Homemade Cannoli Cream, Maraschino Cherry and Chocolate Chips

Decadent Tiramisu made with Creamy Mascarpone, Ladyfingers, Coffee Liqueur, and Speculoos Cookie Crumble

Buttermilk Fried Chicken, Homemade Hot Honey, Kale Slaw, Pepper Jack Cheese, Pickle, and Basil Mayo on a Toasted Brioche Roll

Buy the bottle!

New England Lobster Roll* Fresh Maine Lobster Knuckle and Claw Meat, Lemon Aioli, Chive on a Butter Toasted Brioche Bun – Served with Potato Chips and Coleslaw

Warm Chunks of Apple Pie, Cinnamon, and Caramel Syrup

Panko coated fried chick and Belgian waffle served with maple butter (MAPLE BUTTER WEEKENDS ONLY)

Two eggs any style with your choice of sausage or bacon, grits, buttermilk biscuit and gravy.

With two eggs any style and challah toast.

French Toast Crusted with Fruity Pebbles Cereal

Two eggs any style over corn tortillas cooked in tomatillo sauce or salsa roja - Served with pinto beans on the side and topped with red onion, crema and queso fresco

Three corn tortillas with scrambled egg, chorizo and queso fresco - Served with a side of guacamole, pico de gallo and pinto beans

Two eggs any style, over a corn tortilla with salsa roja. and queso fresco. Served with pico de gallo, guacamole and pinto beans.

Served with Cream Cheese Icing

Grilled New York Strip steak with two eggs any style, challah toast and home fries.

Served with Cream Cheese Icing

Buttermilk Pancakes dusted with cinnamon sugar and drizzled with caramel sauce

Homemade blueberry compote, powdered sugar and sour cream

With candied pecans and maple glaze

Regular cream cheese.

Two Poached Eggs on an English Muffin with Canadian bacon, creamy hollandaise sauce and homefries

Crab cake topped with two poached eggs on an English muffin with creamy hollandaise & home fries

Two poached eggs on an English muffin with smoked nova salmon, creamy hollandaise & home fries.

Two poached eggs with a Buttermilk Biscuit, sausage patty, creamy country gravy & home fries.

Make it a la mode for an additional charge.

with Chocolate Frosting

Add fresh strawberries for an additional charge.

Little Pie Company's Famous Applesauce Carrot Cake. Moist and addicting!

Layers of Vanilla Ice Cream with Oreo Crumbles, Hot Fudge, and Whipped Cream

Chocolate Ice Cream and Layers of Caramel Sauce and Graham Cracker Crumbles

Layers of Chocolate Ice Cream, Marshmallows, Pretzels, Hot Fudge and Caramel Sauce

Layers of Strawberry Ice Cream, Strawberry Sauce, Graham Cracker Crumbles and Topped with Whipped Cream

Hot Fudge, Reese's Peanut Butter Sauce, and Chocolate Ice Cream

Vanilla, chocolate, strawberry, banana, Oreo or coffee. Malted it or make it extra thick for an additional charge.

Fresh strawberries and bananas, Greek yogurt and skim milk.

with Graham Cracker Crust

Individual Little Pie Company's Famous Cherry Pie

Layers of Vanilla, Chocolate, and Strawberry Ice Cream with Hot Fudge and Strawberry Sauce

Chocolate Chip (1 per order)

From the little pie company

Warm Chunks of Apple Pie, Cinnamon, and Caramel Syrup

Plain,9 grain, Sesame, and Everything bagel's Please specify selection in "Special Instructions."

Plain, Cinn-Raisin, 9 grain, Sesame, and Everything Please specify selection in "Special Instructions."

Vegan

Ess-a-Bagel with Butter

Marinated grilled chicken with mild harrisa sauce, feta cheese, romaine lettuce, wild rice, cucumber, cherry tomato, red onion, and tzatziki sauce

Mustard Oreganata Sauce

Baked Ziti with Three Cheeses, Mozzarella, Ricotta and Shaved Parmesan with House Made Marinara Sauce – Served with Garlic Bread

USDA angus roast beef, swiss cheese, garlic aioli, au jus dipping sauce on a french baguette - Served with French Fries & Cole Slaw

Tender Chicken Breast Lightly Pan Fried and Served with Lemon Butter Sauce

crispy chicken, goat cheese, mixed greens, brussel sprouts, butternut squash, dried cranberry, cucumber, cherry tomato, avocado, and balsamic dressing

Homemade Cannoli Cream, Maraschino Cherry and Chocolate Chip

Marinated Overnight in Lemon and Herbs

With Mushroom Brown Gravy.

Lemon Butter Sauce

Boneless Chicken Breast with Lemon, Garlic and Herbs, Served with 2 sides.

Slow Braised Lamb Shank, Mash Potato, Brussel Sprouts and Grapes, Red Wine Reduction

Philly Cheesesteak Egg Roll with Cheese Dipping Sauce

Slow Braised Lamb Shank, Mash Potato, Brussel Sprouts and Grapes, Red Wine Reduction

Artichokes, Capers, Parsley, Lemon Butter Sauce Served with Two Sides

Pan Seared Chicken Breast with Sauté Spinach, White Wine, Garlic, Cream and Choice of Two Sides

With Lemon Caper Butter Sauce and Artichoke Garnish & Two Sides

Served with Chimichurri Sauce and Your Choice of Two Sides

With Cornbread Sage Stuffing, Turkey Gravy and Cranberry Sauce

Tender Chicken Breast Lightly Pan Fried and Served with Lemon Butter Sauce and Choice of 2 Sides

Sauteed Jumbo Shrimp, Spicy Tomato Sauce, Parmigiano Reggiano - Served with Garlic Bread

Breadcrumbs, Oregano, Garlic, Lemon Zest and Choice of Two Sides

Horse Radish Cream – Served with 2 Sides

Slow Braised Beef Brisket with Onion Gravy - Served with Potato Latke, Apple Sauce + One Side

Cheddar Cheese, Avocado, Tomato, Spinach, Roasted Red Pepper and Russian Dressing - Served with French Fries and Coleslaw

Served with Horseradish Compound Butter

Served with Lemon Butter Sauce & Two Sides

Chicken, Carrots, Peas, Onions, Celery, Potato, Pastry

Chicken Piccata with Caper & Artichoke Heart Pan Seared Chicken Breast with Sauteed Caper, Artichoke Heart, Lemon Juice & White Wine Sauce - Served with Two Sides (Chef recommends Roast Cauliflower & Sauteed Broccoli)

Pan Seared with Butter, Shallot, Garlic, Thyme, Rosemary & Served with Horseradish Herb Compound Butter

Beer Battered Mahi Mahi, French Fries, Tartar Sauce, Grilled Lemon, and Coleslaw

Vegetable Medley, Potato, Mushroom, English Pea over Egg Noodles - Served with Garlic Bread

Baked Salmon, Littleneck Clam, Squid, Jumbo Shrimp in Tomato & Wine Clam Broth with Shallot, Parsley, Garlic, Cherry Tomato, English Pea, Parsley & Dill – Served with Grilled French Baguette

Chicken Schnitzel Tender Chicken Breast Lightly Pan Fried and Served with Lemon Butter Sauce – Served with 2 Sides

Deep Fried & Served with Marinara Sauce & Grilled Lemon

Served with Two Sides (Chef recommends Grilled Zucchini & Mashed Potato)

Served Skin On, Lemon, Caper, Artichoke Heart – Served with Two Sides (Chef recommends Mashed Potato & Sauteed Spinach)

Served with Two Sides

6 oz Butter Roasted Filet Mignon, 5 oz Sauteed Jumbo Shrimp – Served with Mashed Potato & Sauteed Spinach

USDA Black Angus Roast Beef, Horseradish Aioli, Crescenza Stracchino Cheese, Caramelized Onion & Bacon Onion Jam on Butter Toasted Rye – Served with French Fries & Coleslaw

Grilled Chicken, Red Pepper, Onion, Green Pea, Green Olive, Yellow Rice, Cilantro

Choice of Pancake or French Toast, Two Eggs any Style, Bacon, Sausage, French Fries

Fried Nashville Hot Chicken, Hot Honey, Waffle with Cheddar, Corn & Scallion, Ranch Dressing and Scallion Garnish

Lamb, Angus Beef Short Rib & Ground Beef, Mashed Potato, Tomato, Parmigiano Reggiano, Breadcrumb – Served with Three Slices Toasted Baguette and Sauteed Broccoli

Pan-Seared Duck Breast with Red Wine & Blueberry Compote Served with Creamy Cauliflower Puree and One Side (Chef recommends Roasted Zucchini & Yellow Squash)

USDA Black Angus Burger, Swiss Cheese, Caramelized Onion, Truffle Aioli on a Toasted Brioche Bun – Served with French Fries & Coleslaw

USDA Black Angus Hanger Steak, Rice Pilaf, Carrot, Broccoli, Bell Pepper Medley, Onion, Scallion

