blended with gently sparkling spring water, hand-picked elderflowers & lemon juice; no preservatives, flavorings or anything artificial

a double (12oz) or triple shot (16oz) of espresso pulled directly over hot or iced water

seasonal drip coffee topped with 1/4 steamed milk of choice

10 servings of seasonal brew, includes cream, milk, sugar, cups, lids, stirrers, and napkins

double shot of espresso with thickly foamed milk (8oz drink)

made with savannah bee company's whipped honey with cinnamon, a double espresso and steamed milk of your choice.

dona chai concentrate and your milk of choice

double shot of espresso with equal parts micro foamed milk (5.5oz drink)

seasonal coffee filtered brew

double shot of espresso blend

double shot of espresso with the silkiest steamed milk (8oz drink)

a double or triple shot of espresso paired with a homemade honey lavender syrup and served hot or iced with your choice of milk

omanhene cocoa steamed with your milk of choice

sloane's fragrant hot steeped selection: signature black, earl grey, heavenly cream, ginger twist, marrakesh mint, citron calm, rouge provence, jasmin mist (16oz drink, 1 tea sachet)

an 8oz version of maman's classic hot chocolate, served less hot and with milk of choice

double or triple shot espresso with micro foamed milk

omanhene cocoa and dried lavender steamed with your milk of choice

Sloane's fragrant earl grey classic tea with your choice of steamed milk

double shot of espresso with a dollop of micro foamed milk (4oz drink)

brown sugar & fresh sage leaf simple syrup paired with espresso and milk or your choice.

slow cooked pumpkin puree with brown sugar, a blend of warm spices found in a fresh baked pumpkin pie, and a splash of maple syrup paired with espresso and milk of your choice

matcha green tea shot with almond milk.

double or triple shot of espresso mixed with a rich chocolate and steamed milk

homemade pecan nut butter with roasty toasty notes and a dash of fleur de sel and vanilla bean, paired with espresso and milk of your choice.

slow steeped cold brew served right from the keg over iced

triple shot of espresso pulled directly over iced water.

double shot of espresso with thickly foamed iced milk (8oz drink)

dona chai concentrate and your milk of choice

filtered brew served over ice

double shot of espresso with equal parts milk (5.5oz drink)

double or triple shot of espresso paired with a homemade honey lavender syrup and served iced with your choice of milk

double or triple shot of espresso with micro foamed milk served over ice.

double shot of espresso with a dollop of micro foamed iced milk (4oz drink)

brown sugar & fresh sage leaf simple syrup paired with espresso and milk or your choice.

slow cooked pumpkin puree with brown sugar, a blend of warm spices found in a fresh baked pumpkin pie, and a splash of maple syrup paired with espresso and milk of your choice

matcha green tea shot with almond milk, served over ice.

double or triple shot of espresso mixed with a rich chocolate milk served over ice.

sloane's crimsonberry, peach mango green, or black citron served over ice

made with two chocolate cookie wafers & ganache filling.

dark chocolate chips & a hint of fleur de sel

voted one of oprah's favorite things in 2017, our nutty chocolate chip cookie is a must-try at our cafés

a fall twist on the classic oatmeal cookie, featuring pumpkin, warm spices, rolled oats & golden raisins

a soft, chewy cookie with warm spices & rolled in sugar

a gravity defying croissant dome with a decadent chocolate almond brownie center

a flaky croissant with a sweet almond filling and topped with almonds

a flakey croissant roll filled with apple, cinnamon & topped with pecans

a moist and delicious sweet bread made with bananas, warm spices, ,chocolate and walnuts

a deliciously salty-sweet combination of blueberry jam & fresh goat cheese folded into a buttery scone

homemade biscuit with buttermilk and a sprinkle of salt

buttery scone with cheddar, scallions & mike’s hot honey

our chocolate almond croissants, are the best of both worlds, made with almond cream and baked with morsels of dark chocolatey goodness

a kouign maman & a cinnamon bun fall in love… a french play on the classic cinnamon bun

