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Va Prestoby John Scotto II
Topped with whipped cream.
Regular or decaf.
Eggs are organic.
Eggs are organic.
Choice of three toppings.
Eggs are organic.
6" pizza topped with olive oil, turkey bacon, mozzarella, Pecorino Romano and organic egg.
6" pizza topped with organic fresh spinach, mushrooms, mozzarella cheese and organic egg.
Garganelli with organic egg, Pecorino Romano, black pepper and bacon.
With pesto crostini.
Seasonal. Call restaurant for the soup of the day.
Belgian endive, radicchio, arugula and citrus vinaigrette.
Mixed organic lettuce, cucumber, celery, Gaeta olives, cherry tomato, watermelon radish, fresh mint, goat cheese and blood orange vinaigrette.
Frisee salad, hard-boiled egg, tomato, string beans, olives, celery, capers and balsamic vinaigrette.
Farmers market romaine lettuce, croutons, aged Parmigiano cheese and Caesar dressing.
Frisee, fennel, celery, zucchini, tomato, carrots, currants, roasted apple, fresh herbs, lemon-lime vinaigrette.
Mozzarella, tomato, basil, oregano and basil pesto.
Prosciutto di Parma, mozzarella, arugula and olive oil.
Roast beef, fontina cheese and pesto.
Chicken cutlet, tomato ragu, mozzarella and Parmesan cheese.
Apple, kale and honey mustard dressing.
Cucumber, celery, tomato and romaine salad.
Grilled market vegetables, goat cheese and tomato pesto.
Grilled chicken, avocado, tomato, lettuce and olive oil.
Fresh tuna, balsamic onion, arugula and tomato.
Apple, kale and honey mustard.
Tomato, mozzarella and basil. Our pizza dough is made fresh daily by hand.
Provolone cheese, mozzarella and pancetta. Our pizza dough is made fresh daily by hand.
Assorted vegetables, mozzarella and tomato. Our pizza dough is made fresh daily by hand.
On whole wheat crust. Our pizza dough is made fresh daily by hand.
Made fresh daily by hand.
Tomato sauce, mozzarella and basil. Made fresh daily by hand.
Broccoli rabe, Italian sausage, peperoncino, garlic and olive oil. Made fresh daily by hand.
Bolognese sauce, Bechamel sauce, ricotta, basil and Parmigiano. Made fresh daily by hand.
Bolognese ragout, Parmigiano Regiano and fennel pollen. Made fresh daily by hand.
Marinara sauce, fresh sage and Pecorino Toscano. Made fresh daily by hand.
Broccoli rabe, Italian sausage, peperoncino, roasted garlic and olive oil. Made fresh daily by hand.
Cherry tomatoes, assorted vegetables, garlic and olive oil. Made fresh daily by hand.
Marinara risotto balls. Made fresh daily by hand.
Served with marinara sauce. Made fresh daily by hand.
Baked fresh daily in store.
Baked fresh daily in store.
Baked fresh daily in store.
Baked fresh daily in store.
Baked fresh daily in store.
Baked fresh daily in store.
Baked fresh daily in store.
Baked fresh daily in store.
Baked fresh daily in store.
Baked fresh daily in store.
Baked fresh daily in store.
Baked fresh daily in store.
Menu for Va Prestoby John Scotto II provided by Allmenus.com
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