Blackened Chicken, Maple Glazed Brussels Sprout, Warm Roasted Sweet Potato, Crispy Onion, Wild Rice & Honey Mustard Dressing

Twice Fried Sweet Chili Glazed Duck Wings* Jumbo Duck Wings Glazed in a Sweet & Barely Spicy Chili Glaze

Served with Sauteed Mushroom, Parsley, Rosemary, Fried Sage Leaf, Madeira Reduction Sauce, Cream, Parmesan & Fried Parsnip Chip

Grilled Lemon and Two Sides

12oz New York Sirloin Strip Steak Finished with Horseradish Herb Butter

Served with a Cream Cheese Frosting

Pan Seared Crab Cakes with Arugula, Cucumber, and with a Tomato Garnish and Lemon Dressing, Served with a Dill Mustard Sauce

Breaded Chicken Breast, Mozzarella Cheese, Marinara Sauce - Served With 2 Sides

Carrot Ginger Puree Served with Meuniere Sauce – Served with One Side Choice

Brisket, Potato and onion Latke, Apple Sauce with a Choice of one side

Dry Aged in House for 21 Days with Bourbon Whisky – Pan-Seared in Brown Butter, Shallot, Garlic & Rosemary – Served with Mashed Potato and Grilled Asparagus

Served with Gremolata, Chef’s “Smashed” Tri Color Potatoes, and Choice of 1 Side (Chef recommends Green Bean Almondine)

Served with Two Sides (Chef recommends Grilled Asparagus & Rice Pilaf)

Served with Potato Latkes, Steamed Broccoli and Onion Gravy

Served with Roasted Cauliflower & Sauteed Spinach

Lamb Burger Lamb Burger, Tzatziki Sauce, Cucumber, Red Onion, Feta Cheese on Toasted Brioche Bun with Sweet Potato Fries & Coleslaw

Crispy Chicken Breast Smothered in BBQ Sauce and Roasted – Served with Grilled Corn on the Cob & Grilled Zucchini

With Spinach, Tomato, Pepper, Onion and Sour Cream

St. Louis Ribs Served on the Half Rack Smothered in Barbeque Sauce with a Side of Cornbread Served with Choice of One Side

USDA Black Angus Skirt Steak with Herbaceous Chimichurri Sauce & Served with Two Sides (Chef recommends Charred Broccolini & Mashed Potato)

Pan Seared Branzino Filet with Carrots, Zucchini, Cherry Tomato & Served with Two Sides (Chef recommends Sauteed Spinach & Baked Sweet Potato)

Crispy Chicken, Kalamata Olive Tapenade, Prosciutto, Melted Mozzarella Cheese with Two Sides (Chef recommends Charred Brussels Sprout & Mashed Potato)

North Atlantic Salmon Served with a Sweet Thai Chili Sauce and Garnished with Scallions and Sesame Seeds, Served with your Choice of Two Sides. Chef Recommends Mashed Potato and Honey Glazed Carrots.

Crispy Tortilla Shell, Marinated Skirt Steak, Chimichurri, Shredded Cabbage, Grilled Vegetables, Sour Cream, Lime Wedge

Blackened Lemon Sole, Salsa Rojo & Verde, Chipotle Crema, Shredded Cabbage, Radish, Lime Wedge

With Horseradish Herb Compound Butter

Decadent Egg Noodles in a Creamy Alfredo Sauce with Chicken Breast Served with Garlic Bread

USDA Black Angus Beef Burger, Truffle Aioli, Caramelized Onion, Swiss Cheese on Toasted Brioche Roll with Sweet Potato Fries & Coleslaw

Breaded and Pan-Fried Chicken Breast, Tomato Sauce, Mozzarella, Parmigiano Reggiano, Basil Served over Spaghetti – Served with Garlic Bread

Grilled 14oz Veal Porterhouse, Mushroom Cream Sauce with Two Sides (Chef recommends Roast Brussels Sprout & Mashed Potato)

Confit Duck Leg with Blueberry Brown Sugar Compote With Two Sides (Chef recommends Charred Broccolini and Mashed Potato)

Finished with Garlic Herb Butter

Hollandaise Sauce

Brown Butter Roasted, Caper with Two Sides (Chef recommends Charred Broccolini & Mashed Potato)

Hawaiian Cheeseburger* USDA Angus Beef Burger, Grilled Pineapple, Swiss Cheese, Teriyaki Sauce on a Toasted Brioche Bun with Sweet Potato Fries & Coleslaw

Crispy Skin Atlantic Salmon with Dill Crème Fraiche Skin-on Atlantic Salmon Filet, Dill Crème Fraiche – Served with Two Sides (Chef recommends Roasted Root Vegetable & Sauteed Spinach)

spinach, provolone, ham, honey mustard sauce w/ two sides (chef recommends mashed potato & sauteed spinach)

With French Fries & Malt Vinegar Aioli

Pan-Seared Skin-On Chicken with Capers and Artichokes

Petite Filet Mignon 10oz USDA Angus Petite Filet, Red Wine Demi-Glace Reduction, Served with Two Sides (Chef recommends Roast Brussels Sprouts & Mashed Potato)

Summer Lovin’ Turkey Burger Turkey Burger, turkey bacon, honey mustard, swiss cheese, avocado, lettuce tomato, red onion brioche bun

Cajun Chicken Rice Bowl Avocado, Mango, Red Onion, Sauteed Bell Pepper Medley over White Rice and Paprika Aioli

14oz Bone In Cowboy Ribeye Steak Horseradish and Herb Compound Butter -Served with Choice of Two Sides

Angus Beef Steak Fajitas 8oz USDA Angus NY Strip Steak, Pinto Beans, Flour Tortilla, Sauteed Vegetables, Shredded Cheese, Guacamole, Pico de Gallo, Rice Pilaf, Sour Cream

Homemade Freshly Ground Salmon with Bell Pepper Medley, Tzatziki Sauce on a Toasted Brioche Bun – Served with French Fries & Coleslaw

8oz USDA Angus NY Strip Steak with 3oz Maine Lobster Meat, Sauce Bearnaise, Truffle Fries

Maine Lobster Knuckle and Claw Meat, Lemon Aioli, Chive, Toasted Brioche Bun Potato Chips, Coleslaw

Teriyaki Salmon Rice Bowl* Teriyaki Glazed Salmon, Edamame, Steamed Broccoli, Shredded Carrot, and Pickled Red Onion Over Rice Pilaf with Sesame Ginger Vinaigrette

Pork Belly Benedict Crispy Pork belly, Poached Egg, Brown Butter Hollandaise, Cheddar Cheese, English Muffin, French Fries

Seared Filet Mignon Steak Tips, Shredded Lettuce, Beans, Shredded Cheese, Sour Cream, Red Rice, Guacamole – Served with Pinto Beans and Pico de Gallo

Peppercorn Red Wine Cream Sauce

Bone-In Cowboy Ribeye Steak with Bourbon Butter With Two Sides (Chef recommends Mashed Potato & Sauteed Spinach)

Extra Virgin Olive Oil, Thyme, Rosemary, Garlic Confit, Black Pepper Served with Grilled Jersey White Corn on the Cob, Mashed Potato, and Mint Goat Cheese Sauce

Half Rack Barbeque Baby Back Ribs With Homemade Cornbread & One Side (Chef recommends Mashed Potato)

Fried Artichoke Hearts with Jalapeno Cilantro Aioli

New England Lobster Roll* Fresh Maine Lobster with Knuckle and Claw Meat, Lemon Aioli, Chive on a Butter Toasted Brioche Bun – Served with Potato Chips and Coleslaw

with Mozzarella and Parmesan Cheese and Creamy Tomato Sauce & Two Sides (Chef recommends Grilled Asparagus & Mashed Potato)

Cheeseburger Slider Trio (3)* 2oz USDA Angus Beef Slider, Kings Hawaiian Roll, Lettuce, Tomato, Red Onion, Pickle, Special Sauce

Burrito Bowl* White Rice, Black Beans, Roasted Corn, Pico de Gallo, Guacamole, Iceberg Lettuce, Shred Cheese Chicken +$5 NY Strip Steak +$9 Salmon +$9 Shrimp +$9

Butter Roasted USDA Angus Flatiron Steak With Sauce Bearnaise and Two Sides (Chef recommends Mashed Potato & Sauteed Spinach)

Chicken Swiss Enchiladas Black Beans, Spanish Rice, Sour Cream, Shredded Lettuce, Red Onion

Blackened Mahi Mahi, Flour Tortilla, Queso Fresco, Salsa Verde, Mango Salsa, Pinto Bean, Spanish Rice

Pan-Fried 10 oz Bone-In USDA Angus Ribeye – Served with Country Gravy and Two Sides (Chef recommends Mashed Potato & Glazed Carrot)

