Tres Carnes

Roasted seasonal vegetables, chili-lime corn, pico, pickled onions, shredded red cabbage and radishes. Served over chopped romaine lettuce and organic baby spinach. With fire roasted tomato-lime vinaigrette on the side.

Roasted seasonal vegetables, chili-lime corn, pico, pickled onions, shredded red cabbage and radishes. Served over chopped romaine lettuce and organic baby spinach. With fire roasted tomato-lime vinaigrette on the side.

Choice of smoked chicken or pork, topped with chili-lime corn, shredded red cabbage, pickled onions and pico. Served over chopped romaine lettuce and organic baby spinach. With fire roasted tomato-lime vinaigrette on the side.

Smoked pork, roasted seasonal vegetables, "charros" pinto beans, chili-lime corn, guacamole, pico, radishes, pickled onions and Cotija cheese. Served over chopped romaine lettuce and organic baby spinach. With fire roasted tomato-lime vinaigrette on the side.

Smoked brisket, black beans, chili-lime corn, pico, pickled onions, shredded red cabbage and a squeeze of fresh lime. Served over chopped romaine lettuce and organic baby spinach. With fire roasted tomato-lime vinaigrette on the side.

Smoked chicken, green poblano rice, blackeyed-black beans, chili-lime corn, pico, romaine lettuce, spinach greens and shredded red cabbage.

Smoked brisket, green poblano rice, black-eyed black beans, guacamole, pico, Cotija cheese, crema and a squeeze of lime.

Smoked brisket, brisket chili, Mexican yellow rice, black-eyed black beans, shredded red cabbage, pico, Cotija cheese, pickled onions and crema.

Chicken, brisket, Mexican yellow rice, black-eyed black beans, pico, radishes, Cotija cheese and crema.

Double portion smoked pork, romaine lettuce, spinach greens, roasted seasonal vegetable, chili-lime corn, pico, pickled onions and Cotija cheese.

Roasted seasonal vegetables, green poblano rice, black beans, chili-lime corn, pico, shredded red cabbage, pickled onions, crema and Cotija cheese.

Mexican yellow rice, "charros" pinto beans and pico de gallo.

Mexican yellow rice, "charros" pinto beans and pico de gallo.

Mexican yellow rice, "charros" pinto beans and pico de gallo.

Smoked chicken, Mexican yellow rice, "charros" pinto beans, chili-lime corn, radishes, pickled onions and crema.

Smoked brisket, green poblano rice, black beans, chili-lime corn, pico, shredded red cabbage, Cotija cheese and crema.

Smoked chicken, smoked brisket and smoked pork, Mexican yellow rice, black beans, roasted seasonal vegetables, pico, pickled onions and cotija cheese.

Smoked pork shoulder, green poblano rice, "charros" pint beans, roasted seasonal vegetables, chili-lime corn, radishes, Cotija cheese and crema.

Smoked brisket, brisket chili, green poblano rice, black beans, chili-lime corn, pico and crema.

Roasted seasonal vegetable, chili-lime corn, green poblano rice, black beans, pico, pickled onions, radishes, crema and Cotija cheese.

Weekly smoke, special sauce, Mexican yellow rice, black beans, chili-lime corn, shredded red cabbage, pickled onions and crema.

1 soft white corn tortilla with smoked chicken, chili-lime corn, pico, sliced radishes and crema.

1 soft white corn tortilla with smoked brisket, pico, red cabbage, Cotija cheese and crema.

1 soft white corn tortilla with Texas smoked pork, pico, pickled onions and crema.

1 soft white corn tortilla with roasted seasonal vegetables, black beans, pico, shredded red cabbage and Cotija cheese.

1 soft white corn tortilla with weekly smoke, chili-lime corn, pico and pickled onions.

Choice of smoked chicken or pork , chili-lime corn, red cabbage, pickled onions and pico, organic baby spinach and romaine lettuce.

Smoked pork, roasted seasonal vegetables, chili-lime corn, pico, radishes, pickled onions, Cotija cheese, organic baby spinach and romaine lettuce.

Double portion of smoked chicken or pork, black beans, pico, organic baby spinach and romaine lettuce.

Roasted squash, chili-lime corn, pico, pickled onions, red cabbage, radishes, organic baby spinach and romaine lettuce.

Smoked brisket, black beans, chili-lime corn, pico, pickled onions, red cabbage, organic baby spinach and romaine lettuce.