Barna

portabella, manchego and romesco

cured chorizo, artichoke hearts and romesco

lemon alioli, capers and fresh herbs

wild mushrooms, sherry, and alioli

manchego cheese and smoked red chile

salt cod fritters with tomato-saffron sauce

spicy lamb meatballs

tomato fondue and pecorino

chive oil and arugula

grilled garlic toast and aged sherry

chili flakes, lemon butter and chives

seranno ham, nutmeg and parsley

garlic sauce and cilantro

saffron rice, chorizo and scallops

baked spinach cheese with tomato bread

daily assortment of spinach artisan cheeses

serrano ham, dried sausage and bresola

red and yellow pear tomatoes and sherry vinaigrette

roasted garlic and creamy cabrales vinaigrette

artichokes, goat cheese and shaved red onion

serrano ham, dried goat cheese and aged balsamic

rock shrimp, braised leeks and charred tomato-saffron vinaigrette

saffron risotto, rock shrimp, chicken, chorizo and baby green peas

manchego polenta, grilled red onion and piquillo pepper sauce

sweet corn, pear tomatoes, arugula and chile alioli

garlic mashed potato, braised Swiss chard and shiitake mushroom

oven dried tomato, roasted garlic and truffled manchego

roasted white peach and grilled scallion

garlic rapini and sherry glazed portabella

lemon, garlic and red chiles

shaved manchego

cumin, garlic and aioli