Herb and Sweet Italian Sausage Rubbed Pork Belly, Garlic, Onion, Paprika, Coriander, Anise Served with Cheesy Polenta & Sweet and Sour Shaved Brussel Slaw & Golden Raisin

12 oz USDA Angus Beef NY Strip Sauteed with Garlic, Rosemary and Thyme (Chef recommends French Green Bean Almondine & Mashed Potato)

4 oz Burrata, Fried Green Tomato, Basil Pesto, Balsamic Glaze

Pan Fried Atlantic Cod, With Lemon Caper Butter Sauce Served with Choice of Two Sides (Chef Recommends Rice Pilaf and Vegetable Medley)

USDA Angus Roast Beef, Munster Cheese, Caramelized Onion with Au Jus Dipping Sauce – On a Ciabatta Roll - Served with French Fries and Coleslaw

Herb Roasted Pork Loin, Grilled Ham, Swiss Cheese, Sliced Pickle, Mayo, Mustard on a Toasted Ciabatta Roll - Served with Sweet Potato Fries and Coleslaw

Crispy Chicken Breast with a Silky Marinara Sauce with Mozzarella and Parmesan Cheese (Chef recommends Sauteed Broccoli & Mashed Potato)

Pan Seared Salmon Cakes Pan Seared Freshly Ground North Atlantic Salmon Cakes - Served with Chili Remoulade and Choice of Two Sides (Chef Recommends Sauteed Spinach & Herbed Pilaf)

Maryland Lump Crab Cake with Chili Remoulade Sauce – Served with Two Sides (Chef recommends French Green Bean & Sauteed Spinach)

Almond Crusted Mahi Mahi Crunchy Almond Crust on Mahi Filets with White Wine Lemon Butter Sauce

Brown Butter Seared Mahi Mahi Brown Butter Pan-Seared Mahi Mahi, Tropical Fruit Coulis – served with Two Sides (Chef recommends Red & Golden Beets & Mashed Potato as sides)

Pan-Seared Rainbow Trout with a Caper and Brown Butter Sauce – Topped with Fresh Parsley, Choice of Two Sides

Butter Chicken* Slow-Braised Chicken, Indian Spices, Creamy Tomato Sauce, Served over Basmati Rice

Marinated in Honey, Soy, Garlic, and Lime Juice Choose Two Sides (Chef Suggests Sauteed Spinach & Roast Squash & Asparagus Succotash)

EJ’s Lox & Potato Latke Benedict Smoked Salmon, Poached Egg, Sauce Hollandaise Served on a Potato Latke and Sweet Potato Fries

Passover Matzoh Brei* Fresh Fruit Salad & Matzoh

Sona’s Gyro Grilled Lamb with Lettuce, Onion, Cucumbers and NO Tomatoes! With Tzatziki Sauce In Grilled Pita Bread Served with French Fries and Coleslaw

Chicken Schnitzel Tender Chicken Breast Lightly Pan Fried and Served with Lemon Butter Sauce

Buttermilk Fried Chicken, Cheesy Polenta, Bacon Braised Collard Greens, Cheese Butter Sauce – Served with Buttermilk Biscuit

Slow Braised BBQ Beef Tender BBQ Beef Served with Corn with Bacon and Scallions and Mashed Potatoes

Creamy Arborio Rice with Sliced Portobello Mushrooms, Spinach and Parmesan Cheese Served with Garlic Bread

Chicken Francese Pan Fried Lightly Egg Battered Chicken Breast with Lemon Butter Sauce

10oz Stuffed Pork Loin Chop Pork Loin Chop Stuffed with Mushrooms, Spinach and Parmesan Cheese and Served with a Dijon Cream Sauce

Chicken and Shrimp with Sauteed Onions and Peppers, Rice, Pinto Beans, Guacamole, Sour Cream and Three Corn Tortillas

Surf and Turf 8oz Grilled NY Strip Steak and Grilled Jumbo Shrimp – Served with Your Choice of Two Sides

Shredded Chicken in Corn Tortillas with Cheese and Red Enchilada Sauce With Mexican Rice and Black Beans – Served with Guacamole and Sour Cream

Corned Beef and Cabbage* Braised Corned Beef with New Potatoes and Cabbage

Ground Chicken Chili with Black Beans in a Tomatillo Sauce and Topped with Queso Fresco and Cilantro – Served over Rice

Shrimp Creole Sauteed Shrimp in a Cajun Style Tomato Sauce – Served with Rice with One Side Dish

Chicken, Red and Green Peppers and Onion Served Over Spaetzle and Garnished with Paprika

Tender Chunks of Beef with Carrots, Mushrooms, Celery, Onions, Potatoes and Peas Served over Egg Noodles

Served with Cream Cheese Frosting on the side

Angus Ground Beef, Jalapeño, Pinto Bean, Pico de Gallo, Guacamole, Cheddar Cheese

Topped with Cream Cheese Drizzle

Pan Seared Tender Medallions of Petit Filet served with Pan jus

Served with Two Sides

Beef Sirloin and Black Bean Chili* Tender Chunks of Beef Sirloin with Ground Beef, Peppers, Onions, Black Beans and Spices Topped with Scallions, Cheddar Cheese and Sour Cream - Served over Rice

New York Strip Steak Stir Fried with Broccoli, Carrots, Green and Red Pepper, and Onion over Rice and Topped with a Scallion and Sesame Seed Garnish

Braised Beef Short Ribs with Gravy - Served with mashed potato and one dish. please choose mash and one other side dish.

Three (3) Grilled Pork Medallions Topped with Applesauce

Served with Horseradish Cream

Hearty Tomato Sauce with Ground Beef and Macaroni Noodles Topped with Melted Cheddar Cheese and Served with Garlic Bread

Beef Stroganoff* Petite Filet Cube, Mushroom, Mascarpone, Dijon, Leek over Egg Noodles Served with Garlic Bread

Marinated New York Strip Steak with Broccoli, Onions, Carrots and Red and Green Peppers over Rice Pilaf – Garnished with Sesame Seeds

Crispy Chicken with Melted Mozzarella Cheese and House Made Marinara Sauce - Served with Garlic Bread

Red Chile Chicken Tacos* Three Marinated-Grilled Chicken Tacos with Onions and Cilantro in Soft Corn Tortillas Served with Mexican Rice and Beans, Roasted Tomato Salsa and Guacamole

Pan Seared Chicken Breast Topped with Garlic Cream Sauce with Sundried Tomatoes and Spinach

Ground Lamb in a Rich Gravy with Carrots, Onions and Peas and Topped with Mashed Potatoes

Tender Pan Seared Chicken Breast Topped with Mushroom Cream Sauce

Filet of Sole Fish Sandwich* Fried Filet of Sole with Lettuce, Tomato, Avocado, & Sweet Potato Fries Served with a Remoulade Sauce on a Brioche Roll

Chipotle Turkey Sandwich Sliced Turkey, Spinach, Roasted Red Peppers, Avocado, Pepper Jack Cheese Tortilla Strips and Chipotle Mayo on Ciabatta Served with Waffle Fries and Coleslaw

Chicken Florentine Pan Seared Chicken Breast in a White Wine Cream Sauce with Spinach

Slow Braised Beef Brisket with Onion Gravy Served with Two Potato Latkes, Apple Sauce, Sour Cream and Choice of One Side

Poached Eggs, Smoked Nova Salmon and Hollandaise Sauce On Potato Latkes - Served with French Fries

Served with House made Potato Chips and Tartar Sauce

Served over Rice with Melted Cheddar Cheese and Corn Tortilla Chips

Birria Tacos* Three Pan Fried Shredded Beef Tacos with Monterrey Jack Cheese With Onions and Cilantro & Consommé for Dipping - Served with Rice and Pinto Beans

Jumbo Shrimp Stirfry* Jumbo Shrimp with Broccoli, Carrots and Red and Green Peppers over Rice with Teriyaki Sauce and Garnished with Sesame Seeds and Scallions

Open Faced Roast Beed Sandwich* Served on Challah Bread and Served with a Side of Mashed Potatoes and Gravy

Served with Tartar Sauce, House Made Potato Chips, and Coleslaw

Slow Braised Beef Short Ribs with Gravy and Crispy Shallots

with sweet Thai Chili Glaze

Chicken with Sauteed Onions and Peppers, Rice, Pinto Beans, Guacamole, Sour Cream and Three Corn Tortillas

Three Fried Corn Tortilla Quesadillas served with Chicken, Queso Fresco, Salsa Verde, Black Beans, Sour Cream, Pico de Gallo, and Mexican Rice

Chicken Cordon Bleu Breaded Chicken Breast Stuffed with Ham and Gruyere Cheese – Served with Dijon Cream Sauce

Freshly Ground Salmon, Red Snapper and Filet of Sole – Served with Tartar Sauce

Chicken Breast, Thigh, and Leg served with Mashed Potatoes, Corn on the Cob and a Biscuit

Jumbo Coconut Shrimp Served with Sweet Thai Chili Dipping Sauce and Two Side Dishes