our classic freshly baked croissants are flakey, buttery, & delicious

our classic croissant rolled in everything seasoning

layers of buttery, caramelized dough, classic recipe from Brittany, France

fried brioche dough stuffed with nutella, rolled in sugar, and topped with nutella & chocolate

our classic nutella brownie topped with spook-tacular halloween sprinkles will be love at first bite

a tender orange-scented tea cake filled with pistachio paste, topped with pistachio glaze, and coated with whole pistachios

this sweet puff pastry is baked with morsels of dark chocolate for just a hint of sweetness

caramelized ribbons of brioche filled with a rich caramel sauce on one side and a pistachio ganache on the other

chocolate croissant filled with pistachio cream and topped with crushed pistachios

a savory danish filled with roasted pumpkin & topped with feta and pumpkin seeds made with a flaky crust made with toasted sesame

a laminated croissant cube stuffed with pumpkin pie cream, topped with meringue & sprinkled with pie crust crumbles

a tender spice cake layered with apples & topped with an oatmeal crumble

a savory croissant layered with turkey, goat cheese & whole grain mustard

a moist carrot cake layered with walnuts and warming spices and topped with a vegan cream cheese frosting

Wait…it’s vegan AND there’s CHAI tea in it?! That’s right! We partnered with Dona Chai and used their signature chai spice blend to make this one-of-a-kind combination. Each bite will bring a smile to your face, as the brown sugar and chai warm you up just right!

zucchini, zucchini, and more zucchini. there ain’t nothin mini about this bread, bursting with texture, flavor, and so much yummy goodness. Oh, and it’s conveniently light, airy, gluten-free, and vegan

This gluten-free bar is all about the layers - base + filling + crumble. a perfectly dense oat, coconut, and brown sugar base holds a gooey, raspberry filling, topped with the perfect oat crumble top.

topped with seasonal compote, crème fraîche, a dusting of powdered sugar & toasted pumpkin seeds

perfect for your next brunch, luncheon or just when you're feeling hungry.

marinated chickpeas, roasted butternut squash, balsamic farro, roasted tomatoes, cucumber, herbed feta & a sunny egg

greek yogurt with homemade almond butter granola & seasonal fruit compote

three egg omelette served with side balsamic greens (choose from an assortment of toppings)

avocado, roasted tomatoes, caramelized onions, bacon & a sunny egg on a brioche bun

maple cinnamon oat milk, toasted coconut, chai apple compote, toasted pecans & banana chips

roasted potatoes, sautéed kale, bacon, caramelized onions, avocado, chipotle aioli & a sunny egg*

olive oil, roasted tomatoes, capers, herbs, & pickled pepper salad with olives, basil aioli & arugula on baguette

parisian ham, comté cheese, dijon mustard & cornichon pickles

roasted butternut squash, sage pesto, melted white cheddar, apple & caramelized onions on country bread

herb roasted chicken, basil aioli, roasted red peppers, arugula & roasted tomato on ciabatta.

sliced flank steak, za’atar tahini yogurt, mint, pickled onion, arugula & shaved red cabbage on a baguette

tomatoes, cilantro, onion & lemon, served with pumpkin seeds, sea salt & chili flakes on sourdough

lemon whipped cream cheese, smoked salmon, cucumber, pickled onions, everything bagel seasoning & microgreens on toasted sourdough

roasted chicken, za’atar tahini yogurt, cucumber, roasted red peppers & arugula in an herbed wrap. served with a side of mediterranean chili oil

za’atar tomato soup topped with crème fraîche & country bread croutons. make it spicy with our mediterranean chili oil

roasted butternut squash, mixed greens, shaved red cabbage, apple, radish, golden raisins, pumpkin seeds & mint with sweet french mustard dressing

kale,roasted chicken, shaved parmesan, country bread croutons & pickled onions, served with caesar dressing

farro, roasted sweet potato & red cabbage, arugula, kale pumpkin seed pistou, pickled onions, herbed feta & a sunny egg*. served with a side of maman’s smoky cocoa hot sauce

smoked salmon, herby potato & shallot salad, balsamic mixed greens, cucumber, & avocado