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Beyond Sushi (56th St)
Braised beef, cured napa cabbage, ginger, garlic, green onions, chili oil, dark soy dipping sauce
Braised shiitake, baked tofu, spinach, dark soy, porcini mushrooms, chili panko, micro arugula, shiitake truffle and spicy bean sauce
Napa cabbage, cilantro, garlic, ginger, scallions, Chinese five spice, chili panko, yuzu glaze
Rice paper, soba noodles, romaine, jalapeno peanut butter sauce, marinated carrots, peanuts, avocado, baked tofu, cilantro, ponzu
Black rice, avocado, sweet potato, alfalfa sprouts, toasted cayenne sauce
Black rice, shiitake and enoki mushrooms, tofu, micro arugula, shiitake truffle sauce
Black rice, avocado, mango, cucumber, veggie slaw, toasted cayenne sauce.
White rice, tuna, salmon, marinated carrots, cucumber, avocado, pickled red cabbage, dill, hijiki, lemon zest, smoked pepper sauce
White rice, lettuce, spicy crab, pickled red onions, marinated carrots, avocado, chili strands, ponzu, toasted cayenne sauce
Pressed white rice, torched spicy salmon, smoked pepper sauce, lime, wakame powder, scallions, black truffle caviar
3 pieces White rice, seaweed roe, scallions, lime, wakame, toasted cayenne sauce
3 pieces White rice, lemon, wakame, scallions, black truffle caviar, smoked pepper sauce
White rice, cucumber, cream cheese, salmon, white sesame, salmon roe
White rice, crab, cucumber, charred avocado, black truffle caviar
White rice, spicy tuna, cucumber, avocado, black sesame, orange seaweed caviar, miso glaze
White rice, salmon, avocado, seaweed roe
Braised Chunk foods™ brisket, sunny side egg, braised shiitake, marinated carrots, scallions, enoki, nori
Dark soy roasted chicken, baby bok choy, shiitake, nori, scallion, soft boiled egg, white sesame, lime wedge
Tofu, eggplant, baby bok choy, chili oil, grilled corn, charred black sesame, scallions
Gochujang sauce, ginger, sesame oil, dark soy, pickled red onion, scallions, toasted sesame
Garlic, ginger, scallion, dark soy, chili, crispy shallots
Romaine hearts, bacon bits, grated parmesan, avocado, brined red onions, charred sesame, creamy hijiki dressing
Dark soy marinated chicken, pickled carrots and daikon, red onion, cucumber, jalapeño, cilantro, scallions, toasted cayenne sauce, housemade toasted baguette
Kelp dashi, miso paste, wakame, tofu, sesame oil, spring onions
Maldon salt
Coconut mousse, pandan sponge, black sesame cream, orange yuzu gel, white chocolate, toasted coconut chips
Chocolate fudge, ginger crumble, lemongrass cream, fresh mint
Ginger cookie streusel
Black sesame seeds
Hot chocolate fudge
Selection of three
Menu for Beyond Sushi (56th St) provided by Allmenus.com
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