Hot Open-Face Turkey Sandwich* On Toasted Challah Bread with Turkey Gravy - Served with Mashed Potatoes and Cranberry Sauce

Chicken and Baby Shrimp Sauteed with Onions and Peppers – Served with Mexican Rice, Pinto Beans, Sour Cream and Three Corn Tortillas – Garnished with Cilantro and Jalapenos

Slow Braised Brisket with Onion Gravy and Two Sides

Roasted Pork Loin Stuffed with Roasted Red Peppers, Spinach and Provolone Cheese Served with Creamy Oregano Bechamel Sauce

Chicken Florentine Pan Seared Chicken Breast in Parmesan Cream Sause with Spinach

Fruit Salad

Crispy Chicken with Applewood Smoked Bacon, Cheddar Cheese, Crispy Onions, Lettuce, Tomato on Toasted Ciabatta Bread - Served with French Fries and Coleslaw

Two Eggs, Baked Beans, Bacon Rashers, Black and White Pudding, Sauteed Mushrooms Grilled Tomatoes and Toast

St. Patrick’s Day Pancakes** Green Buttermilk Pancakes with Cream Cheese Icing Topped with Lucky Charms Marshmallows – Salad/Soup Not Included

12oz Roumanian Tenderloin (Skirt Steak) Finished with Garlic Herb Butter

Heart Shaped Red Velvet Pancakes Served with Cream Cheese Frosting

Half Rack of Ribs Served with Mac and Cheese and a Buttermilk biscuit

Ground Beef with Rice Rolled in a Green Cabbage Leaf and Baked in Tomato Sauce Served with Two Side Dishes

With Boiled Potatoes, Carrots and Dill Garnish

Carrots, Red and Green Peppers, White Onions, Scallions and Sesame Seed Garnish – Served with Rice

Breaded Chicken Breast Stuffed with Mushrooms, Spinach and Provolone Cheese Topped with Mushroom Marsala Sauce

Reeses Chocolate Peanut Butter Milkshake

Sloppy Joe with Macaroni and Cheese* Classic Sloppy Joe on a Toasted Brioche Roll with Mac and Cheese and One Side Dish

With Broccoli, Snow Peas, Red and Yellow Peppers, Carrots, Onions and White Rice

Greek Stuffed Chicken Panko Crusted Chicken Breast Stuffed with Red Pepper, Spinach and Feta Cheese Served with a Creamy Oreganata Sauce

Red Wine Braised Beef Short Ribs* Braised Beef Short Ribs with Gravy - Served with Mashed Potatoes with Choice of One Side

Soft Shell Crab Sandwich* Fried Jumbo Soft Shell Crab Sandwich with Lettuce, Tomato and Tartar Sauce on a Brioche Roll – Served with French Fries and Coleslaw

Jumbo Shrimp, Hot Sausage, Okra, Onion, Red and Green Peppers, and Scallions in a Cajun Spice - Served with Brown Rice

Open Face Prime Rib au jus on Challah Bread and Served with Mashed Potatoes and One Side

Two Potato Latkes Served with Apple Sauce

Green Buttermilk Pancakes with Cream Cheese Icing and Topped with Lucky Charms Marshmallows

Grilled Shrimp Tacos* Two Shrimp Tacos with Guacamole, Pico de Gallo, Shredded Lettuce, Pickled Onions Served with Mexican Rice And Black Beans

Chicken Stew prepared with White Meat Chicken Breast, Carrot, Celery, Onion, and Spring Pea – topped with a pair of Flaky Biscuits

Heart Shaped Red Velvet Pancakes Served with Strawberries and Cream Cheese Frosting

Chicken Medallions with Artichokes, Mushrooms and Tomato Served with Two Sides

Slow Braised Short Ribs with Mexican Red Rice, Black Beans, Romaine Lettuce and Queso Fresco – Served with Pico de Gallo, Guacamole and Salsa Verde

Crispy Fried Burrito with Seasoned Ground Beef and Three Cheeses Topped with Cheese and Sour Cream - Served with Rice and Beans

Pan Seared Chicken Breast with Tomato, Basil and in a White Wine Sauce

Pan Seared Chicken Breast with Mushroom and Garlic Cream Sauce with Spinach

Mac and Cheese, Crispy Chicken Fingers, Green Bean Casserole with Crispy Onions and a Buttermilk Biscuit

Grilled BBQ Chicken Breast Served with Two Sides

Spinach & Artichoke Quesadilla* Mozzarella & Cream Cheese Griddled on a Whole Wheat Tortilla and Stuffed with Spinach and Artichokes – Served with French Fries and Coleslaw

Two farm-fresh Zucchini Boats grilled and stuffed with Paprika & Herb Seasoned Ground Angus Beef, Bell Pepper, Onion, & Herbs then topped with melty Cheddar Cheese and zesty Tomato Sauce – with your choice of Two Sides

Chicken Breasts Marinated with Balsamic, Garlic and Fresh Herbs - Finished with Balsamic Glaze

Beef Chili Nachos* Tortilla Chips topped with Beef Chili, Jalapenos, Pico de Gallo and Queso Fresco Served with Guacamole and Sour Cream on the side

Grilled Adobo Marinated Chicken with Peppers and Onions, Black Beans, Rice, and Sour Cream Served with Corn Tortillas

Blackened Mahi Mahi Sandwich* Blackened Mahi Mahi, Baby Arugula, Pickled Red Onion, Garlic Aioli on a Brioche Roll – Served with Waffle Fries and Coleslaw

Two Tacos with Grilled Pacific Cod, Guacamole, Chipotle Mayo, Pico de Gallo and Shredded Napa Cabbage in Corn Tortillas. Served with Mexican Rice & Black Beans

BBQ Chicken Picnic Dinner BBQ Chicken Breast Served with Macaroni Salad, Home Made Potato Chips, Coleslaw and a Slice Of Watermelon

One Red and One Green Bell Pepper Filled with Ground Beef, Black Beans and Rice Topped with Mozzarella, Cheddar and Pepper Jack Cheese in a Tomato Sauce

On Challah with Caramelized Onions and Melted Provolone Cheese. Au Jus on the Side and Housemade Potato Chips and Coleslaw

Sesame Crusted Seared Tuna Bowl Sesame Crusted Seared Rare Yellowfin Tuna with Cucumbers, Edamame, Red and White Quinoa, Avocado and Carrots over a bed of Mixed Greens With Sesame Ginger Vinaigrette

Panko Crusted Filet of Sole with Kaleslaw, Pico de Gallo and Chipotle Mayo On a Brioche Roll Served with Sweet Potato Fries and Coleslaw

Ranchero Crispy Chicken Wrap* Panko Coasted Chicken Breast, Avocado, Queso Fresco, Pico de Gallo, Shredded Lettuce, Jalapenos and Chipotle Mayo in a Whole Wheat Wrap Served with French Fries and Coleslaw

Panko Coated Chicken Breast, Arugula, Red Onion and Tomato with Lemon Aioli On a Baguette - Served with Sweet Potato Fries and Coleslaw

Buffalo Chicken Wrap* Spicy Buffalo Chicken, Kaleslaw, Tomato and Red Onion in a Whole Wheat Wrap Served with Sweet Potato Fries and Coleslaw

White Wine lemon butter sauce with Potatoes Lyonnaise and Sauteed Spinach. Comes with your choice of Mixed Green Salad or Tomato Basil Soup with Crouton Heart. Choice of Red Velvet Cake, Chocolate Cake or Cheesecake

On Challah with Mashed Potatoes and Turkey Gravy

Crispy Chipotle Shrimp Wrap* Crispy Panko Coated Jumbo Shrimp, Lettuce, Pico di Gallo, Avocado Chipotle Mayo, Pepper Jack on a Whole Wheat Tortilla Served with Sweet Potato Fries and Coleslaw

French Dip Sandwich* Thinly Sliced Rare Roast Beef and Swiss Cheese on a Baguette With Au Jus Dipping Sauce. Served with French Fries and Coleslaw

Almond Crusted Chicken Tender Chicken Breast, Lightly Breaded and Pan Fried with Lemon Butter Sauce

Romaine, Goat Cheese, Tomato, Granny Smith Apples, Cucumbers Toasted Almonds, Carrots, Craisins and Avocado Served with Red Wine Vinaigrette

White Wine Lemon Butter Sauce

Breaded Chicken Breast, Tomato Sauce and Melted Mozzarella Cheese

On Ciabatta Bread, Waffle Fries and Coleslaw

served with Asian slaw and edamame salad with sesame ginger vinaigrette

Roast Prime Rib of Beef with with Potatoes Lyonnaise and Sauteed Spinach. Includes Choice of Mixed Greens Salad or Tomato Basil Soup with Heart Shaped Crouton and Dessert (Red Velvet Cake, Chocolate Cake or New York Cheesecake).

