Kobe Beef Harami Don $18.5

      Grilled Kobe beef with house BBQ sauce over rice.

    • Katsu Curry $18.5

      Breaded chicken or pork with Japanese curry sauce. Served with your choice of miso soup or salad.

    • Unatama Don $20

      Slow-cooked eel and egg with Chef's sauce. Served with miso soup and Japanese pickles.

    • Gyuu Don $17.5

      Sliced beef cooked with onions and sweet sauce. Served with miso soup and Japanese pickles.

    • Katsu Don $17

      Breaded chicken or pork cutlet deep-fried and cooked with soy, onions, egg and scallions. Served with miso soup and Japanese pickles.

    • Inari Fried Rice $18

      Eel fried rice w/egg and scallions. Served with shio(salt) soup

    • Una-Gyuu Don $19

      Best selling over rice dish. Slow cooked eel and thinly sliced beef cooked with onions over bed of rice.

    • Una-Gyuu $18

      Grilled Eel & thinly sliced Kobe beef marinated with sweet sauce and onions.

  • Extras and Side Menu
    • Rice $2.5

    • Kimuchi $5

    • Spicy Mayo $1

    • Cream Cheese $1

    • Tonkatsu Sauce $1

    • Boiled Egg $1

    • Ginger Pickle $1

    • Takana $2

      Mustard leaves

    • Fried Garlic $1

    • Fried Onions $2

    • Extra Spice $1

  • Dessert
    • Copa Raspberries and Cream $9.5

      A delicate sponge cake holds a layer of raspberries topped with mascarpone cream and crushed pistachios.

    • Tiramisu Glass $9

      Sponge cake soaked in espresso topped with mascarpone cream and dusted cocoa powder.

    • Mochi Ice Cream (green tea) $6

      2pcs. of mochi

    • Mochi Ice Cream (Black Sesame) $6

      2pcs. Mochi

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