Bell and Evans All Natural Herb Roasted Half Chicken with Potatoes Lyonnaise and String Beans Almondine. Includes Choice of Mixed Greens Salad or Cream of Mushroom Soup and Dessert (Apple Pie, Chocolate Cake or New York Cheesecake).

Marinated in Rosemary, Thyme and Garlic with Potatoes Lyonnaise and Sauteed Spinach. Comes with your choice of Mixed Green Salad or Tomato Basil Soup with Crouton Heart. Choice of Red Velvet Cake, Chocolate Cake or Cheesecake

36 Wings with Free Six Pack of Select Beers

With Chopped Onion, Grated Cheddar and Sour Cream

Slow Braised Beef Brisket on Challah With Brown Onion Gravy and Mashed Potatoes Served with Coleslaw

Salmon Filet Stuffed with Crab and Served with White Wine Lemon Butter Sauce

Panko Breaded Chicken Breast Stuffed with Tomato, Spinach and Feta Cheese Served with Oregano Suprême Sauce

Cinnamon Roll Pancakes Imagine the soft center part of a Cinnabun – This is that in Pancake form! Served with Cream Cheese Frosting and Chopped Walnuts

Jalapeno Poppers with Smoked Paprika & Cilantro Aioli

Flour Tortilla, Sriracha Aioli, Pickled Red Onion and Jalapeno, Pinto Beans, Red Rice

With Lemon Caper Cream Sauce & Artichoke Heart

Chicken Chili Nachos Pickled Jalapenos, Avocado, Red Onion, Creamy Cheese Sauce

USDA angus roast beef, swiss cheese, garlic aioli, au jus dipping sauce on a french baguette - Served with French Fries & Cole Slaw

Marinated grilled chicken with mild harrisa sauce, romaine lettuce, wild rice, cucumber, cherry tomato, red onion, and tzatziki sauce

crispy chicken, goat cheese, mixed greens, brussel sprouts, butternut squash, dried cranberry, cucumber, cherry tomato, avocado, and balsamic reduction

choice of pancake or french toast, two eggs any style, bacon, sausage, homefries

Cannoli Stuffed Buttermilk Pancake homemade cannoli cream, maraschino cherry, and chocolate chip

Two poached eggs on an English muffin with slow roasted pork belly, creamy hollandaise & home fries

half rack of bbq pork rib served with french fries, corn on cob, cole slaw and cornbread with cowboy butter

3 buttermilk fried chicken sliders on a flaky biscuit, with blueberry compote served with pickles and coleslaw

Truffle Shuffle Cheeseburger usda black angus beef burger, truffle aioli, caramelized onion, swiss cheese on toasted brioche roll with sweet potato fries & coleslaw

New England Lobster Roll Fresh Maine Lobster Knuckle and Claw Meat, Lemon Aioli, Chive on a Butter Toasted Brioche Bun – Served with Potato Chips and Coleslaw

Buttermilk Fried Chicken, Homemade Hot Honey, Kale Slaw, Pepper Jack Cheese, Pickle, and Basil Mayo on a Toasted Brioche Roll - Served with French Fries and Coleslaw

Served with Fresh Fruit Salad

EJ’s Lox & Potato Latke Benedict Smoked Salmon, Poached Egg, Sauce Hollandaise Served on a Potato Latke and Sweet Potato Fries

Homemade Corned Beef Hash with Bell Pepper Medley Served with Two Eggs Any Style and Challah Toast

Slow Braised Beef Brisket with Onion Gravy Served with Potato Latke and Apple Sauce

Marinara Sauce & Parmigiano Reggiano Cheese - Served with Garlic Bread

Linguini with Italian Sausage and Kale With Cannellini Beans and Red Pepper Flakes in a White Wine Sauce - Served with Garlic Bread

Served with House-Made Potato Chips and Tartar Sauce

Topped with Dulce de Leche and Cream Cheese Frosting

Grilled Lamb with Lettuce, Onion, Cucumbers and NO TOMATOES!!! With Tzatziki Sauce in Grilled Pita Bread Served with Sweet Potato Fries and Coleslaw

Heart Shaped Red Velvet Pancakes Served with Cream Cheese Frosting

Spicy Mexican Sausage and Egg Scramble, with Pico de Gallo and Queso Fresco Three Tacos In Soft Corn Tortillas Served with a Side of Pinto Beans and Salsa

Thinly Sliced Rare Roast Beef with Imported Gruyere Cheese, Sauteed Mushrooms and Truffle Aioli on Grilled Challah Bread Served with Sweet Potato Fries and Coleslaw

Two Eggs, Baked Beans, Bacon Rashers, Black and White Pudding, Sauteed Mushrooms Grilled Tomatoes and Toast

Corned Beef and Cabbage Braised Corned Beef with Potatoes, Carrots and Cabbage Served with Irish Soda Bread

Beef Sirloin Chili Cheese Fries French Fries Topped with our Beef Sirloin and Black Bean Chili, Melted Cheddar Cheese and Scallions - Served with Sour Cream

Mixed Greens, Cauliflower, Carrot, Tomato, Cucumber Bell Pepper, Celery Italian Herb Vinaigrette

Onion, Peppers, Broccoli, EJ’s Cheese Sauce Whole Wheat Tortilla Loaded Tater Tots, Kale Slaw

Bacon Bits, Black Truffle Oil, Parmesan Cheese Crust

Baguette, Swiss Cheese, Onions, Mushrooms Sweet Potato Fries, Coleslaw

Roasted Peppers, Onion, Mozzarella, Garlic Baguette French Fries, Coleslaw

Grilled Onion, Cheddar Cheese, Chipotle Aioli, Baguette Waffle Fries, Coleslaw

Brioche Bun, Bacon, Avocado, Tomato and Basil Mayo Sweet Potato Fries and Coleslaw

Mixed Greens with Tomato, Cucumber, Red Onion, Fresh Mozzarella, Marinated Mushrooms, Artichokes and Toasted Pine Nuts Italian Vinaigrette

Marinara Sauce, Mozzarella Cheese, Garlic Bread

Spinach, Mushrooms, Sundried Tomatoes Sherry Wine Sauce, Garlic Bread

Crispy Chicken Wrap Pan Fried Panko Breaded Chicken Breast with Avocado Lettuce, Tomato and Red Onion Served with French Fries and Coleslaw

Mushroom, Spinach, Marinara Sauce, Garlic Bread

Marinara Sauce, Ricotta Cheese, Mozzarella Cheese Parmesan Cheese, Garlic Bread

Tomato, Mushroom, Asparagus, Parmesan Cream Sauce Garlic Bread

Grilled Onions, Green Pepper Cheddar Cheese, Chipotle Aioli Sweet Potato Fries, Coleslaw

Mixed Greens, Brocolli, Kale, Carrots, Tomato and Red Cabbage Red Wine Vinaigrette

Avocado, Tomato, Spinach, Mozzarella Cheese, Chipotle Aioli Waffle Fries, Coleslaw

White Truffle Oil, House Chopped Bacon Bits

Mixed Greens, with Avocado, Tomato, Corn, Black Beans, Cucumber, Red Onion and Red Pepper Buttermilk Ranch Dressing

Toasted Challah with Roasted Red Peppers, Mushrooms, Provolone Cheese and Chipotle Mayo Loaded Tater Tots and Coleslaw

Melted Mozzarella Cheese, Parmesan Cheese, Marinara Sauce, Garlic Bread

Whole Wheat Wrap with Guacamole, Lettuce Tomato and Honey Mustard Sweet Potato Fries and Coleslaw

Mixed Greens, Grape Tomatoes, Sliced Mushrooms, Red Pepper, Cucumber and Carrot Red Wine Vinaigrette

Summer Squash, Tomatoes, Peas, Mushrooms, Garlic E.V.O. & White Wine Sauce

Mozzarella Sauce, Marinara Sauce and Chopped Basil

Soy Marinated Wahoo Fish, Mixed Greens, Roasted Brussel Sprouts Roasted Zucchini, Roasted Red Peppers, Asian Ginger Dressing

Panko Coated Chicken with Avocado, Lettuce, Tomato, Cheddar Cheese and Basil Mayo Whole Wheat Wrap Waffle Fries and Coleslaw

Roasted Sweet Peppers, Onions and Tomato Sauce Topped with Feta Cheese and Chopped Basil

Sundried Tomatoes, Mushrooms, Broccoli, Spinach White Wine Garlic Sauce, Garlic Bread

Sliced Turkey, Turkey Bacon, Tomato and Swiss on Rye Broccoli-Kale Slaw and Sweet Potato French Fries

Broccoli, Green Beans, Mushrooms, Spinach in a Light Tomato Sauce Served with Garlic Bread

Angus Beef Patty, Swiss Cheese, Russian Dressing, Grilled Rye Bread Served with Potato Wedges & Coleslaw

Panko Coated Chicken Breast, Mixed Greens, Avocado, Tomato, Corn, Black Beans, Cheddar Cheese and Cucumber Chipotle Ranch Dressing

Linguine with White Clam Sauce Garlic-White Wine Sauce-Served with Garlic Bread

Warm Corned Beef, Swiss Cheese, Sauerkraut and Russian Dressing on Grilled Rye Bread Potato Knish and Coleslaw

Sesame Brioche Bun with Avocado, Lettuce, Tomato and Spicy Tartar Sauce Sweet Potato Fries and Coleslaw

Mixed Greens, Tomato, Red Onion, Cucumber, Carrots and Crispy Tortilla Chips Cilantro Basil Dressing

Mushrooms, Tomato, Garlic Bread

Shrimp Mixed with Celery and Creamy Yogurt Dressing Served on a Bed of Romaine with Avocado, Tomato, Red Onion and Cucumber Sliced Lemon Garnish

Grilled Skirt Steak with Sautéed Onions and Mushrooms Chimichurri Sauce Truffle Garlic Fries and Coleslaw

Beef Tomato Sauce, Mushrooms, Spinach, Melted Mozzarella Cheese Garlic Bread

Basil, Garlic and Extra Virgin Olive Oil Garlic Bread

Marinara Sauce, Mushrooms, Sundried Tomatoes, Parmesan Cheese Garlic Bread

Spinach, Mushrooms, Sundried Tomatoes Light Garlic Chicken Broth, Garlic Bread

Fusilli, Peppers, Broccoli, Shredded Mozzarella Cheese Black Olives, Oil & Vinegar

Brussels Sprouts, Bell Peppers, Mushrooms Garlic Bread

Funnel Cake Fries With Nutella Ganache

Mixed Greens with Corn, Mandarin Orange, Toasted Almonds, Cucumber, Tomato, Carrots and Crispy Chinese Noodles Raspberry Vinaigrette

Parmesan Bacon Cream Sauce, Garlic Bread

Red Peppers, String Beans, Carrots, Light Sherry Garlic Broth Garlic Bread

On a Brioche Bun with Sriracha Mayo and Asian Cole Slaw Served with Homemade Potato Chips

Served with Tzatziki Sauce, Sweet Potato Fries, and Coleslaw

Tangy BBQ Sauce, French Fries, Coleslaw

Thinly Sliced Prime Rib with au Jus Dipping Sauce Truffle Parmesan Fries and Coleslaw

Steak and Eggs Grilled N.Y. Strip Steak with Two Eggs Any Style, Challah Toast and Homefries

With Parsnips, Turnips, Red Potatoes, Peas,Carrots, Celery, and Onions over Egg Noodles

Tender Chunks of our Roast Turkey in a Texas Style Chili Sauce Served over Rice

Grilled Vegetable Panini With Light Balsamic Vinaigrette on Ciabatta Served with Truffle Fries and Coleslaw

Thinly Sliced Ribeye with Au Jus Dipping Sauce On French Baguette Served with Parmesan Truffle Fries and Cole Slaw

Sopressata, Genoa Salami, Prosciutto, Provolone, Roasted Peppers and Oil and Vinegar French Fries and Coleslaw

Braised Short Ribs with Caramelized Onions Served with French Fries and Cole Slaw

Mexican Style Braised Pork Shoulder, Pickled Red Onions, Lettuce Cilantro, Garlic Aioli, on Ciabatta Served with French Fries and Coleslaw

Grilled Steak Wrap Tender Grilled Petite Filet with Caramelized Onions, Lettuce and Tomato on Whole Wheat Wrap Sweet Potato Fries and Coleslaw

Fried Flounder Fish Sandwich On a Brioche Roll with Lettuce, Tomato and Tartar Sauce Served with French Fries and Coleslaw

Grilled NY strip steak with two eggs any style, challah toast & home fries

On Challah with Scallions and Mayo Served with French Fries and Coleslaw

Tartar Sauce and Lettuce and Tomato on a Brioche Bun Served with Sweet Potato Fries and Cole Slaw

Hearty Tomato Meat Sauce Served with Garlic Bread

Panko Coated Chicken with Avocado, Black Bean & Corn Salsa and Chipotle Mayo on Spinach Wrap

Hearty Tomato Meat Sauce Served with Garlic Bread

With Stuffing, Mashed Potatoes, String Beans Almondine or Broccoli, Cranberry-Apple Sauce, Gravy and Dinner Salad

Deli Roast Beef on Baguette

Salmon Burger* EJ’s Salmon Burger, Cucumber Yogurt, Lettuce, Tomato on Toasted Brioche Bun Served with Sweet Potato Fries and Coleslaw

Two eggs any style over corn tortillas cooked in creamy tomatillo sauce with black beans and cilantro, topped with queso fresco

Choice of Butternut Squash Soup or Mixed Green Salad, Cornbread Sage Stuffing, Turkey Gravy, Cranberry Sauce, Mashed Potato, Roasted Brussels Sprout with Shallot & Bacon, Slice of Apple or Pumpkin Pie, Served with White or Red Wine

Served with Lemon Butter Sauce & Choice of Two Sides

Whole Wheat Tortilla with Scrambled Egg, Smoked Salmon and Mozzarella Garnished with Sour Cream and Chives Served with Home Fries

Spaghetti with Chicken Meatballs House Made Marinara Sauce – Served with Garlic Bread

Grilled Pork Roll with a Fried Egg and Cheddar Cheese On a Toasted Kaiser Roll - Served with Home Fries

Local Heirloom Tomato, Toasted Rye, Poached Egg, Queso Fresco, Cilantro, Avocado Mousse

pork belly, poached egg, brown butter hollandaise, cheddar cheese, english muffin Home fries

homemade chicken meatball, marinara, parmigiano reggiano, mozzarella on toasted baguette - served with french fries

Pumpkin Spice Pancakes served with cream cheese frosting .…

Served with Herb Horseradish Butter & Two Sides

spicy chorizo, red onion, scrambled eggs, and home fries in a whole wheat wrap served with guacamole

EJ's Famous Jumbo Buttermilk Pancakes served with butter and syrup on the side

EJ's Multi-Grain Pancakes served with butter and syrup on the side

EJ's Famous Challah French Toast

One Jumbo Belgian Waffle served with butter and syrup on the side

EJ's Famous Organic Gluten Free Pancakes served with butter and syrup on the side

Gluten Free French Toast served with butter and syrup on the side

Gluten Free Waffle served with butter and syrup on the side

Thick slices of egg-dipped challah bread coated with crunchy corn flakes and toasted almonds.

Two poached eggs on an English muffin with thick-cut ham, creamy hollandaise sauce & home fries.

Two poached eggs on an English muffin with smoked nova salmon, creamy hollandaise & home fries.

2 eggs any style with your choice of either applewood smoked bacon, ham, turkey bacon, sausage or turkey sausage.

2 eggs any style with applewood smoked bacon, ham and sausage.

Scrambled eggs in a whole wheat tortilla, stuffed with cheddar, onions, peppers, home fries and salsa. Add guacamole for an additional charge. Substitute egg whites for an extra cost.

Served with toast and your choice of potatoes. Homefries not served after 3pm

Smoked Nova salmon and sauteed onions.

Add extras for an additional charge.

Spinach, feta and tomatoes.

Black Forest ham, onions and peppers.

Tomatoes, mozzarella and fresh basil.

Egg whites, mushrooms, tomatoes and basil.

Egg whites, spinach, tomato and mushrooms. Served with sliced tomato.

Egg whites in a whole wheat flour tortilla, stuffed with cheddar, onions, peppers and salsa.

Served with toast and grits or home fries.

Served with toast and grits or home fries.

8 oz NY Strip Steak with 2 Eggs Any Style, Toast and Homefries (french fries after 3pm)

Smoked salmon, red onion, capers, tomato, cream cheese and a NY bagel.

Made with honey, cinnamon, brown sugar or syrup. Add golden raisins, strawberry or banana for an additional charge.

Served with milk. Add raisins, Greek fat-free yogurt, fresh strawberries and bananas for an additional charge.

Variety of chopped fruit

Organic, gluten-free oats with almonds, walnuts, cashews, dried tart cherries, cinnamon, coconut, and wildflower honey. Served with milk.

1 Grilled Chicken Breast

Three jumbo links.

Thick cut.

Porridge made from ground corn.

Soft cooked diced potatoes.

Whole wheat tortilla with cheddar, Monterey Jack and mozzarella with guacamole and salsa.

Served with blue cheese dressing.

Choice of Buffalo, BBQ, ranch or honey mustard dipping sauces.

Served with marinara sauce.

Topped with grated Parmesan cheese and herb baked croutons. Salad dressing is served on the side.

Tomato, cucumber, carrot and herb baked croutons.

Minestrone

Chicken Soup with Matzoh Ball and Vegetables

Topped with avocado and tortilla chips.

Topped with Swiss cheese.

A cup of soup and choice of salad.

Rigatoni a la Vodka with Shrimp With Broccoli and Peas Served with Garlic Bread

Fresh kale, crisp romaine, roasted turkey breast, craisins and grated Parmesan cheese tossed with Caesar dressing.

Grilled chicken, avocado, blue cheese, applewood smoked bacon, hard-boiled egg, tomato, cucumber, red onion and mixed greens.

BBQ chicken breast, black beans, corn, cheddar cheese, cucumbers, tomatoes, tortilla strips and romaine lettuce.

Grilled chicken, feta cheese, stuffed grape leaves, olives, cucumber, tomato, red onions and romaine lettuce.

Grilled chicken, Granny Smith apples, blue cheese, pecans, golden raisins, tomatoes and romaine lettuce.

Chicken or Salmon, romaine, kale, spinach, craisins, corn, pumpkin seeds, carrots, cucumber, tomato & red wine vinaigrette.

Salmon, romaine, kale, spinach, craisins, corn, pumpkin seeds, carrots, cucumber, tomato & red wine vinaigrette.

Crisp romaine lettuce, with grilled chicken, grated Parmesan cheese and herb-baked croutons. Served with Caesar dressing. Make it fluten-free without croutons.

Grilled salmon, Hass avocado, red and white quinoa, sweet corn, tomato, cucumber, petit greens, sea salt, lemon juice and extra virgin olive oil.

1/2 lb. Angus beef burger, veggie burger or turkey burger over mixed greens with avocado, tomato, cucumber and red onions. Add cheese or bacon for an additional charge.

Cup of soup and a mixed green salad or Caesar salad.

Over mixed greens with apples, pecans, carrots, tomatoes and cucumbers.

Mixed greens, pastrami, roasted turkey, Swiss cheese, hard boiled egg, tomatoes, cucumbers, carrots, and Russian dressing.

Buttermilk Fried Chicken, Homemade Hot Honey, Kale Slaw, Pepper Jack Cheese, Pickle, and Basil Mayo on a Toasted Brioche Roll Served with Pickles and Coleslaw

Served on a brioche roll with lettuce, tomato and basil mayo Served with Home Made Potato Chips

Made with lettuce and tomato.

Applewood smoked bacon, lettuce and tomato.

Excludes wraps, bagels, salmon, and steak sandwiches.

Grilled NY strip steak on a baguette with caramelized onions, melted Swiss and garlic butter Served with Home Made Potato Chips

Grilled chicken, pepper jack cheese, avocado, alfa-alfa sprouts, tomatoes and ranch dressing Served with Home Made Potato Chips

Smoked salmon, red onion, capers, tomato, cream cheese and a NY bagel.

Roasted turkey breast, Applewood smoked bacon, lettuce, tomato and basil mayo.

Comes with lettuce and tomato.

Avocado, tomato, cheddar cheese, cucumber, alfa-alfa sprouts, mushroom and basil mayo.

Fresh avocado spread on 7-grain bread topped with black beans, pico de gallo and a mixed greens salad. Add poached eggs for an additional charge. Substitute gluten-free bread for an extra cost.

Served with coleslaw and pickles.

Our Classic Chicken Caesar Salad in a Wrap

Choice of cheddar, Swiss, mozzarella, pepper jack or American cheese. Included with Choice of Fries. Add-ons are for an additional charge

Topped with cheddar cheese and tomato.

Whole wheat tortilla with grilled chicken, 3-cheese blend, guacamole and salsa.

Whole wheat tortilla with sauteed onions, peppers, mushrooms, spinach and 3-cheese blend with guacamole and salsa

Whole wheat tortilla, smoked brisket, three cheese blend, guacamole and salsa.

Grilled challah bread with warm chicken, Swiss cheese, coleslaw and Russian dressing.

Piled high on rye with sauerkraut, melted Swiss and Russian dressing.

Whole wheat tortilla, grilled strip steak, 3-cheese blend, guacamole and salsa

Piled high on rye with sauerkraut, melted Swiss, and Russian dressing.

1/2 lb. of Certified Angus beef. Served with Lettuce, Tomato, and Coleslaw & Pickles on the side. Add other toppings for an additional charge.

Choice of cheddar, American, mozzarella, pepper jack, Swiss or blue cheese. Served with Lettuce, Tomato, and Coleslaw & Pickles on the side.

Topped with applewood smoked bacon and choice of cheese. Served with Lettuce, Tomato, and Coleslaw & Pickles on the side.

1/2 lb. of juicy ground turkey. Served with Lettuce, Tomato, and Coleslaw & Pickles on the side. Add cheese or other toppings for an additional charge

Choice of 1/2 lb. Angus beef burger, veggie burger or turkey burger over mixed greens with avocado, tomato, cucumber, red onions. Add extras for an additional charge. Side fries not included.

Served with Lettuce, Tomato, Guacamole, and Coleslaw & Pickles on the side. Add other toppings for an additional charge

1/2 lb. juicy, grass-fed, antibiotic and hormone-free hamburger.

Served with Butter and Preserves

grilled asparagus

French Fries with Truffle Oil, Parmesan Cheese and Herbs

Please specify cheese selection, otherwise defaults to American Cheese

Cabbage salad.

Fried sweet potatoes.

Crisp potato with a soft center with the skin still on.

Chicken Breast

with Garlic and Oil

Watermelon, Mint, and Feta Cheese Salad

Sparkling or flat.

EJ's Sumatran custom blend by Pascal Coffee Roasters. Regular or decaf.

Custom blend by Pascal Coffee Roasters.

75 Pre-Moistened Wipes (Maximum 2 per person)

20 Packets per order

20 wipes per order

75 Pre-Moistened Wipes per package

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

PLEASE PREPARE TO PRESENT ID. Must be 21 to purchase.

PLEASE PREPARE TO PRESENT ID. Must be 21 to purchase.

PLEASE PREPARE TO PRESENT ID. Must be 21 to purchase.

PLEASE PREPARE TO PRESENT ID. Must be 21 to purchase.

PLEASE PREPARE TO PRESENT ID. Must be 21 to purchase.

PLEASE PREPARE TO PRESENT ID. Must be 21 to purchase.

PLEASE PREPARE TO PRESENT ID. Must be 21 to purchase.

PLEASE PREPARE TO PRESENT ID. Must be 21 to purchase

Fresh strawberries and bananas, Greek yogurt and skim milk. Gluten free.

Gluten free.

Gluten free.

Egg whites, spinach, tomatoes and mushrooms. Served with sliced tomato and gluten-free bread. Gluten free.

Egg whites scrambled in a whole wheat flour tortilla stuffed with cheddar, onion, pepper and salsa. Gluten free.

Homemade tuna salad with lettuce and tomato. Served with Gluten Free bread and a side of mixed fruit salad. Gluten free.

Fresh kale, crisp romaine lettuce, roasted turkey breast, craisins, herb baked croutons and grated Parmesan cheese, tossed with Caesar dressing. Request no croutons to make this item gluten-free.

Four ounce filet with an herb butter sauce and today's fresh vegetable. Gluten free.

Cup of chicken tortilla soup topped with avocado and a mixed green salad. For a gluten free salad, request no croutons on the salad.

Over mixed greens with apples, pecans, carrots, tomatoes and cucumbers.

4 oz. filet with an herb butter sauce and steamed broccoli.

Fresh avocado spread on 7-grain bread topped with black beans, pico de gallo and a mixed greens salad. Gluten free.

Thick cake made from leavened batter or dough.

A 1/4 lb. patty served on an English muffin. Served with a choice of beverage (Milk, Chocolate Milk, Apple Juice, Orange Juice)

A 1/4 lb. patty served on an English muffin. Served with a choice of beverage (Milk, Chocolate Milk, Apple Juice, Orange Juice)

Served with a choice of beverage (Milk, Chocolate Milk, Apple Juice, Orange Juice)

Served with french fries. Served with a choice of beverage (Milk, Chocolate Milk, Apple Juice, Orange Juice)

Served with a choice of beverage (Milk, Chocolate Milk, Apple Juice, Orange Juice)

Served with a choice of beverage (Milk, Chocolate Milk, Apple Juice, Orange Juice)

Served with a choice of beverage (Milk, Chocolate Milk, Apple Juice, Orange Juice)

Mini version of our jumbo flapjacks. Served with a choice of beverage (Milk, Chocolate Milk, Apple Juice, Orange Juice)

Mini version of our French toast. Served with a choice of beverage (Milk, Chocolate Milk, Apple Juice, Orange Juice)

Served with steamed broccoli Served with a choice of beverage (Milk, Chocolate Milk, Apple Juice, Orange Juice)

Scrambled eggs, choice of applewood smoked bacon, country sausage, Black Forest ham, or turkey bacon, and home fries or Southern grits.

Scrambled egg, challah or EJ’s signature crunchy French toast or silver dollar buttermilk pancakes, hickory smoked bacon, turkey sausage, and home fries and fresh fruit bowl.

An assortment of bagels, mini croissants, and mini muffins, served with cream cheese, sweet butter, and fruit preserves, coffee service, and juice.

Smoked salmon and bagels with cream cheese, scrambled eggs, challah French toast or silver dollar buttermilk pancakes, hickory smoked bacon, turkey sausage, home fries, Irish steel-cut oatmeal, fresh fruit bowl, fresh-squeezed orange juice, and coffee service.

Bagels, cream cheese, sliced tomatoes, cucumbers, red onion, and capers.

Fresh Haas avocado on toasted 7-grain bread, topped with pico de gallo and black beans.

Scrambled eggs and American cheese served on a brioche roll. Substitute egg whites for an extra charge. Add bacon or ham for an extra charge.

Low-fat yogurt layered with organic maple granola and fresh seasonal berries.

Melon, pineapple, grapes, and strawberries.

12 pieces. Apples, bananas, and oranges.

Served with raisins, brown sugar and low-fat milk.

Choice of wraps. Served in whole wheat or flour tortillas. Substitute egg whites for an extra charge.

Buttermilk or multigrain.

Coated with toasted almonds and corn flakes.

Plain, Buffalo or BBQ style with a choice of honey mustard, blue cheese or ranch dipping sauce.

Plain, Buffalo or BBQ style with a choice of honey mustard, blue cheese or ranch dipping sauce.

Ranch and blue cheese dipping sauce.

Tomatoes, cucumbers, carrots, and herb baked croutons with balsamic vinaigrette.

Grated Parmesan cheese and herb baked croutons. Add chicken for an extra charge.

Grilled chicken, avocado, blue cheese, applewood smoked bacon, hard-boiled egg, tomatoes, cucumbers, red onions and mixed greens with balsamic vinaigrette.

Grilled chicken, feta cheese, stuffed grape leaves, olives, cucumbers, tomatoes, red onion and romaine lettuce with lemon herb vinaigrette.

Grilled chicken, kale, romaine, spinach, craisins, corn, pumpkin seeds, carrots, cucumbers, tomatoes with red wine vinaigrette.

Grilled chicken, Granny Smith apples, blue cheese, pecans, golden raisins, tomatoes and romaine lettuce with balsamic vinaigrette.

Grilled salmon, Haas avocado, red and white quinoa, sweet corn, tomatoes, cucumbers, petit greens, sea salt, lemon juice, and olive oil.

Fresh mozzarella, tomatoes, and basil pesto.

Avocado, pico de gallo and black beans.

Pepper jack cheese, avocado, bacon, tomatoes, and chipotle mayo.

Fresti mozzorella, tomato and basil pesto.

Pepper jack cheese, avocado, alfalfa sprouts, and tomatoes.

Buffalo chicken, carrots and celery.

A combination of white and dark meat, served with turkey gravy and cornbread sage stuffing.

Gluten-free.

Gluten-free.

Gluten-free.

Stuffed with provolone cheese, spinach, and mushrooms.

Stuffed with ham and cheese.

Herd roosted, provencal, Thai sweet chili blazed, hot or cold poached. Gluten-free.

Stuffed with crab meat, spinach, and mushrooms.

Gluten-free.

Madeira mushroom sauce, green peppercorn sauce or teriyaki sauce.

Served with mushroom gravy.

Add onion gravy for an extra charge.

Peppers and onions. Gluten-free.

Gluten-free.

Gluten-free.

Meat, cheese, or vegetable.

Gluten-free.

Broccoli, cauliflower, string beans, and carrot.

14 slices.

26 slices.

12 slices.

8 slices.

8 slices.

Includes Choice of Mixed Greens Salad or Butternut Soup and Dessert (Apple Pie, or Pumpkin Pie). Please specify your choice of soup or salad and which dessert. Please specify your choice of soup or salad and which pie.

Includes Choice of Mixed Greens Salad or Butternut Soup and Dessert (Apple Pie, or Pumpkin Pie). Please specify your choice of soup or salad and which dessert. Please specify your choice of soup or salad and which pie.

Includes Choice of Mixed Greens Salad or Butternut Soup and Dessert (Apple Pie, or Pumpkin Pie). Please specify your choice of soup or salad and which dessert. Please specify your choice of soup or salad and which pie.

Scrambled eggs, choice of applewood smoked bacon, country sausage, Black Forest ham, turkey sausage or turkey bacon, and home fries or Southern grits.

Scrambled egg, 1 choice of meat, 1 choice from the griddle, home fries or Southern grits, fresh fruit bowl.

Smoked salmon and bagels with cream cheese, scrambled eggs, 1 choice of meat, 1 choice from the griddle, home fries, fresh fruit bowl.

An assortment of bagels, mini croissants, and mini muffins, served with cream cheese, sweet butter, and fruit preserves.

Bagels, cream cheese, sliced tomatoes, cucumbers, red onion, and capers.

Mini bagels, cream cheese.

Melon, pineapple, grapes, and strawberries.

Melon, pineapple, grapes, and strawberries.

Served with raisins, brown sugar and low fat milk.

Fresh Haas avocado on toasted 7-grain bread, topped with pico de gallo and black beans.

Veggies with ranch or bleu cheese dipping sauce.

Served on a brioche roll. Scrambled eggs and American cheese. Substitute egg whites for an additional charge. Add bacon or ham for an additional charge.

An assortment of EJ's signature breakfast wraps - wraps are cut into portions for your convenience. Served in whole wheat or flour tortillas. Substitute egg whites for an additional charge. Extra meat and cheese are available for an additional charge.

Served with raisins, brown sugar and low-fat milk.

Comes with fresh fruit.

Organic, gluten free oats with almonds, walnuts, cashews, dried tart cherries, cinnamon and wildflower honey.

Low fat yogurt layered with organic cinnamon and dried cherry granola with fresh seasonal berries.

Served with raisins, brown sugar and low fat milk.

Melon, pineapple, grapes, and strawberries.

Coated with toasted almonds and corn flakes.

Coated with toasted almonds and corn flakes.

Fresh orange, fresh grapefruit or apple.

Flat or sparkling.

Plain, Buffalo or BBQ style with a choice of honey mustard, blue cheese or ranch dipping sauce.

Plain, Buffalo or BBQ style with a choice of honey mustard, blue cheese or ranch dipping sauce.

Fresh mozzarella, tomato, fresh basil and balsamic glaze.

Vegetable platter served with ranch or blue cheese dipping sauce.

Tomatoes, cucumbers, carrots, and herb baked croutons with balsamic vinaigrette.

Comes with grated Parmesan cheese and herb-baked croutons. Add chicken for an additional charge.

Grilled chicken, avocado, blue cheese, applewood smoked bacon, hard-boiled egg, tomatoes, cucumbers, red onions and mixed greens with balsamic vinaigrette.

Grilled chicken, feta cheese, stuffed grape leaves, olives, cucumbers, tomatoes, red onion and romaine lettuce with lemon herb vinaigrette.

Grilled chicken, kale, romaine, spinach, craisins, corn, pumpkin seeds, carrots, cucumbers, tomatoes with red wine vinaigrette.

Grilled chicken, Granny Smith apples, blue cheese, pecans, golden raisins, tomatoes and romaine lettuce with balsamic vinaigrette.

Grilled salmon, Haas avocado, red and white quinoa, sweet corn, tomatoes, cucumbers, petit greens, sea salt, lemon juice, and olive oil.

Pepper jack cheese, avocado, alfalfa sprouts and tomatoes.

Buffalo chicken, carrots and celery.

Avocado, pico de gallo and black beans.

Fresti mozzorella, tomato and basil pesto.

Pepper jack cheese, avocado, bacon, tomatoes, and chipotle mayo.

Pepper jack cheese, avocado, alfalfa sprouts, and tomatoes.

Buffalo chicken, carrots and celery.

Potatoes that have been mashed and mixed with milk, butter, and seasoning.

Broccoli, cauliflower, string beans, and carrots.

Cabbage salad.

14 slices.

16 slices.

12 slices.

8 slices.

8 slices.

1/2 sheet pan.

1 dozen.

Comes with a choice of flavor.

A combination of white and dark meat, served with turkey gravy and cornbread sage stuffing.

Flour and egg dredged sauteed cutlet.

Cooked in a wine sauce.

Cooked in a buttery lemon sauce.

Made or covered with Parmesan cheese.

Made or covered with Parmesan cheese.

Stuffed with provolone cheese, spinach, and mushrooms.

Stuffed with ham and cheese.

Madeira mushroom sauce, green peppercorn sauce or teriyaki sauce.

Served with mushroom gravy.

Comes with onion gravy.

Peppers and onions.

Oreganata, lemon dill, Thai sweet chili glazed, hot or cold poached, teriyaki.

Stuffed with crabmeat.

Shrimp with spicy red sauce.

Shrimp with a garlic flavored sauce.

Macaroni pasta in a cheese sauce.

Meat, cheese, or vegetable. Layered dish with wide flat pasta.

Meat sauce pasta.